• Line Cook

    King's Seafood Company (Corona, CA)
    …and quality control to ensure that every guest has a memorable meal. As a line cook , you will be executing multiple tickets throughout the shift with focus ... plate presentation, and timeliness. Once hired, you will be trained in a line cook position (Grill, Saute, Pantry, Fry) and tested in your station to ensure… more
    King's Seafood Company (11/19/25)
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  • Line Cook

    Cinemark (Rialto, CA)
    …career paths in the future. Responsibilities: The essential duties and responsibilities of a Line Cook include, but are not limited to, the following: + Prepares ... in the heart of the restaurant operation, using recipes to cook quality food in a fast-paced environment. Line Cooks play a vital role in creating a positive… more
    Cinemark (10/02/25)
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  • Marlin Bar Line Cook -Temporary

    Tommy Bahama (Palm Springs, CA)
    …with a cocktail, light fare, and simultaneously enjoy some retail therapy. The Line Cook is responsible for delivering exceptional culinary experiences to our ... Guests while exhibiting Tommy Bahama core values and following policies, procedures, and standards. BE THE MARLIN BAR GUIDE + Create a relaxed destination - Embrace, articulate, and reflect the Tommy Bahama culture. Actively engages with the guest and shares… more
    Tommy Bahama (09/21/25)
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  • Full-Time Line Cook II - Kimpton…

    Kimpton Hotels & Restaurants (Palm Springs, CA)
    …policies and procedures. + Stock and maintain sufficient levels of food products at line stations to assure a smooth service period. + Maintain a clean and sanitary ... regarding the menu. + Assist in the daily cleaning of the pantry, cooking line , prep kitchen, dish area, stairs, walk-in and prep area. SPECIFIC EXPERIENCE WE'RE… more
    Kimpton Hotels & Restaurants (10/29/25)
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  • Marlin Bar Line Cook

    Tommy Bahama (Palm Springs, CA)
    …+ MISSION Responsible for delivering exceptional culinary experiences to our Guests while exhibiting Tommy Bahama Values and following policies, procedures, and ... standards. KEY RESULTS AREAS + Actively participate in a team environment that promotes financial and culinary success. + Consistently execute Company policies and procedures. + Practice open, authentic dialogue with the restaurant team. + Help maintain a… more
    Tommy Bahama (09/17/25)
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  • Cook

    Outback Steakhouse / Out West Restaurant Group (Ontario, CA)
    …item you prepare. + Our Kitchen is well designed with large working areas. We have Line Cook positions in Salad, Fry, Dessert, Saute, Grill and Make Up along ... from Management. + Practicing food safety and sanitation, restocking kitchen and cook line as needed throughout the shift REQUIREMENTS: + Ability to lift and/or… more
    Outback Steakhouse / Out West Restaurant Group (10/31/25)
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  • Cook

    ABM Industries (Moreno Valley, CA)
    …2025 Employee Benefits (https://www.abm.com/wp-content/uploads/2023/11/2024-Recruitment-Frontline-11.6.23.pdf) | Front Line Team Members | (Programa de Beneficios ... maintaining cleanliness throughout the department. Qualifications + 2 Years of cook experience + Valid Government issued identification Preferred Qualifications +… more
    ABM Industries (11/14/25)
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  • Dishwasher

    Outback Steakhouse / Out West Restaurant Group (San Bernardino, CA)
    …dishes and utensils. . Practicing food safety and sanitation. . Restocking kitchen and cook line as needed throughout the shift. . General cleaning of the ... restaurant. . Pace and organization of Dish execution. . Clear understanding and full knowledge of how the dish machine runs, and all its chemical components. . Understanding procedures for changing out water and chemicals as needed. . Keeping the floors clean… more
    Outback Steakhouse / Out West Restaurant Group (11/19/25)
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  • Kitchen Manager

    King's Seafood Company (Corona, CA)
    …on kitchen operations from ordering, to troubleshooting variances, to developing the line cooks, prep cooks, and dishwashers. You will be responsible for maintaining ... + Minimum of 21 years of age. + 2 years experience as a cook supervisor/Manager. + High school graduate. + Any formal culinary training. + Ability to… more
    King's Seafood Company (11/06/25)
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