• Client Executive 1

    Sodexo (Brooklyn, NY)
    culinary expertise, manufacturing acumen, and facilities management skills to fill its ** Client Executive 1 - Culinary Operations** role and oversee ... culinary production for **NYC Health + Hospital 's Culinary Center in Brooklyn, NY** . Reporting directly to...Center in Brooklyn, NY** . Reporting directly to a Client Executive 2, the successful candidate will… more
    Sodexo (05/24/24)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …expenditure. + Performs other duties as assigned. Qualifications: + 5 years of related culinary experience including 1 year at the management level. + Experience ... are available upon interview. + Requirement: 2+ years of culinary management in a sous chef or related role....obtain within 30 days of employment. + Reports to: Executive Chef + Grade: 11 + Pay Range: $80,000… more
    Compass Group, North America (04/19/24)
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  • Sous Chef

    Compass Group, North America (Syracuse, NY)
    …years. The company is a division of Compass Group and has more than 1 ,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team ... inventory, and food preparation. This includes adhering to the client 's culture and guidelines, the Health Department's regulations, and...duties as assigned. Qualifications: + 5 years of related culinary experience including 1 year at the… more
    Compass Group, North America (05/31/24)
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  • Sous Chef

    Compass Group, North America (Pleasantville, NY)
    …expenditure. + Performs other duties as assigned. Qualifications: + 5 years of related culinary experience including 1 year at the management level. + Experience ... and catering experience is a plus. + Reports to: Executive Chef + Pay Range: $65,500-72,000 per year We...the overall success of the food program and overseeing culinary functions. The position entails assisting in all phases… more
    Compass Group, North America (05/31/24)
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  • Assistant Director Food & Nutrition Services

    Compass Group, North America (Cooperstown, NY)
    …years. The company is a division of Compass Group and has more than 1 ,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team ... team of associates, and will be responsible for talent development, managing client relationships, profitability, and supporting financial goals in an assigned area.… more
    Compass Group, North America (05/21/24)
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