- Chipotle Mexican Grill (Meridian, ID)
- Kitchen Leader (24014008) Description **CULTIVATE A BETTER WORLD** Food served fast does not have to be a typical fast-food experience. Chipotle has always done ... on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and saut… more
- Delaware North (Boise, ID)
- …Boise Airport in Boise, Idaho. As a Lead Cook, you will be a visible leader in the kitchen , working with the team to deliver food to quality standards, ... bonding leave, and tuition and/or professional certification reimbursement. **Responsibilities** + Lead the work of kitchen assistants in preparing, cooking,… more
- Chipotle Mexican Grill (Meridian, ID)
- …as needed **WHAT YOU'LL BRING TO THE TABLE** + Have Chipotle Crew member and/or Kitchen Leader experience + Be able to understand and articulate Chipotle's Food ... Service Leader (24013993) Description **CULTIVATE A BETTER WORLD** Food...better food accessible to everyone. **THE OPPORTUNITY** The Service Leader is responsible for maintaining a positive customer experience… more
- Ada County (Boise, ID)
- …our full benefits package. Essential Functions Food Service Operations + Supervise and lead the inmate kitchen work crew, ensuring efficient and safe operations. ... before applying. General Summary As the guiding hand behind our industrial-size kitchen , orchestrating the preparation and delivery of over 3,700 meals daily, this… more
- Cracker Barrel (Nampa, ID)
- **Store Location** US-ID-Nampa **Overview** As a kitchen team member and Dishwasher, you'll keep the kitchen humming by stocking it up with the tools and dishes ... this role, you will work closely with both the kitchen and dining room teams to make sure that...want to become an Employee Training Coordinator, a Shift Leader , a Restaurant or Retail Manager, or come join… more
- Red Lobster (Boise, ID)
- …to prepare delicious seafood dishes for our guests and play a critical role in the kitchen ? A Prep Cook at Red Lobster is an important kitchen position where you ... Positions - We believe in the concept of ONE Kitchen , where your training and flexibility will enable you...standard. We are a global pioneer and an industry leader in Seafood Sustainability . W ith seafood served… more
- Aimbridge Hospitality (Boise, ID)
- …also responsible for ensuring the cleanliness sanitation and safety in the kitchen and work areas while minimizing waste and maximizing cost/production ratio. ... buffet food items according to Aimbridge Hospitality standards. + Maintain post on kitchen line as required during the operating hours in order to prepare food… more
- Marriott (Boise, ID)
- …is a temporary position. Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the ... guest and employee satisfaction while maintaining the operating budget. Supervises all kitchen areas to ensure a consistent, high quality product is produced.… more
- Red Lobster (Boise, ID)
- …Description: Job Overview Do you want to play a vital role in the kitchen and help the restaurant operate seamlessly? Dishwasher/Utility at Red Lobster, ensures the ... Positions - We believe in the concept of ONE Kitchen , where your training and flexibility will enable you...standard. We are a global pioneer and an industry leader in Seafood Sustainability . W ith seafood served… more
- The Walt Disney Company (Boise, ID)
- …working as Chef de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned ... Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward...+ Must be proficient in all stations in the kitchen . + Proficiency in safe food handling, HACCP /… more
- Jacksons (Caldwell, ID)
- …center in Caldwell, Idaho. We are looking for a Warehouse Manager to lead operations across our distribution center. This position directs and oversees receiving, ... supply, fulfillment, & facilities maintenance. The ideal candidate will be a leader in setting company culture, standards, and goals. This role will communicate and… more
- Red Lobster (Boise, ID)
- …Cross-Train and Work in Multiple Positions - We believe in the concept of ONE Kitchen , where your training and flexibility will enable you to become an expert in all ... serve fish at a premium standard. We are a global pioneer and an industry leader in Seafood Sustainability . W ith seafood served from over 30 countries, Red Lobster… more
- City of Boise (Boise, ID)
- …is designated as At-Will. Essential Functions Prepares meals to order using commercial kitchen equipment. Prepares inventory and ordering to ensure kitchen is ... and all cooking utensils. Ability to be a diplomatic team player and leader fostering relationships with cliental; develop and manage staff to achieve individual and… more
- Compass Group, North America (Boise, ID)
- …to join our team at Boise State University. This is your chance to lead culinary operations for a variety of events, from casual drop-offs to sophisticated galas, ... revenue and control costs. Team Development: Hire, train, and mentor kitchen staff in food preparation, safety, and sanitation. Inventory Management: Maintain… more
- Simplot (Boise, ID)
- …and a sound understanding of the foodservice industry, they will lead cross-functional teams in creating new processes, exploring new products, creating ... efficiencies for our customers. Through this collaboration, they will lead the development of a business solutions training curriculum...of menu and recipe costing + Knowledge of professional kitchen management + Ability to work in a matrixed… more
- Panda Express (Nampa, ID)
- *Are You Craving A Career With An Industry Leader ?* Panda Express is searching for experienced leaders to join our store management team. Panda is 100% committed to ... Employees must prepare hot and cold foods, use Chinese cook knife and other kitchen equipment and work quickly without losing accuracy. Employees must be able to… more
- Aimbridge Hospitality (Meridian, ID)
- …repairs etc. + Perform preventative maintenance for ice machines refrigerators kitchen equipment laundry equipment HVAC guestrooms meeting rooms the swimming pool ... segun asignada por el supervisor o gerente. Company Overview As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels… more
- Raising Cane's (Boise, ID)
- …companies in the United States. **Your Role at Raising Cane's:** The Restaurant Leader is responsible for strategic direction for their restaurant and must maintain ... and partners. The physical work environment includes working in a fast-paced kitchen and interacting with and serving customers. This requires extended periods of… more
- Simplot (Boise, ID)
- …execution of a local market sales plan, and in coordination with your leader , you will manage trade spend, negotiate pricing, deliver against marketing initiatives, ... 30 pounds, utilize culinary influence and conduct product demos, work in a commercial kitchen , and demonstrate product to customers. + Deliver on set sales goals and… more
- Buffalo Wild Wings (Nampa, ID)
- …TIME ENERGY, LIFETIME EXPERIENCE** As a part of our management team ( Kitchen Manager, Service Manager, Assistant General Manager, General Manager), you will be ... ensure that your restaurant is at the top of its game. You will lead your team members through performance, engagement, and training initiatives. **As a growing… more