• Catering Chef

    Masonicare (Wallingford, CT)
    Catering Chef Job Location: Wallingford Center, Connecticut Per Diem Executes catering menu efficiently; assists with inventory control and sanitation. Cooks ... catering menu with the oversight of the Executive Chef and Sous Chef . The catering chef will be present during meals to assist with carving stations,… more
    Masonicare (04/14/25)
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  • Executive Chef - Catering

    ARAMARK (West Hartford, CT)
    **Job Description** We know that a chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a ... Hospitality Executive Chef who can help us deliver the best customer...for appropriate requisitions and/or food purchase + Oversee special catering events and may also offer culinary instruction and/or… more
    ARAMARK (05/16/25)
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  • Executive Chef 3

    Sodexo (New Britain, CT)
    …relationships. + Support and oversee catering operations, collaborating closely with the Catering Executive Chef . + Train and develop staff with a focus on ... purpose. Champion sustainability.** **Sodexo's Campus Segment** is seeking an **Executive Chef 3** for **Central Connecticut State University** in **New Britain,… more
    Sodexo (05/03/25)
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  • Sous Chef - Bridgehamton Tennis and Surf…

    Compass Group, North America (Bridgehampton, NY)
    CulinArt Sector Position Title: Sous Chef - Bridgehamton Tennis and Surf Club Salary: $75000-$80000/yr CulinArt Group operates over 250 onsite corporate, higher ... in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering /special events, office coffee… more
    Compass Group, North America (03/18/25)
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  • Sous Chef

    Compass Group, North America (Hampton Bays, NY)
    Union Square Events Position Title: Sous Chef Reports To: Executive Chef Salary: $80,000 to $85,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards ... Catering , Union Square Events is a culinary and operations...to this position. Job Summary Working as the Sous Chef , you will be responsible for the successful operation… more
    Compass Group, North America (05/03/25)
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  • Executive Sous Chef

    Northwell Health (Port Jefferson, NY)
    …recipe information; develops recipes and plans menus for patients, cafeteria and catering functions. + Assists management in menu planning for patients, cafeteria ... and catering functions; generates and posts daily food production sheets...respective work area, equipment and utensils. + Informs Executive Chef of inventory overages or shortages, as needed; reports… more
    Northwell Health (05/16/25)
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  • Sous Chef

    Compass Group, North America (Windsor, CT)
    …Join Our Culinary Team in Windsor, CT We are seeking an enthusiastic and dynamic Sous Chef to join our culinary team in Windsor, CT. In this role, you will play a ... a team of culinary professionals. You will work closely with the Executive Chef and culinary team to create innovative menus and supervise kitchen staff. This… more
    Compass Group, North America (05/10/25)
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  • Executive Chef

    Compass Group, North America (New Canaan, CT)
    Unidine Position Title: EXECUTIVE CHEF - New Cannan, CT Salary: $70000 -$75000 Other Forms of Compensation: Merit Increases Think Fresh! Lead with Excellence! An ... daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of show quality… more
    Compass Group, North America (05/15/25)
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  • Lead Production Chef

    Masonicare (Shelton, CT)
    Lead Production Chef Job Location: Shelton, Connecticut Lead Production Chef Masonicare at Wesley Heights Shelton, CT Per Diem Summary of Position: Produces ... services for staff, residents and catered as needed. + Participates in special catering events as assigned. + Cleans equipment following use in the kitchen area.… more
    Masonicare (05/07/25)
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  • Executive Chef of Culinary Operations

    Sodexo (New Haven, CT)
    …and operational excellence in healthcare settings.** **We are seeking an** **Executive Chef of Culinary Operations** **for Yale New Haven Hospital, York St. in ... cafe with Peet's coffee shop in our New Haven Cafe. The **Executive Chef of Culinary Operations** roleis approximately 80% administrative and 20% frontline culinary.… more
    Sodexo (03/20/25)
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  • Executive Chef I - Cheshire Academy

    Compass Group, North America (Cheshire, CT)
    …management experience, depending on formal degree or training + Extensive catering experience is a plus + Highly desirable: High volume, sophisticated ... experience + Institutional and batch cooking experience + Hands-on chef experience a must + Extensive knowledge of food...experience a must + Extensive knowledge of food and catering trends with a focus on quality, production, sanitation,… more
    Compass Group, North America (04/01/25)
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  • Executive Chef 2

    Sodexo (Hartford, CT)
    …customers and employees alike. We do this by providing food service, catering , facilities management, and other integrated solutions worldwide. Our company values ... food or culinary services including restaurants, fast food, vending, catering services, institutional services, mall food courts, etc. **Location** _US-CT-Hartford_… more
    Sodexo (05/16/25)
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  • Dining Services Manager

    Compass Group, North America (Manchester, CT)
    …and loss and budgeting as it pertains to this account. + Works with the Chef and management team in creating menus and providing top quality food. + Assists in ... and/or related food service operations. + Waited table and catering experience is preferred. + Some knowledge of food...experience is preferred. + Some knowledge of food and catering trends with a focus on quality, production, sanitation,… more
    Compass Group, North America (05/15/25)
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  • Atticus Baker

    Atticus Market (New Haven, CT)
    …baked goods in our commissary bakery for our two retail stores, wholesale, and catering , using only regionally grown grains and flour. We use no white flour here. ... and flour in bread and pastry * Other tasks assigned by the pastry chef or senior bakers Qualifications * Basic knowledge of production bread and/or pastry baking;… more
    Atticus Market (05/12/25)
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  • Cashier/Food Service Worker (Part Time)

    Compass Group, North America (Wilton, CT)
    …. Job Summary Summary: Operates Point of Sale system, assists the Chef , prepares coffee, and keeps the coffee and cashier stations clean. Essential ... foods such as meats, vegetables, baked goods and desserts. Also helps prepare catering orders. + Performs cashier duties using the POS system. + Perform general… more
    Compass Group, North America (03/20/25)
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  • Prep Cook

    Compass Group, North America (Hampton Bays, NY)
    …help. Terms and conditions: http://olivia.paradox.ai/moSkg Founded in 2005 as Hudson Yards Catering , Union Square Events is a culinary and operations leader in the ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
    Compass Group, North America (03/21/25)
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