- Omni Hotels (Atlanta, GA)
- …the Omni Hotel at Centennial Park may be your perfect match. Job Description The Executive Sous Chef has an overall responsibility for the efficient and ... skills + Clear, positive, energetic communication skills. + Minimum 5 years at an Executive Sous Chef or Sous Chef level management position of a 4… more
- Compass Group, North America (Atlanta, GA)
- …and breadth of accounts translates into exciting opportunities for our people! Job Summary The Executive Sous Chef will support the Executive Chef ... in leading kitchen operations at Emory University, ensuring a safe, clean, and efficient environment. This role is key in upholding corporate standards and culinary programs, while ensuring quality and cost-effectiveness in meal preparation. Key… more
- Hilton (Atlanta, GA)
- …leader will oversee a team of 10 culinary professionals and report directly to the Executive Sous Chef of Outlets\. Proven experience in managing multiple ... \(https://www\.hilton\.com/en/hotels/atlwcsa\-signia\-atlanta\-georgia\-world\-congress\-center/?SEO _id=GMB\-AMER\-SA\-ATLWCSA&y _source=1 _Mjc3Mjk2MzUtNzE1LWxvY2F0aW9uLndlYnNpdGU=\)is searching for a talented Sous Chef to help lead their… more
- Compass Group, North America (Atlanta, GA)
- …team members. Job Summary This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... in accordance with corporate programs and guidelines. Key Responsibilities: + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety,… more
- Omni Hotels (Atlanta, GA)
- …of cooks and give guidance and discipline as necessary. + Maintain effective communications with Executive Sous Chef \ Executive Chef concerning food ... Hotel at Centennial Park may be your perfect match. Job Description The Banquet Chef will manage all aspects pertaining to the banquet kitchen in servicing all… more
- Omni Hotels (Atlanta, GA)
- …day-to-day operations of hotels food Outlets. Provide technical and administrative assistance to Executive Sous Chef Responsibilities + Develop menu options ... based on seasonal changes, market trends + Cost all menus + Menu abstracts + Develops, maintains position checklists, operation prep checklists + Conduct daily raw food cost tracking + Ensure proper staffing for maximum productivity and high standards of… more
- The Gathering Spot (Atlanta, GA)
- …The Gathering Spot's onsite restaurant, Wye. Line Cook duties will consist of assisting the Executive and Sous Chef with their daily restaurant & event prep. ... cooperation with the rest of the kitchen staff + Answer, report and follow Executive or Sous Chef 's instructions + Clean up station and take care of leftover… more
- Omni Hotels (Atlanta, GA)
- …your perfect match. Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensures effective operation of the Top ... Draft kitchen and food production outlets. Responsibilities + Support restaurant chef / sous chef and supervisor + Help to train staff. + Control quality and… more
- Hilton (Atlanta, GA)
- …the demands of a 24\-hour operation In this role, you will report directly to the Banquet Sous Chef and Executive Chef \. The ideal candidate will have ... _Waldorf Astoria_ is looking for a **Pastry** ** Chef de Partie** to join this gorgeous _Atlanta_..., Instagram **What will I be doing?** As Banquet Chef de Partie, you would be responsible for preparing,… more
- Cherokee Town and Country Club (Atlanta, GA)
- …storage and cleanliness of items and equipment in the kitchen. You will communicate regularly with the Executive Chef , Sous Chef , and Banquet Chef to ... ensure that the kitchen runs smoothly and that our members are served well. You will assist our chefs in the preparation of all items that appear on the menu or that are offered as a special pertaining to specific stations. You will be surrounded by a… more
- Cherokee Town and Country Club (Atlanta, GA)
- …SUMMARY: Cherokee Town & Country Club in Atlanta, GA is seeking to hire a full-time Sous Chef who can lead by example, create an environment where teamwork and ... shifts available. A DAY IN THE LIFE OF A SOUS CHEF As a Sous ...DAY IN THE LIFE OF A SOUS CHEF As a Sous Chef ...to ensure members are satisfied. + Consult with the Executive Chef or Chef De… more
- Compass Group, North America (Atlanta, GA)
- Eurest Position Title: Sous Chef Delta Atlanta Pay Grade:...You may supervise hourly associates and you work with Executive Chef / Chef to develop new ... this position. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for...energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and… more
- Druid Hills Golf Club (Atlanta, GA)
- …and to set up stations for menu. Line Cook duties will consist of assisting the executive and sous chef with their daily tasks. The successful candidate will ... play a key role in contributing to our customer satisfaction and acquisition goals. Responsibilities + Set up and stocking stations with all necessary supplies + Prepare food for service (eg chopping vegetables, butchering meat, or preparing sauces) + Cook… more
- Capital City Club (Atlanta, GA)
- …read, and understand basic cooking directions, this is a member-facing position Position Reports to Executive Chef and or Sous Chef All job applicants ... additional responsibilities, although not detailed, as requested by the Chef or Sous Chefs. Qualifications + Adept understanding of professional cooking and… more
- Compass Group, North America (Atlanta, GA)
- Eurest Position Title: Sous Chef Delta Atlanta Commissary Pay Grade: 11 Reports To: Salary: $70,000/year Other Forms of Compensation: As the leader in business ... the Compass Employee Referral Policy, email MyReferral@compass-usa.com. Job Summary Summary: As a Sous Chef I, you are responsible for assisting with the overall… more
- Compass Group, North America (Atlanta, GA)
- …for our people! Job Summary Join our culinary team at Emory University as a Sous Chef and play a pivotal role in shaping our food service operations. ... You will collaborate with the Executive Chef to supervise and enhance the preparation, flavor, and presentation of our food, innovate menus, and lead catering… more
- Compass Group, North America (Atlanta, GA)
- …of accounts translates into exciting opportunities for our people! Job Summary As a Senior Sous Chef at Porsche Atlanta, you'll play a key role in our culinary ... in managing kitchen activities, mentor staff, and drive menu innovation alongside the Executive Chef . This role is perfect for an energetic chef eager to… more
- Marriott (Atlanta, GA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- City Winery (Atlanta, GA)
- …to available shows And more! Overview of Responsibilities **General** + Alongsidethe executive chef , oversee all kitchen production areas of the kitchen.Works ... hands-on to schedule, coordinate, and supervise all activities ofmultiple shifts. Manage all kitchen staff, delegate responsibilities, setdeadlines, and maintain accountability + Teachand adhere to City Winery philosophy, culture, and commitment to qualityfood… more
- Marriott (Atlanta, GA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more