- AEG (Storrs Mansfield, CT)
- …the disposal or safe storage of leftover event food as prescribed by the Manager or Chef . Qualifications Associate's degree (AA) or equivalent from two-year ... complete the application process on the follow-up screen. Overview The Catering Manager is directly responsible for creating unique dining experiences by actively… more
- Global Partners LP (Bolton, CT)
- …need to grow, move, and thrive. From Alltown Fresh, with its innovative chef -led creations and guest-focused retail experience, to our vast network of over 50 ... you're interested in the role, please apply. The hiring manager will review your resume. If your experience would...experience would lend to this opportunity a recruiter or manager will contact you. We conduct either in person… more
- Global Partners LP (Andover, CT)
- …need to grow, move, and thrive. From Alltown Fresh, with its innovative chef -led creations and guest-focused retail experience, to our vast network of over 50 ... you're interested in the role, please apply. The hiring manager will review your resume. If your experience would...experience would lend to this opportunity a recruiter or manager will contact you. We conduct either in person… more
- AEG (Hartford, CT)
- …the guests needs as well as maximize efficiency Work with the Executive Chef to ensure appropriate inventories are stocked including food and beverage and non-food ... and beverage items used for Food and Beverage events Work with the Event/Sales Manager (s) to ensure quality and accuracy of set-ups within all catering rooms Become… more
- Compass Group, North America (East Hartford, CT)
- Eurest Position Title: CHEF MANAGER - Hartford, CT Salary: $80000 - $90000 30% annual bonus potential As the leader in business and industry dining, Eurest is ... culinary career into high gear with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in the East Hartford, CT. In this… more
- The Walt Disney Company (Hartford, CT)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations. + Together with the Chef de Cuisine, maintain food quality standards during storage, production and… more
- Whitsons Culinary Group (Longmeadow, MA)
- …mandated food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager * Follows all Whitsons policies & procedures at all ... to state, federal or local safe food handling and as prescribed by manager * Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- The Walt Disney Company (Hartford, CT)
- …experiences and grow as a person and as a professional, apply today. As a Chef de Cuisine (CDC) you will provide leadership to the galley team and ensure a ... and monitor all culinary standards. You will report to the Assistant Manager Food Operations Level: Officer **Responsibilities :** **Your Responsibilities - How You… more
- Sysco (Hartford, CT)
- …upcoming sales class on August 25th** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Allegro Management Company Llc (South Windsor, CT)
- …where food is both a highlight and a comfort What You Bring: + ServSafe Manager Certificate (required) + Sous chef or culinary leadership experience + A passion ... We offer restaurant-style dining across multiple on-site venues, featuring chef -crafted menus made with fresh, locally sourced ingredients. What...years of age. + Must have state specific Food Manager Certification or be able to certify within 30… more
- Compass Group, North America (Uncasville, CT)
- …interesting locations? Come grow your career with Eurest. Job Summary The General Manager , reporting directly to the Regional Vice President, holds duties related to ... with customers, guests and Client as well as other departments + Works with the Chef and management team in creating menus and providing top quality food + Rolls out… more
- Mohegan Sun (Uncasville, CT)
- …hospitality. Occasionally may assumes a leadership role in the absence of the Chef in charge. Primary Duties and Responsibilities: includes but not limited to: + ... directions Training Requirements: + Must complete all appropriate Human Resources Manager Training courses. + Tao Group Hospitality in-venue Pastry Cook training… more
- GovCIO (Hartford, CT)
- …one or more automation languages [i. e. Ansible, Cloud Formations, Chef , Puppet, Terraform]* Deep understanding of cloud component architecture: Microservices, ... + During the Interview Process + Virtual video interview conducted via video with the hiring manager and/or team + Camera must be on + A valid photo ID must be… more
