- ARAMARK (Yerington, NV)
- **Job Description** The Food Service Director is a management position responsible for developing and executing dining solutions to meet customer needs and ... Build revenue and manage budget, including cost controls regarding food , beverage and labor Ensure the completion...Implement and maintain Aramark agenda for both labor and food initiatives Create value through efficient operations ,… more
- Compass Group, North America (Las Vegas, NV)
- …Kentucky Derby, and NHL, MLB, NBA, NFL, and MLS All-Star Games. **Job Summary:** The Director of Operations is responsible for leading our team at the location - ... the guest experience, safety, and financial performance. The ideal candidate will be an experienced food and beverage leader. A great coach who can get the best… more
- Compass Group, North America (Las Vegas, NV)
- … of Dining Services is the strategic business leader of the community's food and beverage /culinary operation ensuring resident and client satisfaction by ... Living's service strategy as well as be the face of the company. **Leading Food & Beverage Operation:** + Develop and implement overall operating strategy that is… more
- Hilton (Las Vegas, NV)
- …in the heart of the Las Vegas Strip, this luxurious hotel has 389 rooms, 6 food and beverage outlets, and 12,000 square feet of meeting space\. _This includes a ... more?** Hotel Website, \(https://www\.waldorfastorialasvegas\.com/\) Facebook , Instagram \(https://www\.instagram\.com/walasvegas/\) A ** Director of Revenue Management** is responsible for monitoring, managing… more
- Sodexo (Las Vegas, NV)
- …Pop-Ups, and curated off-site culinary events. + Concept Development & Execution:Spearhead new food & beverage concept ideation from the Request for Proposal ... Live! Airport Lounges, North America** is seeking a visionary **Premium Culinary Director ** to lead the strategic development and execution of innovative culinary… more
- Atlantis Casino Resort Spa (Reno, NV)
- …timely and cost-effective delivery of goods and services across, **hospitality, food & beverage , entertainment, and facilities-while managing capital purchases ... **Overview** We are seeking a strategic, detail-oriented Supply Chain Director with expertise in both operational procurement and FF&E (Furniture, Fixtures &… more
- Atlantis Casino Resort Spa (Reno, NV)
- …of the restaurant to ensure compliance with all standards and procedures established by the Food & Beverage Director as well as company and county health ... Supervisor.The Restaurant Supervisor is responsible for supervising the day-to-day operations of the Restaurant ensuring that the staff is...standards set forth by the + Atlantis and the Food & Beverage Director . +… more
- The Mob Museum (Las Vegas, NV)
- …with the highest standards of cleanliness and general presentation. Reporting to the Museum's Food and Beverage Director clean, organize, and sanitize all ... beverage equipment as needed. + Properly labels all prepared food and beverage items in accordance with Health Department standards. + Operates and maintains… more
- Marriott (Reno, NV)
- …strategy. * Manage on-property controllable costs associated with rooms, housekeeping, events, and food and beverage operations . * Initiate action to support ... in the guest services, front desk, housekeeping, sales and marketing, management operations , or related professional area. OR * 4-year bachelor's degree in Business… more
- Golden Route Operations (Las Vegas, NV)
- City Las Vegas State NV Shift Varies Type of Shift Full Time Department Food & Beverage Tavern General Manager PT's Taverns (Las Vegas, NV) Description: Summary: ... that it is properly stocked + Ensure the Regional Operations Manager, Director of Operations ...Maintain overall product knowledge of all menu items, including food and drink specials + Enforce Company uniform and… more
- Hilton (Carson City, NV)
- …Brands team of industry experts in the domains of hospitality, brand management, innovation, food and beverage , wellness, owner relations, and more, for all of ... + Five \(5\) years of management experience \- Hotel Operations + Three \(3\) years of experience as a...experience as a General Manager, Executive Committee Member, or Director in a Full\-Service Hotel + Valid Driver's license… more