- Marriott (Scottsdale, AZ)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Lookout Tavern (Phoenix, AZ)
- …items in cooperation with the rest of the kitchen staff + Answer, report and follow executive or sous chef 's instructions + Clean up station and take care ... a fast paced kitchen. Line cook duties will consist of assisting the executive chef with their daily tasks. Line sweeps, keeping stations clean and good hygiene… more
- ASM Global (Phoenix, AZ)
- …relating to a fine dining culinary experience and maintaining sanitation standards * Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments ... for opening and closing procedures and food preparation. * Prepare food items by complying with portion size, quality standards, departmental rules, policies and procedures. * Ensures that proper food temperatures are maintained. * Responsible for safety… more
- Compass Group, North America (Phoenix, AZ)
- Eurest + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : General Dynamics/Uber - 8201 East McDowell, Phoenix, AZ 85004. _Note: ... including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Phoenix, AZ)
- Eurest **Position Title: Sous Chef Delta Sky Club Phoenix** **Pay Grade: 15** **Reports To:** **Salary:** $75,000/year **Other Forms of Compensation:** As the ... email MyReferral@compass-usa.com. **Job Summary** **Job Summary:** Working as an ** Executive Chef ** , you are responsible for overseeing all culinary functions… more
- Marriott (Scottsdale, AZ)
- …Ensures employees maintain required food handling and sanitation certifications. * Assists Executive Chef with all kitchen operations. * Maintains purchasing, ... receiving and food storage standards. * Prepares and cooks foods of all types, either on a regular basis or for special guests or functions. * Checks the quality of raw and cooked food products to ensure that standards are met. * Assists in determining how… more
- Marriott (Scottsdale, AZ)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more