- Restaurant Associates (New York, NY)
- Position Title: Chef Manager - Sweetgreen Pay 13 Reports To: Supervising Executive Chef Salary: $85,000 - $95,000 Other Forms of Compensation: Benefits Become ... Work, This is R/A ! Job Summary Join Restaurant Associates at 270 Park as Chef Manager for Sweetgreen! You will be responsible for back and front of the house… more
- Unidine (Oswego, NY)
- Position Title: Chef Manager - Oswego, NY Salary: $70000 Other Forms of Compensation: 5% Bonus Eligible Think Fresh! Lead with Excellence! An industry leading ... hospitality food service group, Unidine is driven by its exceptional people sharing their passion, creativity and talent to craft memorable guest experiences. Unidines commitment to scratch cooking, innovative programs, venue concepts and services continues to… more
- Gecko Hospitality (New York, NY)
- Job Title: Sous Chef Location: New York, NY Job Overview: We are seeking a talented and dedicated Sous Chef to join our kitchen team and assist in overseeing ... dishes in a fast-paced, team-oriented environment. As the Sous Chef , you will support the Executive Chef ...Sous Chef , you will support the Executive Chef in managing the kitchen, ensuring the consistent preparation… more
- DIG INN Restaurant Teams (New York, NY)
- Chef Operator [Executive Chef /General Manager ] COMPENSATION: Salary Range: $80,000-85,000/year with annual increase + quarterly bonus with high growth ... every day Short-Term Disability ABOUT THE ROLE: As a Chef Operator, you will build a team that is...fast paced environment is key to your role as Chef Operator. We are constantly evolving our menu and… more
- GODDARD RIVERSIDE COMMUNITY CENTER (New York, NY)
- …engage and mentor young aspiring chefs. Under the supervision of the Summer Teen Program Manager , the Program Chef will be responsible for, but not limited to ... innovative, and intergenerational. Position Summary: We are seeking a dynamic and Program Chef to lead and inspire a group of enthusiastic teens in exploring the… more
- Rochester Institute of Technology (Henrietta, NY)
- …of continuous improvement and professional development. Collaborates with the Event Operations Manager and Event Sales Manager to plan and execute high-quality ... to name a few). Job Summary The Catering Executive Chef reports to the Director of Event Operations and...truck. This position works closely with the Event Operations Manager , Event Sales Manager , and other key… more
- Rainbow Room (New York, NY)
- …development in a spectacular, world-class setting. Your Role The Executive Sous Chef will be responsible for managing the kitchen, back of house personnel, ... to daily back of house management, the Executive Sous Chef will work as part of the management team...modern reporting and costing of all goods and services. Manager 's Logbook Daily entry and review of information in… more
- Jos Andrs Group (New York, NY)
- Job Type Full-time Description Head Chef Lead and manage all restaurant operations in partnership with the General Manager to offer a world-class culinary ... Skills & Knowledge Position requires a minimum of 3+ years of sous chef experience and 5+ years of kitchen experience. Culinary degree preferred. Extensive knowledge… more
- Holland America Line & Seabourn (New York, NY)
- HAL - Executive Chef - Global Department: Galley Employment Type: Fixed Term Contract Location: Global Reporting To: Hotel General Manager Description Directs ... reports as required or requested by the Corporate Marine Department, the Hotel Manager or the Food and Beverage Director. Create an atmosphere in the kitchen… more
- Legends (Bethel, NY)
- …baking. *Bake fresh pastries, desserts and breads for all STADIUM outlets. *The Pastry sous Chef must act as a Manager , team leader and motivator for the Pasty ... department. The Pastry Cook works directly with the Executive Chef on the creation, development and implementation of new...restaurants. The Pastry Cook reports directly to the Executive Chef Company Overview: Legends is a holistic agency that… more
- Atria Senior Living (Port Chester, NY)
- …members to confirm that high satisfaction levels are maintained. Work with the restaurant manager or coordinator so that he/she has a clear understanding of how to ... provide high levels of customer service and how to create a restaurant style dining atmosphere. Confirm that the front of house and back of house staff work closely together to deliver a food product that exceeds the residents and/or guests expectations.… more
- USHG (New York, NY)
- …to welcome both New Yorkers and visitors. Who you are: The General Manager is responsible for driving operational excellence and ensuring a superior guest experience ... through excellent hospitality and service. The General Manager partners with the Director of Operations and... partners with the Director of Operations and Executive Chef to set, meet, and exceed the goals of… more
- USHG (New York, NY)
- …from Danny Meyer's Union Square Hospitality Group and James Beard semifinalist Chef Hillary Sterling. Located at Manhattan West, this NYT Top 100 restaurant ... centering around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence… more
- Dinosaur Bar-B-Que (Buffalo, NY)
- …delicious Bar-B-Que throughout New York State. We are currently looking for a Kitchen Manager to join our Western, NY team at our Hamburg location. At Dinosaur ... Dinosaur BBQ! Why work for us: Competitive pay with bonus program Kitchen Manager compensation range: $65,000 - $70,000 per year Medical, telemedicine, dental and… more
- AEG (Bronx, NY)
- …From five-star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... welcome at every turn. THE ROLE The Catering Banquet Manager is an experienced hospitality leader who has a...to understand their needs and exceed expectations. Partner with chef to meet clients' expectations including menu development, tastings… more
- Gecko Hospitality (New York, NY)
- Restaurant General Manager - New York, NY A vibrant and contemporary Asian-inspired restaurant in New York City is seeking a passionate and experienced General ... Manager to lead daily operations and drive overall business...ideal candidate will bring a strong background in high-volume, chef -driven concepts, along with a commitment to delivering exceptional… more
- Acqua Restaurant and Banquets (Buffalo, NY)
- …Do We are currently seeking a ambitious, dynamic, self motivated Operations Manager to provide guests with friendly and professional service, excellent food quality, ... and consistency of execution in an attractive, well-maintained environment. As an Operations Manager , you are responsible for the day to day operations as well as… more
- Chartwells HE (Garden City, NY)
- …and look forward to hearing from you. Job Summary Job Summary: The General Manager , reporting directly to the Regional Vice President, holds duties related to day ... with customers, guests and Client as well as other departments Works with the Chef and management team in creating menus and providing top quality food Rolls out… more
- Proper Food (New York, NY)
- The Area Manager manages retail operations in New York City, which currently includes 4 retail locations (20-30 total employees). This is a full time position, ... it! We develop our team members & promote from within. Area Manager Responsibilities Customer Experience: Take pride in delivering an exceptional customer experience… more
- AEG (New York, NY)
- …From five -star feasts and craft cocktails to local eats and sizzling chef -inspired creations, we are renowned for our exceptional dining experiences. Our fresh, ... bakeshops and a warm welcome at every turn. THE ROLE The Assistant Kitchen Manager is a highly skilled and dependable team member who supports kitchen operations and… more
