• Pastry Cook

    Omni Hotels (Bretton Woods, NH)
    …may be your perfect match. Job Description We are seeking a dedicated Cook to support our Executive Sous chef, sous chef, and supervisors. Responsibilities include ... training staff, ensuring food quality and consistency, setting up stations, managing food supplies, controlling food costs, and maintaining kitchen cleanliness and equipment. The role also involves overseeing food production, enforcing safety and sanitation… more
    Omni Hotels (05/24/25)
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