- Sodexo (Boston, MA)
- …opportunities and a rewarding environment.** **Sodexo's Campus Segment** is seeking an experienced ** Executive Chef 2 ** to lead culinary operations at ... planning, program execution, staff management, and training** . The Executive Chef will also work closely with...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- Sodexo (Fall River, MA)
- **Role Overview** Sodexo is seeking an experienced ** Executive Chef 2 ** for **Saint Anne's Hospital** located in **Fall River, MA.** The Executive ... - 3:30pm, Monday-Friday. Your role will be about 50% hands-on chef responsibility and 50% leadership/administrative related. **Saint Anne's Hospital** a… more
- Sodexo (Devens, MA)
- **Role Overview** **Sodexo Corporate Services** is looking for a ** Executive Chef 2 ** to join our team at Bristol Myers Squibb in Devens MA. The current food ... Lunch only, a Micro-Market, Office Coffee Services, and Catering Operations. The ** Executive Chef 2 ** is the lead Culinarian and responsible for overseeing… more
- Sodexo (Belmont, MA)
- **Role Overview** Sodexo is seeking an ** Executive Chef 2 ** for McLean Hospital, in **Belmont, MA.** The Executive Chef leads a team of cooks and ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Sodexo (Boston, MA)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** based at **Beth Israel Deaconess Medical Center** , in **Boston, MA.** In this role you will ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- Sodexo (Concord, MA)
- **Role Overview** Sodexo is #Hiring our Executive Chef 2 for our client partners at the top-ranked private boarding school, Concord Academy in MA. Relocation ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- ARAMARK (Worcester, MA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- ARAMARK (Boston, MA)
- **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in...at least 4 years of culinary experience At least 2 years in a management role preferred Minimum of… more
- ARAMARK (Worcester, MA)
- **Job Description** The Campus Executive Chef at Assumption University is a management position overseeing chef managers as well as hourly culinary staff, ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Hilton (Boston, MA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... the best hospitality workplace in the world and the \# 2 World's Best Workplace by Great Place To Work...food trends and regional tastes in partnership with the Executive Chef and Director of Food and… more
- Compass Group, North America (Cambridge, MA)
- …Associates Position Title: SOUS CHEF (No Weekends) Reports To: Executive Chef Salary: $70,000-$88,000 Other Forms of Compensation: Comprehensive Benefits ... to support operational excellence. This position reports into the Executive Chef and will leverage their strong...program or comparable experience in a similar role, with 2 + years of experience in a high-volume, quality food… more
- Marriott (Boston, MA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Marriott (Cambridge, MA)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Marriott (Boston, MA)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Village at Proprietors Green (Marshfield, MA)
- …team member. This is a part-time-time/weekend position reporting to the Executive Chef , Saturday and Sunday from 6am - 2 :30pm. Serves meals by reviewing ... order. Places and expedites orders. Must have food service training with at least 2 to 3 years of previous food service experience in a Restaurant, Assisted Living… more
- City Winery (Boston, MA)
- …to retain business and increase growth * Work directly with Event Sales Team, Executive Chef , Winery Department, GM and FOH Managers, and any other internal ... service as outlined by the MOD, coordinate with the Chef on duty in the kitchen, and present the...tasks as per business need Minimum Qualifications * Minimum 2 years' experience in event operations management, or equivalent… more
- Omni Hotels (Boston, MA)
- …storage areas. + Responsible to adhere to all proper trash procedures. + Work with Executive or Sous Chef to plan and implement menu development. Produce current ... Faneuil Hall Marketplace, Quincy Market, the Financial District, shopping and more. Just 2 .5 miles (10-15 minutes) from Logan International Airport. Come join us and… more
- Baystate Health (Palmer, MA)
- …Supervisor, or designee **7)** Maintains temperature, QC, and QA logs as directed by Executive Chef or designee **8)** Cleans all equipment he/she is in contact ... and accurate decisions in a very rapid and changing environment ** 2 )** Safe, sanitary food handling techniques: gloves, hand washing, cross-contamination, hygiene,… more
- Sodexo (Boston, MA)
- …a team of 2 non-union hourly full time employees + Working with our Executive Chef on catering menus + Vendor relations + Managing room logistics for events ... Requirement - Associate's Degreeor equivalent experience MinimumManagement Experience - 2 years MinimumFunctional Experience - 1 year work experience in… more
- Baystate Health (Greenfield, MA)
- …QC, and QA logs as directed by HACCP, JCAHO, and DPH regulations, and Executive Chef or designee directives **5)** Cleans and sanitizes all equipment he/she ... hours/week + 8 hour shifts will generally consist of ( 2 )AM and (3)PM shifts per week + Every other...safety, exact recipe adherence with zero tolerance for variation ** 2 )** Ensures appropriate production supply levels to execute daily… more