• Sous Chef - Bridgehamton Tennis…

    Compass Group, North America (Bridgehampton, NY)
    CulinArt Sector Position Title: Sous Chef - Bridgehamton Tennis and Surf Club Salary: $75000-$80000/yr CulinArt Group operates over 250 onsite corporate, higher ... across multiple industry segments and geographic regions. Job Summary As an Sous Chef , you will be responsible for the successful culinary operation at The… more
    Compass Group, North America (03/18/25)
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  • Sous Chef

    Compass Group, North America (Hampton Bays, NY)
    Union Square Events Position Title: Sous Chef Reports To: Executive Chef Salary: $80,000 to $85,000 Other Forms of Compensation: Founded in 2005 as Hudson ... to refer a friend to this position. Job Summary Working as the Sous Chef , you will be responsible for the successful operation of the Culinary Department… more
    Compass Group, North America (05/03/25)
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  • Sous Chef

    The Walt Disney Company (Hartford, CT)
    …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
    The Walt Disney Company (04/03/25)
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  • Sous Chef Hospitality

    ARAMARK (West Hartford, CT)
    **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Sous Chef may supervise employees and delegate responsibilities. The… more
    ARAMARK (05/16/25)
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  • Sous Chef

    Compass Group, North America (Windsor, CT)
    …flourish. Join Our Culinary Team in Windsor, CT We are seeking an enthusiastic and dynamic Sous Chef to join our culinary team in Windsor, CT. In this role, you ... culinary professionals. You will work closely with the Executive Chef and culinary team to create innovative menus and...or fine dining restaurants. Key Responsibilities: + Assist the Chef Manager in managing cost controls and monitoring expenses… more
    Compass Group, North America (05/10/25)
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  • Chef , Sous (Full Time)

    Compass Group, North America (Ridgefield, CT)
    CulinArt Sector + We are hiring immediately for a full time CHEF , SOUS position. + Location: 45 Stonehenge Road, Ridgefield, CT 06877 Note: online applications ... multiple industry segments and geographic regions. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (03/04/25)
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  • Executive Sous Chef

    Northwell Health (Port Jefferson, NY)
    …regulations; cleans respective work area, equipment and utensils. + Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning ... equipment or utensils to Executive Chef ; addresses and resolves customer questions and/or complaints; escalates issues to Executive Chef , as required. + Performs… more
    Northwell Health (05/16/25)
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  • Catering Chef

    Masonicare (Wallingford, CT)
    …the events, responsible for executing a high-end catering menu with the oversight of the Executive Chef and Sous Chef . The catering chef will be present ... and organize areas of catering equipment. 4. Participates in ordering with Executive Chef and Sous Chef as needed for catering events. 5. Properly Maintain… more
    Masonicare (04/14/25)
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  • Chef De Partie

    The Walt Disney Company (Hartford, CT)
    …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more
    The Walt Disney Company (03/23/25)
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  • Executive Chef - Catering

    ARAMARK (West Hartford, CT)
    **Job Description** We know that a chef ?s job isn?t only about the food. It takes skills, dedication, patience, and the right opportunities. We?re looking for a ... Hospitality Executive Chef who can help us deliver the best customer...and service standards + Manages a culinary team, including sous chefs and hourly staff, to ensure quality in… more
    ARAMARK (05/16/25)
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