- Compass Group, North America (Indianapolis, IN)
- …a job but the start of a career where you can flourish. Job Summary Flik's Executive Chef for the Indianapolis Colts' account: Employees must be able to perform ... employees with disabilities to perform the essential functions. Summary: The high-performance chef will improve player health and performance through the creation of… more
- ARAMARK (Indianapolis, IN)
- **Job Description** The Executive Chef for Indianapolis Motor Speedway is a leadership position overseeing chef managers as well as hourly culinary staff, ... assigned without formal notice.? **Qualifications** + Requires at least 4 years of executive chef experience + At least 2 years in a leadership role + Requires… more
- ARAMARK (Oakland City, IN)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Compass Group, North America (Anderson, IN)
- …Summary Chartwells Higher Education is thrilled to announce an opening for a Campus Executive Chef at Anderson University in Anderson, Indiana. This is your ... experiences, and leave a lasting impact on campus life. As the Campus Executive Chef , you will serve as the culinary visionary for our dining programs,… more
- Compass Group, North America (Greencastle, IN)
- …of accounts translates into exciting opportunities for our people! Job Summary As Executive Chef at DePauw University, you will oversee culinary operations for ... experience; high-volume, multi-unit, or institutional dining highly preferred. + Hands-on chef experience with strong catering and batch cooking expertise. + Deep… more
- Compass Group, North America (South Bend, IN)
- …with boundless energy and a passion for excellence? Join us as the lead culinarian and Executive Chef for our K-12 school district in South Bend, IN! The South ... with a solid base in institutional and batch cooking. * Hands-on chef experience is essential, accompanied by extensive knowledge of food trends, emphasizing… more
- Compass Group, North America (Bloomington, IN)
- …Summary Lead the culinary vision at Indiana University - Athletics! As the Executive Chef , you will oversee all kitchen operations, ensuring high-quality food ... production, menu innovation, and staff development. You will maintain cost efficiency, uphold food safety standards, and create an exceptional dining experience for guests. Key Responsibilities: + Develop and execute innovative menus while maintaining food… more
- Compass Group, North America (Evansville, IN)
- …and implementing innovative culinary solutions to customers? We are currently seeking an Executive Chef at the University of Evansville in Indiana. You will ... be a lead culinarian within our dining programs. As a key leader in our dining programs, you'll spearhead menu development and preparation, infusing creativity and precision into every dish. This role entails supervising budgeting and food costing, ensuring… more
- Hilton (Indianapolis, IN)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with… more
- Compass Group, North America (Indianapolis, IN)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (South Bend, IN)
- …responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new menus, ... Chartwells K12 + We are hiring immediately for a CHEF position. + Location: South Bend Community Schools -...information, visit www.ChartwellsK12.com . Job Summary Summary: As a Chef , you will ensure client and customer service satisfaction… more
- Compass Group, North America (Fort Wayne, IN)
- …will be a great addition to the Morrison Living team! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (Indianapolis, IN)
- …encourage learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Compass Group, North America (Indianapolis, IN)
- …+ 401K match Free Meals and Free Parking We are currently seeking a Catering Executive Chef with Chartwells at INDIANA UNIVERSITY! You will be a lead culinarian ... within our well-known catering program. You will spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails supervising budgeting and food costing, ensuring client and customer satisfaction, and fostering… more
- The Walt Disney Company (Indianapolis, IN)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- ASM Global (Fishers, IN)
- POSITION: Dishwasher DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef / Sous Chef FLSA STATUS: Hourly Non-Exempt Summary As the world's leading venue ... management company and producer of live event experiences, ASM Global is the preeminent management and content partner with over 350 venues worldwide. Operating and investing in the world's most important stadiums, arenas, convention centers, and theaters… more
- ASM Global (South Bend, IN)
- …according to the scheduled time. + Follows instructions for each event as given by the Executive Chef and Sous Chef + Wash dishes, glassware, flatware, pots, ... and/or pans using dishwashers or by hand. + Maintain kitchen work areas, equipment, and utensils in clean and orderly condition. + Place clean dishes, utensils, and cooking equipment in storage areas. + Prepare and package individual place settings. + Sort and… more
- IHG (Indianapolis, IN)
- …federal health codes. + Perform banquet and kitchen line functions as directed by the Executive or Sous Chef . + Ensure assigned workstation has proper level of ... and presented in accordance with standard recipes and presentations established by the Chef . + Clean and organize workstation; maintain a clean and sanitary culinary… more
- Hilton (South Bend, IN)
- …to ensure our guests have a delicious and memorable meal\. You will train with our Executive Chef to learn to prepare each of our menu items quickly and ... efficiently to serve both small and large parties\. Previous restaurant cooking experience is preferred\. The preferred candidate will have previous restaurant cooking experience\. This is a **Full\-Time** position, candidates must have open availability… more
- ARAMARK (Indianapolis, IN)
- …preparation, and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure ... a sufficient inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at… more