- Sodexo (Boston, MA)
- …develop a team that shares your desire to make a difference.** Sodexo is seeking an ** Executive Chef 3 ** for **Tufts Medical Cente** r located in **Boston, ... Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 ...- 3 years Minimum Functional Experience - 3 yearswork experience in food or culinary services including… more
- ASM Global (Boston, MA)
- …- their unforgettable Bostonian experience starts here. www.viewboston.com THE ROLE Reporting to the Executive Chef , the Executive Sous Chef is ... from the American Culinary Federation. + At least three ( 3 ) to five (5) years of experience as an executive sous chef in a high-volume food industry.… more
- Sodexo (Boston, MA)
- …a difference!** **Sodexo's Campus Segment** is seeking an experienced and innovative **Area Executive Chef ** to support **six schools in the Boston metro area** ... within our **Campus Segment** . As the **Area Executive Chef ** , you will oversee culinary...Bachelor's Degree or equivalent experience Minimum Management Experience - 3 years Minimum Functional Experience - 3 … more
- Sodexo (Boston, MA)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 2** based at **Beth Israel Deaconess Medical Center** , in **Boston, MA.** In this role you will work ... a team of up to 20 associates + maintain chef /manager schedules; provide shift coverage when needed + implement...with new and innovative culinary trends + at least ( 3 ) years food management experience with a focus on… more
- Omni Hotels (Boston, MA)
- …and cleanliness in food preparation areas, refrigeration and storage areas.* Work with Executive Chef to plan and implement menu development. Produce current and ... turn dissatisfied guests into return guests.* Communicates daily with Executive Chef & Executive Steward...senior management. Qualifications * Candidate must have at least 3 years' experience in a kitchen leadership capacity and… more
- Boston College (Chestnut Hill, MA)
- …duties as assigned. **Supervision Received:** + Reports to Production (Kitchen) Manager; Executive Chef may also provide direction. **Supervision Exercised:** + ... of $1.4 billion, and an endowment in excess of $ 3 .9 billion. **Job Description** ** Chef ** **Basic Function and Responsibility:** Lead, supervise and organize a… more
- FM (Johnston, RI)
- …all catering events + Proper handling of Food & Beverage + Work closely with Executive Chef (s) and Kitchen Staff for all catering events + Ensure accuracy and ... & Schedule: This is a 5-day office-based position Monday- Friday 7am to 3 :30pm. (flexibility required to work outside of business hours dependent on business… more