- Universal Health Services (Chicago, IL)
- Responsibilities POSITION SUMMARY: The Food & Nutrition Supervisor/Sous Chef assists the Manager in all aspects of department supervision. Duties would include : ... screen. Supervision Exercised: Food Service employees Line of Promotion: Food Service Manager Job Classification: Non-Exempt; Hours vary based on staffing needs and… more
- Lodge Management Group (Chicago, IL)
- …safety standards in the kitchen area Requirements + Proven work experience as a Kitchen Manager , Restaurant Manager or Head Chef + Hands-on experience with ... We are looking for a Sous Chef at our restaurant, Pippin's Tavern (https://pippinstavern.com/about-us/) ,...to supervise daily back of house restaurant operations. Kitchen Manager responsibilities include supervising the food prep and cooking,… more
- IHG (Chicago, IL)
- …to the Executive Chef 2. Interacts and liaises closely with Executive Chef , Restaurant Manager , and Kitchen Staff 3. Co-operates & communicates with other ... employees **_DUTIES AND RESPONSIBILITIES:_** + Takes orders from customer and prepares items requiring short preparation. Completes orders from steam tables and serves customers at multiple stations. + Serves customers in an efficient, friendly manner… more
- The Alinea Group (Chicago, IL)
- Alinea is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and ... willing to work 45-60 hours, 5 days a week. Chef de Partie predominantly works PM shifts, however, open...workplace environment + Performs other duties as assigned by supervisor/ manager Requirements + Demonstrate an unparalleled commitment to your… more
- The Alinea Group (Chicago, IL)
- … Chef , and Alinea Group leadership + Performs other duties as assigned by supervisor/ manager Requirements + 5 years+ as Chef de Partie and/or 2 years+ as ... Alinea is seeking a Sous Chef to join our team in Chicago. The...Alinea Group and our leaders. A concept founded by Chef Grant Achatz and Nick Kokonas, Alinea has been… more
- The Alinea Group (Chicago, IL)
- Next is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production ... willing to work 45-60 hours, 5 days a week. Chef de Partie predominantly works PM shifts, however, open...workplace environment + Performs other duties as assigned by supervisor/ manager Requirements + Demonstrate an unparalleled commitment to your… more
- Hilton (Chicago, IL)
- …team in both the outlets and banquets portion of the operation as an entry level manager \. You will oversee a team of 30 cooks on average based on occupancy and ... this role\. **What will I be doing?** As Sous Chef , you would be responsible for assisting with the...outstanding guest service and financial profitability\. Specifically, a Sous Chef would be responsible for performing the following tasks… more
- The Alinea Group (Chicago, IL)
- The Aviary is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and ... willing to work 45-60 hours, 5 days a week. Chef de Partie predominantly works PM shifts, however, open...workplace environment + Performs other duties as assigned by supervisor/ manager Requirements + Unprecedented work ethic + 1 or… more
- The Alinea Group (Chicago, IL)
- Roister is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and ... willing to work 45-60 hours, 5 days a week. Chef de Partie predominantly works PM shifts, however, open...workplace environment + Performs other duties as assigned by supervisor/ manager Requirements + Unprecedented work ethic + 1 or… more
- The Alinea Group (Chicago, IL)
- …works AM shifts, however, open availability is preferred. A concept founded by Chef Grant Achatz and Nick Kokonas, Alinea has been globally praised for its ... daily + Follow prep and recipe lists (accurately measuring recipes for Chef de Partie) + Supporting and communicating equipment maintenance/property to manager… more
- Sysco (Oak Lawn, IL)
- …experience and other individualized factors Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career ... Internship. Preferred Qualifications Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred Certificates, Licenses, and Registrations Valid driver's… more
- Marriott (Chicago, IL)
- …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
- Nordstrom (Chicago, IL)
- Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager ... in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also… more
- Marriott (Chicago, IL)
- …solution and solve problems. * Brings issues to the attention of the department manager and Human Resources as necessary. * Attends and participates in all pertinent ... meetings. The salary range for this position is $91,000 to $111,000 annually. Marriott offers a bonus program, comprehensive health care benefits, 401(k) plan with up to 5% company match, employee stock purchase plan at 15% discount, accrued paid time off… more
- House of Blues (Chicago, IL)
- …communicate effectively with others to enhance members' experience + Maintain contact with Manager , Chef , Bartender, and Server regarding the arrival of Members ... other obstacles, before, during and after the shift + Attend pre-shift meeting conducted by Manager on Duty prior to start of each shift WHAT THIS PERSON WILL BRING… more
- Whole Foods Market (Chicago, IL)
- …with counter service and cooks as scheduled or as necessary. + Communicates with Kitchen Manager / Chef and Team Leader on ordering needs and issues. + Maintains ... positive working relationship with vendors. + Works with Team Leader or Assistant Team Leader(s) to cost recipes. + Oversees customer special order procedure. + Supports leadership in conducting inventories. + Maintains financial profitability by meeting and… more
- Ensono (Chicago, IL)
- Sr Manager Information TechnologyRemote - United StatesJR010434 **Sr Manager Information Technology** At Ensono, our **Purpose is to be a relentless ally, ... achieving our purpose. **About the role and what** **you'll** **be doing:** The Manager of IT will be responsible for leading the implementation, operations, and… more
- Fooda (Chicago, IL)
- …served by a different restaurant that comes onsite and serves fresh lunch from their chef 's unique menu. Now with over 50 million meals sold, Fooda operates in major ... top perks. Location Fooda is looking for a Dining Manager in Chicago to provide top-notch service to our...service to our enterprise clients. Position Overview The Dining Manager position is critical to the success of Fooda… more
- Compass Group, North America (Chicago, IL)
- Flik Hospitality Group Position Title: CATERING MANAGER - CHICAGO, IL Pay 11 Salary: $70000 - $90000 / year Other Forms of Compensation: What makes FLIK click What ... friend to this position. Job Summary As a Catering Manager , you will be responsible for managing the Catering...sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in… more
- Compass Group, North America (Chicago, IL)
- …start of a career where you can flourish. Job Summary Working as a Catering Manager , you will support Catering and Events for FLIK accounts in the Chicago region. ... quality improvement, sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in service techniques,… more