- Atrium Hospitality (Jefferson City, MO)
- …service and volunteer programs. **What You Will Do:** + Prepare ingredients and cook menu items using a variety of techniques and equipment + Recreate dishes ... with consistency and care across restaurant and banquet operations + Set up and maintain a clean, well-stocked workstation + Follow proper food handling, sanitization, and storage procedures + Help minimize food waste and ensure the quality of all ingredients… more
- Marriott (Kansas City, MO)
- …fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food ... preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper… more
- Sage Hospitality Group (Springfield, MO)
- …locals and travelers alike. **Job Overview** To ensure proper service from the front line through quality control, training of line cooks and ensure proper ... presented in an efficient, quality manner. + Monitor the line set up prior to all meal functions to...for shift use, determine necessary preparation, freezer pull and line set up. + Note any out-of-stock items or… more
- Moonrise Hotel (St. Louis, MO)
- …Need someone for evening shifts $15 to $17 per hour REQUIREMENTS + Minimum of 2-years of Full-Service Restaurant Experience + Must be comfortable with a from-scratch ... kitchen + Must work a minimum of 4-5 shifts a week + Available for weeknights and holidays (current schedule Tuesday - Saturday, however this is subject to change) + Must arrive by 3 PM daily for your shift and expect to leave around 11 PM + Must be 21 years… more
- Hoffman Estates Park District (Bridges, MO)
- …Full Job Description: Click here. (https://www.dropbox.com/scl/fi/ss4f6ybib9nlv7qfq0jny/ Line - Cook -Banquet- Cook .doc?dl=0&rlkey=ndsvuq2u9a1vpf9iz3fp1r5t2) ... Please send any questions to: Jenny Jones, Bar & Grill Service Manager, at ###. District is an Equal Opportunity Employer more
- HCA Healthcare (Independence, MO)
- …and colleagues. Under direct supervision of the Executive Chef/Food Service Director, the Line Cook provides food that is safe, unadulterated, and attractive, ... with special events and catering functions. You will serves on tray line and work as salad/sandwich cook and grill cook when needed. What Qualifications You… more
- HCA Healthcare (Lees Summit, MO)
- …and colleagues. Under direct supervision of the Executive Chef/Food Service Director, the Line Cook provides food that is safe, unadulterated, and attractive, ... special events and catering functions. + You will serves on tray line and work as salad/sandwich cook and grill cook when needed. What Qualifications You… more
- HCA Healthcare (Kansas City, MO)
- …and colleagues. Under direct supervision of the Executive Chef/Food Service Director, the Line Cook provides food that is safe, unadulterated, and attractive, ... special events and catering functions. + You will serves on tray line and work as salad/sandwich cook and grill cook when needed. What Qualifications You… more
- Compass Group, North America (St. Louis, MO)
- …may vary; more details upon interview. + **Requirement** : Three years of prep or line cook experience is required. + **Perks: Sick time, holiday pay, and free ... Unidine Unidine is hiring immediately for a part time ** COOK ** position. + **Location** : Bethesda Barclay House - 230 South Brentwood Boulevard, Saint Louis, MO… more
- Veterans Affairs, Veterans Health Administration (St. Louis, MO)
- …Adjusts work schedules to meet training needs. Performs duties in front line production/service when necessary due to staffing limitations, etc. such as: Work ... independently to prepare and cook a variety of items including regular and therapeutic...element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at… more
- TravelCenters of America (Foristell, MO)
- …plethora of dining options which gives our guests the variety they look for. The Cook is a key member of the restaurant team responsible for preparing and presenting ... environment focused on great customer service + Perform prep cook tasks such as washing, chopping, and sorting ingredients....up broiler, fryer and grill stations according to the line check sheets. Prepare all products to the specifications… more
- Aerotek (Lake St Louis, MO)
- **Hiring for a Dietary Cook - Can start - ASAP ** **Location** **- Lake St. Louis** **Pay rate - $18** **Job Description** + Accurately and efficiently prepare, ... portion, cook , and present a variety of hot and cold...follow recipes accurately. + Experience in food preparation, tray line , cooking, and food production. **Additional Skills & Qualifications**… more
- Golden Corral (St. Louis, MO)
- …standards are met. Follows local health department laws. Operational Excellence: Stocks Cook , Line , and Server areas with appropriate glasses, silverware, and ... dishes. Maintains excellent organization, speed, and cleanliness. Brings equipment and facility problems to the attention of the Manager. Guest Service: Knows and follows position responsibilities as they relate to just-in-time delivery.Thank you for your… more
- Compass Group, North America (Hazelwood, MO)
- …specified recipes and portion control. + Assembles products to service, including front- line finish product cooking. + Assists cook and senior food-service ... worker. + Operates induction burners, ovens, grills, fryers, mechanical cutting equipment, mixers and other manual kitchen utensils. + Completes food production records. + Prepares items on the grill, in the pizza oven and exhibition style. + Completes daily,… more
- Compass Group, North America (Sikeston, MO)
- …specified recipes and portion control. + Assembles products to service, including front- line finish product cooking. + Assists cook and senior food-service ... worker. + Operates induction burners, ovens, grills, fryers, mechanical cutting equipment, mixers and other manual kitchen utensils. + Completes food production records. + Prepares items on the grill, in the pizza oven and exhibition style. + Completes daily,… more
- ARAMARK (Fulton, MO)
- …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for...for taking samples of all food items on the line prior to serving the customers. + Alert management… more
- ARAMARK (Vandalia, MO)
- …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... accurate portions when preparing and serving items on the line . + Maintain daily temperature logs + Responsible for...for taking samples of all food items on the line prior to serving the customers. + Alert management… more
- Cook Medical (Kansas City, MO)
- …staff education and procedural consultation. The Aortic Intervention division of Cook Medical focuses on the Endovascular treatment solutions for abdominal and ... thoracic aortic disease. Product line includes endovascular grafts and accessory devices (wire guides, catheters, dilators, introducers, and molding balloons) to… more
- Conagra Brands (Macon, MO)
- …Have On Our Business?** + You will add ingredients and raw materials onto the production line to allow machinery to dispense and cook our products + Once items ... to set-up and take down aspects of the production line to support different products being produced + Cleanliness...be trained to support multiple roles on the production line . **Do You Have What It Takes?** + Overtime… more
- Veterans Affairs, Veterans Health Administration (St. Louis, MO)
- …prescribed screen out element, which usually appears as question 1 in the on- line questionnaire. Those applicants who appear to possess at least the minimal ... Work involving actual food preparation is accomplished under the guidance of a cook who provides technical instruction and checks work in progress and upon… more