• Line Cook

    Red Lobster (Oklahoma City, OK)
    …Job OverviewDo you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to ... dining for restaurant followers and consumer engagement. Req ID:4781BRPosition:RLUSA_0160 Line State:OK City:Oklahoma City Job Type:Culinary/Kitchen Staff Zip Code:73134-8090… more
    Red Lobster (09/17/24)
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  • Marlin Bar Line Cook

    Tommy Bahama (Oklahoma City, OK)
    …with a cocktail, light fare, and simultaneously enjoy some retail therapy. The Line Cook is responsible for delivering exceptional culinary experiences to our ... Guests while exhibiting Tommy Bahama core values and following policies, procedures, and standards. BE THE MARLIN BAR GUIDE + Create a relaxed destination - Embrace, articulate, and reflect the Tommy Bahama culture. Actively engages with the guest and shares… more
    Tommy Bahama (08/09/24)
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  • Broiler Cook | Bob's Steak & Chop House

    Omni Hotels (Oklahoma City, OK)
    …for assigned areas; train and develop kitchen staff + Prep, stock, and rotate line to ensure ample supply of products is maintained; inspect all food products for ... Fire all food for service and to serve on line + Maintain/check cooking times and temperatures + Follow...for shift use, determine necessary preparation, freezer pull and line set up. Note any out-of stock items or… more
    Omni Hotels (08/28/24)
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  • Dishwasher

    Golden Corral (Del City, OK)
    …standards are met. Follows local health department laws. Operational Excellence: Stocks Cook , Line , and Server areas with appropriate glasses, silverware, and ... dishes. Maintains excellent organization, speed, and cleanliness. Brings equipment and facility problems to the attention of the Manager. Guest Service: Knows and follows position responsibilities as they relate to just-in-time delivery. It's this camaraderie… more
    Golden Corral (09/14/24)
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  • Dishwasher

    Golden Corral (Oklahoma City, OK)
    …standards are met. Follows local health department laws. Operational Excellence: Stocks Cook , Line , and Server areas with appropriate glasses, silverware, and ... dishes. Maintains excellent organization, speed, and cleanliness. Brings equipment and facility problems to the attention of the Manager. Guest Service: Knows and follows position responsibilities as they relate to just-in-time delivery.Thank you for your… more
    Golden Corral (08/29/24)
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