- Hilton (New Orleans, LA)
- Hilton New Orleans Riverside is currently seeking a Sous Chef to join our team at Drago's Seafood\! Our hotel features 1,622 luxurious rooms, 137,000 square feet ... Apply to join our team today\! **What will I be doing?** As a Sous Chef , you would be responsible for leading the culinary production of a designated kitchen… more
- Compass Group, North America (Metairie, LA)
- Morrison Healthcare + We are hiring immediately for full time ** SOUS CHEF ** positions. + **Location** : LCMC - East Jefferson - 4200 Houma Boulevard, Metairie, ... some weekends, hours may vary. More details upon interview. + **Requirement** : Sous chef experience preferred. + **Pay Range:** $15.00 per hour to $17.00 per… more
- Compass Group, North America (Metairie, LA)
- …professional food service team members. **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of ... and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is an exciting… more
- Compass Group, North America (New Orleans, LA)
- …chefs, and 17,000 professional food service team members. **Job Summary** As a ** Sous Chef ,** you are responsible for assisting with the overall success ... company's standards and expectations of food quality, freshness and presentation. The Sous Chef II also motivates, trains, develops, and directs the back of… more
- ASM Global (New Orleans, LA)
- THE ROLEUnder the direction of the Executive Sous Chef , this individual will be responsible for effectively supporting all culinary operations including the ... or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of all cooks. QUALIFICATIONS To… more
- Compass Group, North America (Metairie, LA)
- …**Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work ... environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food service + Ensures that… more
- ASM Global (New Orleans, LA)
- …to a fine dining culinary experience and maintaining sanitation standards* Follows Executive Chef , Sous Chef or Kitchen Supervisors assignments for opening ... and closing procedures and food preparation.* Prepare food items by complying with portion size, quality standards, departmental rules, policies and procedures.* Ensures that proper food temperatures are maintained.* Responsible for safety standards, neatness… more
- Compass Group, North America (New Orleans, LA)
- …and some weekends, hours may vary. More details upon interview. + **Requirement** : Sous Chef experience preferred. + **Pay Range:** $15.00 per hour to $18.00 ... per hour. **Make a difference in the lives of people, your community, and yourself.** Join a culture of opportunity with Morrison Healthcare. Our careers are filled with purpose and empower you to transform healthcare experiences. **Take a look for yourself**… more
- Insight Global (Kenner, LA)
- Job Description We're seeking a seasoned Executive Chef with a proven track record of overseeing multiple culinary outlets and inspiring high-performing teams. This ... and is passionate about mentoring and developing kitchen talent. The Executive Chef will be responsible for the full scope of kitchen operations, driving… more
- Omni Hotels (New Orleans, LA)
- …success and legacy of the Omni Royal Orleans. Responsibilities + Assist the Executive Chef and Sous Chefs with restaurant, banquet, and specialty dessert menu ... preparation. + Greet all guests promptly, courteously, and professionally. + Practice upselling and suggestive selling when taking orders. + Pick up and deliver orders efficiently. + Deliver beverages to guests as needed. + Maintain clean and organized lounge… more
- Omni Hotels (New Orleans, LA)
- …success and legacy of the Omni Royal Orleans. Responsibilities + Help the executive chef and sous chefs with restaurant, banquet and specialty dessert menu. + ... Assist in bar setup and opening. + Maintain a clean and organized work area. + Assist in closing Bar. + Stocking the bar stations to par. Qualifications + Candidate must have hands-on food and beverage knowledge and a comprehensive, working knowledge of the… more