- Compass Group, North America (Glen Burnie, MD)
- Morrison Healthcare **Position Title: Executive Chef - Glen Burnie, MD** **Reports To: Director of Dining Services** **Salary: $80,000-$85,000** **Morrison ... Policy, email MyReferral@compass-usa.com._** **Job Summary** **Job Summary:** **Working as the Executive Chef ,** you will be responsible for overseeing kitchen… more
- Erickson Living (Catonsville, MD)
- Location: Charlestown by Erickson Senior Living We are seeking a passionate, experienced Campus Executive Chef to lead our culinary team and uphold the highest ... development, operational excellence, and consistency across multiple venues. The Campus Executive Chef will work in close collaboration with the Director and… more
- ARAMARK (Gaithersburg, MD)
- **Job Description** The Executive Chef is a management position overseeing sous chefs as well as hourly culinary staff, responsible for developing and executing ... catering, culinary creativity and solid communication skills are a must, for this Executive Chef role with a team of 20 in this client-facing and resident-facing… more
- Healthcare Services Group, Inc. (Bethesda, MD)
- …committed to providing growth and leadership opportunities to see you succeed! Position Summary + Executive Chef - In the absence of the Account Manager, the ... Executive Chef assumes the responsibility of managing and supervising the dining services staff. Provides leadership, support, and guidance to ensure that food… more
- Compass Group, North America (Lutherville Timonium, MD)
- Unidine **Position Title:** ** EXECUTIVE CHEF - Lutherville Timonium, MD** **Salary:** **$75,000.00 - $85,000.00** **Other Forms of Compensation:** Think Fresh! ... of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of… more
- Sodexo (Baltimore, MD)
- **Role Overview** Craft Your Career **Sodexo** is seeking a ** Executive Chef 2** for **MedStar Harbor Hospital** located in **Baltimore, Maryland** . **MedStar ... the Cherry Hill neighborhood of South Baltimore **What You'll Do** The ** Executive Chef 2** will oversee the culinary operations including patient meal services… more
- Compass Group, North America (Baltimore, MD)
- …culinary solutions to customers? We are currently seeking an experienced **Catering Executive Chef ** for our growing catering department at the **University ... of Maryland Baltimore County** . You will be a lead culinarian within our catering program. As a key leader, you will spearhead menu development and preparation, infusing creativity, and precision into every dish. This role entails supervising budgeting and… more
- Sodexo (Baltimore, MD)
- …partners throughout the communities we serve. **Sodexo** is seeking an experienced ** Executive Chef , Resident Dining** at **Morgan State University,** located in ... **Baltimore, Maryland.** Morgan State University is the premier public urban research university in Maryland, known for its excellence in teaching, intensive research, effective public service, and community engagement. Morgan prepares diverse and competitive… more
- Compass Group, North America (Baltimore, MD)
- …All-Star Games. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe ... and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Ensures that high quality food items are creatively prepared and presented in a… more
- Compass Group, North America (Towson, MD)
- Bon Appetit **Position Title: Traveling Sous Chef ** **Reports To: Executive Chef and General Manager** **Salary: $55,000 to $60,000** **Other Forms of ... Policy, email MyReferral@compass-usa.com._** **Job Summary** **Summary:** As a Traveling Sous Chef (in multiple locations) I, you are responsible for assisting with… more
- Commander, Navy Installations (Naval Academy, MD)
- …- Ensures that all food products are used on a timely basis. - Notifies executive chef in advance of expected shortages. - Acts as supervisor of kitchen ... personnel in absence of executive chef . - Attends staff meetings. - Performs other appropriate tasks as assigned by the Executive chef . - Work involves… more
- Marriott (Baltimore, MD)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (Stevenson, MD)
- …about careers with Bon Appetit: http://www.bamco.com/careers/ **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of ... Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** + Cooks and prepares… more
- Compass Group, North America (Hyattsville, MD)
- …Northwest Stadium, you'll play a vital role in the culinary experience, supporting our Executive Chef and leading a high-performing kitchen team. You will ensure ... Responsibilities:** + Oversee daily kitchen operations and production + Support Executive Chef in recipe execution and food quality assurance + Maintain… more
- Compass Group, North America (Baltimore, MD)
- …ensure compliance with safety and sanitation guidelines, and collaborate with the Executive Chef to create an exceptional dining experience. **Key ... at M&T Bank Stadium, home to the Baltimore Ravens! As a Senior Sous Chef , you will lead the kitchen team in executing high-quality dishes while maintaining… more
- Marriott (Baltimore, MD)
- … at the Baltimore Marriott Inner Harbor at Camden Yards will assist the Executive Chef in planning and managing the culinary associates in the procurement, ... production, preparation, and presentation of all food for the hotel in a safe, sanitary work environment which conforms to all standards and regulations and achieves profitable, competitive, quality products. Qualified Candidates will have the following… more
- Marriott (Bethesda, MD)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- The Walt Disney Company (Annapolis, MD)
- …as a person and as a professional, apply today! **Responsibilities :** + Assist Executive Pastry Chef to implement, maintain and review all approved menus ... Plan **Basic Qualifications :** + Minimum five years recent experience as Pastry Chef or Pastry Chef de Partie + Certified Pastry Chef or equivalent degree… more
- Guest Services (Mount Rainier, MD)
- …Dining Room. Create and monitor weekly shift schedule. This position reports to the Executive Chef . Job Description: Wage: $24.00 - $24.00 Benefits: Sick Pay ... HACCP. + Maintain awareness of safety issues and report them immediately to the Executive Chef . + Performs such other related duties as directed or required .… more
- ASM Global (MD)
- …relating to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for ... opening and closing procedures and food preparation.* Prepare food items by complying with portion size, quality standards, departmental rules, policies and procedures.* Ensures that proper food temperatures are maintained.* Responsible for safety standards,… more