• Sous Chef

    Compass Group, North America (Kansas City, MO)
    …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary Working… more
    Compass Group, North America (06/07/24)
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  • Sous Chef - Fisd - Gladstone

    Compass Group, North America (Kansas City, MO)
    …the Executive Chef with managing cost controls and control expenditures for the account + Assists the Executive Chef with planning and creating menus + ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. This is an… more
    Compass Group, North America (05/01/24)
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