- Compass Group, North America (Las Vegas, NV)
- …professional food service team members. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (Las Vegas, NV)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary** The Sous Chef position at Las Vegas Ballpark is a central leadership role within ... and pest control + Creation of menu specifications, as needed + Setting standards for chef table setups + Creation of prep sheets and line layout diagrams to ensure… more
- Mina Group (Las Vegas, NV)
- …and fluidity, we cultivate a whole new sense of hospitality that is uniquely Mina. Sous Chef - Stripsteak Operates the kitchen on a daily basis with ... professionalism, respect, efficiency, knowledge and awareness. Understand the philosophy of the chef and adheres to all restaurant policies. Mentors & lead junior… more
- Mina Group (Las Vegas, NV)
- …respect, efficiency, knowledge and awareness. You will understand the philosophy of the Chef and adhere to all restaurant policies. You will mentor and lead junior ... and satisfaction, food quality, cleanliness and sanitation. You will work with the Chef and HR to develop an atmosphere that embraces diversity, education, and… more
- Hilton (Las Vegas, NV)
- …Chefs and will oversee the operationsof all outlets\. This role will report to the Executive Sous Chef and the Executive Chef \. The ideal candidate will have ... The iconic Waldorf Astoria is seeking a ** Chef de Cuisine** to join the leadership team...humble/collaborative leadership approach\. **What will I be doing?** As Chef de Cuisine, you would be responsible for leading… more
- Golden Route Operations (Las Vegas, NV)
- …+ Check production sheets and pars, establish priority items for the day, and inform the Sous Chef or Executive Chef of any supplies needed and work orders ... department standards + Communicate any assistance needed during busy periods to the Sous Chef to insure optimum service to guests + Monitor quality and quantity… more
- Golden Route Operations (Las Vegas, NV)
- …all meals following recipes and yield guides, according to department standards. + Inform the Sous Chef of any shortages before the item runs out + Monitor ... standards + Review status of work and follow-up actions required with the Sous Chef before leaving + Ensure compliance with all applicable gaming laws and… more