• Chef Manager

    ARAMARK (El Segundo, CA)
    …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
    ARAMARK (05/16/25)
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  • Chef Manager

    Sunrise Senior Living (Orange, CA)
    …**Qualifications:** - Requires at least 2 years experience as a managing chef or cook - Sanitation certification and proficient in nutrition and therapeutic ... diets - Previous experience in managing and motivating dining service team members in a high quality dining environment is required - Handle multiple priorities - Possess written and verbal skills for effective communication - Be competent in organizational,… more
    Sunrise Senior Living (05/16/25)
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  • Executive Sous Chef

    King's Seafood Company (Santa Monica, CA)
    …+ Minimum of 21 years of age. + 3 years experience as a sous chef /kitchen manager . + High school graduate. + Any formal culinary training. + Ability ... What We'll Bring To The Table for Executive Sous Chef : + Competitive Salary: $85,000 - $100,000 based on...and the executor of our hospitality. As the Sous Chef , you will be partnered with the Executive … more
    King's Seafood Company (03/04/25)
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  • Chef de Cuisine, USC Hotel

    University of Southern California (Los Angeles, CA)
    …unit generates revenue. + Plans and develops menus in coordination with Executive Chef and Senior Manager of Operations. + Directly or indirectly supervises ... Chef de Cuisine, USC HotelApply (https://usc.wd5.myworkdayjobs.com/ExternalUSCCareers/job/Los-Angeles-CA University-Park-Campus/Kitchen-Manger--USC-Hotel\_REQ20156933/apply) Auxiliary… more
    University of Southern California (03/30/25)
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  • Executive Chef / Chef

    King's Seafood Company (Los Angeles, CA)
    …our hospitality. As the Executive Chef , you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... quality and freshness. Here's What We'll Bring To The Table for Executive Chef / Chef : + Competitive Salary: $105,000 - $125,000 based on experience + realized… more
    King's Seafood Company (05/08/25)
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  • Executive Chef

    Six Flags (Buena Park, CA)
    Overview: The Executive Chef is responsible for the efficient and effective management of all food & beverage outlets working alongside the VP and/or Director of ... / Food & Beverage preferred. + Preferred certifications: ServSafe manager and ServSafe alcohol. + At least 8-10 years...At least 8-10 years or experience as an Executive Chef preferred. + At least 5+ years of prior… more
    Six Flags (04/04/25)
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  • Banquet Sous Chef

    Marriott (Hollywood, CA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (05/16/25)
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  • Sous Chef - Bazille - Topanga

    Nordstrom (Canoga Park, CA)
    Job Description As a chef on our Restaurant team, you'll play a dual role - part kitchen genius, part artist. A day in the life + Complete a comprehensive Manager ... in Training program that covers all the ins and outs of running a successful kitchen + Lead the kitchen crew in scratch cooking our tried and true recipes, while also preparing weekly specials + Train, motivate and develop the kitchen staff while also… more
    Nordstrom (05/13/25)
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  • Executive Chef 2

    Sodexo (Los Angeles, CA)
    **Role Overview** Sodexo is looking for a talented **Executive Chef 2** to lead culinary operations at **Martin Luther King Jr. Community Hospital** in **Los ... + Procurement: Work with vendors on procurement items. Responsible for purchasing manager and purchasing financial audits + improve and standardize catering and… more
    Sodexo (05/08/25)
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  • Sous Chef

    Marriott (Los Angeles, CA)
    …basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and cooks foods ... as needed. * Brings issues to the attention of the department manager and Human Resources as necessary. **Additional Responsibilities** * Provides information to… more
    Marriott (04/29/25)
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  • Chef De Cuisine

    Marriott (Newport Beach, CA)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
    Marriott (04/25/25)
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  • Senior Sous Chef

    Marriott (West Hollywood, CA)
    …maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, receiving and food ... Manages payroll administration. * Brings issues to the attention of the department manager and Human Resources as necessary. * Utilizes the Labor Management System… more
    Marriott (05/20/25)
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  • Sales Consultant - N. Orange County | Bilingual…

    Sysco (Orange, CA)
    Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
    Sysco (05/02/25)
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  • Runner | The Gallery Bar

    NeueHouse (Hollywood, CA)
    …standards set by the F&B leadership team. + Take direction from the Executive Chef , Restaurant Manager or Service Captain, issuing appropriate items for the ... spillages or breakages - always communicating any service issues to the Restaurant Manager . + Carry out all pre and post service procedures efficiently, making sure… more
    NeueHouse (05/15/25)
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  • Executive Chef

    Mina Group (Santa Monica, CA)
    …staff, develop seasonal menus and specials and work closely with the general manager and corporate culinary and operations teams to further the success of the ... restaurant. You have expertise in cooking techniques, financial reporting, inventory control, labor cost management, an impeccable eye for detail, and a high level of professionalism. You will supervise and coordinate the planning, training, and leadership… more
    Mina Group (05/07/25)
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  • Stewarding Manager

    Spanish Peaks Mountain Club (Newport Beach, CA)
    …Please Click Here (https://www.myworkday.com/montage/d/task/2998$46522.htmld) to apply internally. Stewarding Manager SUMMARY The Stewarding Manager is ... maintaining the kitchen recycling program + Assisting the Executive Chef upon request and with special projects and initiatives...to operate office equipment. The pay scale for Stewarding Manager is $75,000-$80,000The pay scale is the base salary… more
    Spanish Peaks Mountain Club (04/17/25)
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  • Lead Sanitarian-Crypto.Com Arena

    Compass Group, North America (Los Angeles, CA)
    …personnel on property including all culinary, service and management + Lead manager responsible for all sanitation oversight personnel + Direct report to Executive ... Chef and Senior Executive Chef + Works...purchased, in inventory and being used + Maintains Serve-Safe manager level certification and functions as exam proctor for… more
    Compass Group, North America (04/01/25)
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  • Retail Store Manager

    JBS USA (Venice, CA)
    …and availability, monitoring day-to-day store operations, and becoming the community's personal chef and friendly butcher. If you are someone looking for a career ... Unlimited- Free Shipping . Chew On This- One give away product a month . Wild Chef - Allowance per month to shop in our store Qualifications: . Bachelor's Degree in… more
    JBS USA (05/01/25)
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  • Kitchen Manager

    King's Seafood Company (Huntington Beach, CA)
    …a winning combination! Here's What We'll Bring To The Table for Kitchen Manager : + Competitive Salary $66,500 - $80,000 based on experience + realized bonus ... and the executor of our hospitality. As the Kitchen Manager , you will be partnered with the Executive Kitchen...organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or… more
    King's Seafood Company (04/25/25)
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  • AI Engineering Manager /Solutions Architect…

    Deloitte (Costa Mesa, CA)
    AI Engineering Manager /Solutions Architect - SFL Scientific SFL Scientific, a Deloitte Business, practice brings together several key capabilities to architect ... driving growth and enterprise value. We are hiring an AI Engineering Manager /Solutions Architect to support the design, development, and deployment of novel AI… more
    Deloitte (05/17/25)
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