- ARAMARK (Boston, MA)
- **Job Description** Aramark Sports + Entertainment is seeking an Executive Chef to lead culinary operations at the House of Blues in Boston. As the Executive ... Chef , you will oversee the culinary team, including chef managers and hourly staff, while developing and executing...offerings. + **Team Management & Training:** Manage and mentor chef managers and hourly culinary staff, fostering a culture… more
- Sodexo (Boston, MA)
- …and a rewarding environment.** **Sodexo's Campus Segment** is seeking an experienced ** Executive Chef 2** to lead culinary operations at **Showa Boston ... overseeing **menu planning, program execution, staff management, and training** . The Executive Chef will also work closely with internal and external clients to… more
- ARAMARK (Milton Village, MA)
- **Job Description** The VIP Catering Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for ... including production, presentation, and service standards Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation… more
- ARAMARK (Worcester, MA)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- ARAMARK (Worcester, MA)
- **Job Description** The Campus Executive Chef at Assumption University is a management position overseeing chef managers as well as hourly culinary staff, ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Compass Group, North America (Framingham, MA)
- …locations? Come grow your career with Eurest. Job Summary Working as the Executive Chef , you will be responsible for overseeing kitchen operations while ... associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our… more
- Compass Group, North America (Johnston, RI)
- Chartwells K12 Position Title: STATEWIDE EXECUTIVE CHEF II - K12 FOOD SERVICES - EASTERN RHODE ISLAND Salary: $70,000 - $75,000 Chartwells K12's goal is to make ... information, visit www.ChartwellsK12.com. Job Summary Chartwells K12 is seeking an Executive Chef II to lead culinary operations across K-12 schools in Eastern… more
- Compass Group, North America (Boston, MA)
- Restaurant Associates Position Title: Executive Chef - Conference Center Pay 15 Reports To: Salary: $110,000 - $125,000 Other Forms of Compensation: Become part ... Places to Work, This is R/A ! Job Summary Working as the Executive Chef for Restaurant Associates at Harvard's University-wide conference center. Located at 20… more
- Compass Group, North America (Boston, MA)
- …you can flourish. Job Our Growing Culinary Team in Boston, MA As the Executive Chef , you will be responsible for overseeing kitchen operations, including ... experience - highly desirable + Institutional and batch cooking experiences + Hands-on chef experience a must + Prior experience in fine dining restaurants, country… more
- Compass Group, North America (North Providence, RI)
- …to a retail cafe that serves an average of 200 customers per day. Executive Chef is responsible for food excellence, purchasing, menu management, kitchen ... division of Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team members. Job Summary This… more
- Compass Group, North America (North Smithfield, RI)
- Chartwells K12 Position Title: EXECUTIVE CHEF III - K12 FOOD SERVICE - NORTH SMITHFIELD, RI Salary: $55,000 - $65,000 for 10.5 month position Chartwells K12's ... goal is to make sure students leave the cafeteria happier and healthier than they came in, by serving food kids love to eat and creating custom dining programs. With more than 16,000 associates in 4,500 schools, ranging from large public institutions to small… more
- Sodexo (Providence, RI)
- **Role Overview** **Sodexo** is hiring an **Child Nutrition Executive Chef 3** to oversee the culinary aspects of our child nutrition partnership with public ... schools in Providence, RI **.** At Sodexo, we deliver food, nutrition, environmental and facilities management solutions to partnered K-12 schools. Joining us at one of our school sites means fostering healthy learning environments and positively influencing… more
- Sodexo (Concord, MA)
- **Role Overview** Sodexo is #Hiring our Executive Chef 2 for our client partners at the top-ranked private boarding school, Concord Academy in MA. Relocation ... Assistance is Available for candidates who live more than 50 miles away! Our successful leader will bring creativity and innovation to our students for breakfast, lunch and dinner at our private boarding school. Schedules include 1 weekend shift and 4 shifts… more
- Compass Group, North America (Boston, MA)
- Max Position Title: Executive Sous Chef Reports To: Executive Chef Salary: $80,000 to $100,000 Other Forms of Compensation: Become part of Restaurant ... role will require (but is not limited to): - Collaborating with the executive chef to plan and develop innovative, high-quality menus tailored to the unique… more
- Brown University (Providence, RI)
- …the Sharpe Refectory and Verney Woolley. This position may act on behalf of the Executive Chef in their absence. This position reports directly to the ... Executive Chef . Major Responsibility: Manage and Leadership in Culinary Production -50% Supporting Actions: + Play a lead role in defining the overall direction… more
- Hilton (Boston, MA)
- …and less than two miles from Boston University and MIT\! This position reports to the executive chef and will oversee 3\-6 union team members working out of one ... for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, to include,… more
- Compass Group, North America (Boston, MA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Compass Group, North America (Babson Park, MA)
- …their preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. ... for an energetic, entrepreneurial Culinary professional. Key Responsibilities: + Assists the Executive Chef with managing cost controls and control expenditures… more
- Hilton (Boston, MA)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with… more
- Compass Group, North America (Boston, MA)
- …garnishment. You will also assist in supervising hourly associates and collaborate with the Executive Chef / Chef to develop new menus and manage ordering. ... environment to grow your career. Key Responsibilities: + Assist the Executive Chef in managing cost controls and overseeing expenditures for the account.… more