• Executive Chef 1

    Sodexo (East Rutherford, NJ)
    **Role Overview** As an ** Executive Chef ** with **Sodexo** , you'll bring precision, passion, and leadership to a high-profile Corporate Services account in ... our continued success. We're looking for a passionate, hands-on chef with solid financial acumen and a proven track...Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food or culinary services… more
    Sodexo (05/13/25)
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  • Executive Chef - Overlook Medical…

    Atlantic Health System (Summit, NJ)
    …+ A culinary arts degree or equivalent certification from an accredited institution. Certified Executive Chef preferred. + Minimum of 5 years of experience in ... Offerings vary based on role level (Team Member, Director, Executive ). Below is a general summary, with role-specific enhancements...with the NJ Pay Transparency Act (effective Sunday, June 1 , 2025), all job postings will include the hourly… more
    Atlantic Health System (05/22/25)
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  • Sous Chef - InterContinental New York Times…

    IHG (New York, NY)
    …as Manager on Duty or perform other duties as assigned. **_ACCOUNTABILITY:_** Assists Executive Chef in supervising the preparation of food for multiple F&B ... inventory control procedures. + Maintain and enforce procedures to ( 1 ) ensure the security and proper storage of food...for one or more outlets. Primary duty is professional chef work and supervision of other culinary employees. **_Qualifications… more
    IHG (05/06/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... friend to this position. Job Summary As a Sous Chef with Compass Group - Eurest, you're a critical...Qualifications: + 5 years of related culinary experience including 1 year at the supervisory or lead level. +… more
    Compass Group, North America (05/06/25)
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  • Sous Chef - Horace Mann School

    Compass Group, North America (Bronx, NY)
    FISD Position Title: Sous Chef - Horace Mann School Reports To: Executive Chef Salary: $70000 - $75000 / year Other Forms of Compensation: N/A Flik ... Dining and make a significant impact as a Sous Chef at Horace Mann School! You will have the...5 years of related culinary experience, including at least 1 year in a supervisory or lead role. +… more
    Compass Group, North America (05/14/25)
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  • Chef Manager

    Sodexo (Jamaica, NY)
    …and be part of creating memorable experiences! This position will report to the Executive Chef and must be flexible to work afternoon-evening shifts from 2:30pm ... **Role Overview** **Sodexo Live!** is seeking a ** Chef Manager** with prior culinary supervisory skills and hands-on food production experience to join our team at… more
    Sodexo (03/14/25)
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  • Culinary Intern

    Atlantic Health System (Morristown, NJ)
    …and creativity to their work, developing close working relationships with the Executive Chef team. Responsible for learning kitchen production, food safety, ... Offerings vary based on role level (Team Member, Director, Executive ). Below is a general summary, with role-specific enhancements...with the NJ Pay Transparency Act (effective Sunday, June 1 , 2025), all job postings will include the hourly… more
    Atlantic Health System (04/09/25)
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