- ARAMARK (New York, NY)
- **Job Description** The Catering Sous Chef will...all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent ... be assigned without formal notice. **Qualifications** + Two to three years? Banquet/ Catering experience in a related culinary position + Candidate will possess two… more
- Northwell Health (New York, NY)
- …and fire regulations; cleans respective work area, equipment and utensils. + Informs Executive Chef of inventory overages or shortages, as needed; reports any ... develops recipes and plans menus for patients, cafeteria and catering functions. + Assists management in menu planning for...malfunctioning equipment or utensils to Executive Chef ; addresses and resolves customer questions… more
- ARAMARK (New York, NY)
- **Job Description** The Executive Sous Chef is the lead culinary person responsible for supervising all culinary operations for a location. **Compensation ... and ensures proper safety and sanitation in the kitchen Oversees special catering events and may also offer culinary instruction and/or demonstrate culinary… more
- Sodexo (Jamaica, NY)
- …**Sodexo Live! Airline Lounge Segment has an exciting opening for a Club/Lounge Executive Chef at the Virgin Atlantic Clubhouse at JFK International Airport ... the lounge, we are seeking a dynamic and energetic Executive Chef focused on elevating the guest...the daily operations and manage a dedicated team of sous chefs, chefs, cooks, stewards, porters, and appearance care… more