• Sous Chef Hospitality

    ARAMARK (West Hartford, CT)
    **Job Description** The Sous Chef is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Sous Chef may supervise employees and delegate responsibilities. The… more
    ARAMARK (05/16/25)
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  • Sous Chef

    Compass Group, North America (Hampton Bays, NY)
    Union Square Events Position Title: Sous Chef Reports To: Executive Chef Salary: $80,000 to $85,000 Other Forms of Compensation: Founded in 2005 as Hudson ... Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfolio of best-in-class...friend to this position. Job Summary Working as the Sous Chef , you will be responsible for… more
    Compass Group, North America (05/03/25)
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  • Sous Chef

    Compass Group, North America (Windsor, CT)
    …flourish. Join Our Culinary Team in Windsor, CT We are seeking an enthusiastic and dynamic Sous Chef to join our culinary team in Windsor, CT. In this role, you ... Flik Hospitality Group Salary: $60,000- $65,000/ year What makes...culinary professionals. You will work closely with the Executive Chef and culinary team to create innovative menus and… more
    Compass Group, North America (05/10/25)
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  • Executive Chef - Catering

    ARAMARK (West Hartford, CT)
    …It takes skills, dedication, patience, and the right opportunities. We?re looking for a Hospitality Executive Chef who can help us deliver the best customer ... development, culinary expertise, safety protocol, and client relations. Our Hospitality Executive Chef will also play a...and service standards + Manages a culinary team, including sous chefs and hourly staff, to ensure quality in… more
    ARAMARK (05/16/25)
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