• Meat Supervisor

    Restaurant Depot (Pasadena, CA)
    19.77 to 20.76 Position Title: Meat Supervisor Department: Meat Supervisor : Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, Overtime ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Meat Supervisor works to ensure that all available product in the warehouse is… more
    Restaurant Depot (04/16/24)
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  • Meat Department Supervisor - Full…

    Whole Foods Market (Glendale, CA)
    Job DescriptionAssists team leadership in the supervision of meat Team Members and ensures smooth day-to-day operation of the department. Oversees and maintains ... compelling meat displays. All Whole Foods Market Retail jobs require...the department.Job Responsibilities + Supervises and delegates tasks to Meat Team Members. + Works with Team Trainer to… more
    Whole Foods Market (04/10/24)
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  • Stocker - Meat

    Restaurant Depot (Long Beach, CA)
    From $16.90 - $17.75 Position Title: Stocker - Meat Department: Meat Supervisor : Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union ... Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We… more
    Restaurant Depot (04/16/24)
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  • Meat Cutter

    Sysco (Irvine, CA)
    …to my supervisor immediately + Prior experience with portion cutting meat + Ability to perform mathematical calculations and conversions to determine the amounts ... Company: US1074 Newport Meat Southern California, Inc. Zip Code: 92606 Employment...provided by cut tickets + Provide communication to the supervisor of any discrepancies between cutting tickets and normal… more
    Sysco (05/16/24)
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  • Food Service Worker - Dietary, Per Diem, Varied

    Universal Health Services (Palmdale, CA)
    …and attractive manner. Demonstrates the ability to bake, roast, broil, and steam meat , fish, and other foods. Plan cooking schedules as well as batch cooking ... that food will be ready at specified times. Rotates meat , produce, and other items on a "first-in first-out"...foods. Reports unsatisfactory or spoiled food products to the Supervisor . Consults with the Supervisor or Dietitian… more
    Universal Health Services (06/01/24)
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  • Cook II, Full time, Day shift - Marina del Rey…

    Cedars-Sinai (Marina Del Rey, CA)
    …of foods needed to meet weekly menus and submits the order to the supervisor . + Consults with lead cook regarding use of left-overs. + Supervises Food Service ... casseroles and desserts meeting established dietary guidelines. + Cooks meat , fish, and fowl in a variety of ways...such as baking, roasting, broiling and steaming. + Carves meat , fish, and fowl into individual servings according to… more
    Cedars-Sinai (05/31/24)
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  • Cook II - Per Diem, 9:15 - 5:45 shift - Marina del…

    Cedars-Sinai (Marina Del Rey, CA)
    …of foods needed to meet weekly menus and submits the order to the supervisor . + Consults with lead cook regarding use of left-overs. + Supervises Food Service ... casseroles and desserts meeting established dietary guidelines. + Cooks meat , fish, and fowl in a variety of ways...such as baking, roasting, broiling and steaming. + Carves meat , fish, and fowl into individual servings according to… more
    Cedars-Sinai (03/29/24)
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  • Cook

    Air Force Materiel Command (Edwards AFB, CA)
    …beef platters, and salads and hors d'oeuvres; mixes and prepares cold sauces, meat glazes, molded aspics and salad dressings, and carves vegetables and fruits as ... Performs other related duties as assigned. Receives assignments from the supervisor 's worksheet, standardized recipes, or from general oral or written instructions.… more
    Air Force Materiel Command (05/24/24)
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  • Cook II

    Aimbridge Hospitality (Anaheim, CA)
    …data and basic arithmetic functions. + De preferencia con experiencia previa a nivel supervisor . + Experiencia minima de 5 anos continuos en un puesto similar o un ... completed on time and check with Banquet Manager or Supervisor for time cover count or any other changes....Aid in the security of food items; ensure the meat locker storeroom and walk-ins are locked when not… more
    Aimbridge Hospitality (04/13/24)
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  • Food Service Worker Lead - 2121 Aos

    ARAMARK (Los Angeles, CA)
    …a clean work station (including floors, work areas, equipment, walls, refrigerators, and meat blocks) + Ensures that all work areas and serving utensils are cleaned ... a weekly, bi-weekly, or monthly basis + Completion of any task requested by a supervisor or member of the Aramark management team. + Lead all aspects of and advise… more
    ARAMARK (05/24/24)
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