- The Walt Disney Company (Indianapolis, IN)
- …to create unforgettable experiences and grow as a person and as a professional, apply today. As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Compass Group, North America (Indianapolis, IN)
- TouchPoint Position Title: SOUS CHEF - INDIANAPOLIS, IN Reports To: Systems Director Schedule: Monday- Friday with Every Other Weekend TouchPoint, Support ... provide the best outcomes to our clients. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the culinary department… more
- Hilton (Indianapolis, IN)
- _Conrad Indianapolis_ is looking for an **Executive Sous Chef ** to join the _Culinary_ Team\! This is an amazing opportunity to grow your career in a Fortune 500 ... , Facebook \(https://www\.facebook\.com/ConradIndy\) **What will I be doing?** As Executive Sous Chef , you would be responsible for assisting in the direction… more
- NexDine (Indianapolis, IN)
- Sous Chef Department: Hourly - Full-Time Location: Indianapolis , IN Salary: $22 - $0 Per Hour
- Marriott (Indianapolis, IN)
- …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how food should be… more
- ARAMARK (Indianapolis, IN)
- …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. ? Ensure a sufficient ... inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage ? Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.… more
- ARAMARK (Indianapolis, IN)
- …The Food Service Manager is a management position responsible for developing and implementing dining solutions to meet customer needs and tastes. Oversees and manages ... dining operations where customers order prepared foods from a menu. **Job Responsibilities** Leadership ? Use Aramark's coaching model to engage and develop team members to their fullest potential ? Reward and recognize employees ? Ensure individual and team… more
- The Walt Disney Company (Indianapolis, IN)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... standards in flavor and presentation You will report to the Junior Sous Chef **Responsibilities :** Your Responsibilities - How You Will Make a Difference… more