- ARAMARK (Newark, NJ)
- …food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and ... focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget… more
- Sodexo (Jamaica, NY)
- **Role Overview** **Sodexo Live!** is seeking a ** Chef Manager ** with prior culinary supervisory skills and hands-on food production experience to join our team ... be part of creating memorable experiences! This position will report to the Executive Chef and must be flexible to work afternoon-evening shifts from 2:30pm to 11pm.… more
- Sunrise Senior Living (Paramus, NJ)
- …**Qualifications:** - Requires at least 2 years experience as a managing chef or cook - Sanitation certification and proficient in nutrition and therapeutic ... diets - Previous experience in managing and motivating dining service team members in a high quality dining environment is required - Handle multiple priorities - Possess written and verbal skills for effective communication - Be competent in organizational,… more
- Sunrise Senior Living (New York, NY)
- …and/or College Degree in Culinary Arts - Minimum three (3) years experience as a Chef or Kitchen Manager - Two (2) years supervisory and management experience ... by Sunrise, an exclusive luxury senior living community, is seeking an Executive Chef with exceptional culinary talent. This is a unique opportunity for a… more
- Goddard Riverside (New York, NY)
- …failure to the Head Chef promptly and in absence of the Head Chef and Food Service Manager , can schedule repairs. + Prepare, cook and supervise ... Assistant Chef Job Details Job Location Stanley M. Isaacs-...planning and navigation over multiple years. Position Summary:The Assistant Chef prepares food as per a pre-existing menu based… more
- Atrium Hospitality (Stamford, CT)
- …No Bonus Eligible: Yes Direct Reports: Yes - Multiple Reports To: Assistant General Manager , Executive Chef , or General Manager **Primary Purpose:** The ... Hilton 1 First Stamford Place Stamford, CT 06902 Banquet Manager Full time **Atrium SPIRIT - where teamwork, passion...primary purpose of the Banquet Manager is to deliver exceptional events while ensuring that… more
- OTG (Newark, NJ)
- …duties and serve in whatever capacity needed by the business as is determined by the manager or chef . Responsible for the preparation of all food items at the ... preparation and cooking procedures of assigned facility as designated by manager or chef - Follows all recipes, portion controls, and presentation specifications… more
- Sysco (Yonkers, NY)
- …upcoming sales class on June 2nd** Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development ... or equivalent **Experience** + Minimum 2 years of sales, and/or chef /restaurant management experience, and/or related (Business, Sales, Marketing, Hospitality; or… more
- Performance Food Group (New York, NY)
- …clients needs and balance life. + 2+ years of related experience as a culinary/ chef or restaurant manager or kitchen manager . Competitive foodservice sales ... or related area 2+ years of related experience as a culinary/ chef or restaurant manager or kitchen manager . Competitive foodservice sales experience… more
- Whitsons Culinary Group (Briarwood, NY)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (Irvington, NJ)
- …mandated food handling certification requirements* Attend weekly kitchen meetings held by head chef or manager .* Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager .* Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Whitsons Culinary Group (East Meadow, NY)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Whitsons Culinary Group (North Merrick, NY)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, f ederal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all kitchen… more
- Whitsons Culinary Group (Bethpage, NY)
- …mandated food handling certification requirements + Attend weekly kitchen meetings held by head chef or manager . + Follows all Whitsons policies & procedures at ... to state, federal or local safe food handling and as prescribed by manager . + Assist in implementation and follow-up of sanitation cleaning schedule for all… more
- Sodexo (Bronxville, NY)
- **Role Overview** **Sodexo** is seeking an **Executive Chef 2** to lead the culinary operations at **NYP Westchester** in **Bronxville, NY** . This dynamic role is ... both front-of-house (FOH) and back-of-house (BOH) teams. The **Executive Chef 2** will report to the Client Executive and...environment. + Serve as a backup for the Retail Manager when needed, overseeing cash handling, customer service, and… more
- Atrium Hospitality (Stamford, CT)
- …Telecommute: No Bonus Eligible: Yes Direct Reports: Yes - Multiple Reports To: General Manager **Primary Purpose:** The primary purpose of the Executive Chef is ... guests and events according to Atrium standards. **Work Performed:** The Executive Chef will be tasked with the following duties, responsibilities, and assignments:… more
- Compass Group, North America (Mahwah, NJ)
- …+ Manage a team of 2-4 staff members. + Collaborate closely with the Catering Manager and report to the Executive Chef onsite. + Implement procedural and ... Mahwah, NJ CulinArt Group is seeking a talented and experienced Banquet /Catering Chef to lead catering operations at a high-volume Business & Industry (B&I) account… more
- Compass Group, North America (New York, NY)
- Eurest Position Title: Corporate Executive Chef Pay Grade: 15 Reports To: District Manager Salary: $90000 - $100000 / year As the leader in business and industry ... dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestigious companies -- in every state and across all industries. As a member of Eurest's… more
- Sysco (Manhattan, NY)
- Are you an experienced Sales Professional, Restaurant Manager , Culinary Manager or Chef looking for career development opportunities? Join Sysco's World ... Internship. **Preferred Qualifications** Bi-Lingual Restaurant Management, Foodservice Outside Sales, Chef Experience preferred **Certificates, Licenses, and Registrations** Valid driver's… more
- Emmy Squared Pizza (New York, NY)
- …operational flow on a continuous basis. + In partnership with the Kitchen Manager / Chef ; responsible for the efficient and effective running of the kitchen ... food is a must and pizza knowledge is a plus! + Serve Safe certified food manager preferred. + Candidate must have proven culinary skills and must be able to lead,… more