• Culinary Crew Leader

    Pier Sixty (New York, NY)
    …supplies and food items for production. + Trains newly hired line/station/prep cooks and lead cooks to meet standards laid out in job description. + Leads and ... directs culinary team in the absence of a Sous Chef...skills and abilities. + High school diploma required. + Culinary or Apprenticeship program required. + Five or more… more
    Pier Sixty (04/18/24)
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  • Culinary Lead Cook

    Pier Sixty (New York, NY)
    …and production + Leads and directs culinary team in the absence of a Crew Leader as needed and directed + Coordinates end of shift breakdown and cleaning. ... to meet standards laid out in job description. + Lead each kitchen station and meal course during events...skills and abilities. + High school diploma required. + Culinary or Apprenticeship program preferred. + Three to five… more
    Pier Sixty (04/18/24)
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  • Chef de Cuisine

    The Walt Disney Company (Albany, NY)
    …recipes, and train the team to implement them at the highest standards Lead culinary team within assigned responsibilities Demonstrate natural initiative to ... will conduct regular inspections and oversee the training for crew and monitor all culinary standards. You...the Team** 4+ years of experience working as a leader within a high level hotel or restaurant, overseeing… more
    The Walt Disney Company (05/29/24)
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  • Sous Chef

    The Walt Disney Company (Albany, NY)
    …experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned responsibilities. + Demonstrate natural initiative ... always act responsibly while ensuring the safety of fellow crew and guests. United by our Disney values, we...Line and Vessel Sanitation Program (VSP) requirements; prepare and lead the culinary team through multiple internal… more
    The Walt Disney Company (05/21/24)
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  • Pastry Chef

    The Walt Disney Company (Albany, NY)
    …of a lifetime! _Disney Cruise Line_ has established itself as a world-renowned leader in hospitality and entertainment, and has been recognized as the top cruise ... line for families. Our crew members bring the magic to life to deliver...Partie + Certified Pastry Chef or equivalent degree in Culinary Arts + Excellent technical and functional understanding of… more
    The Walt Disney Company (05/03/24)
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  • Operations Manager

    OTG (Jamaica, NY)
    …Position Summary: The Operations Manager at JFK Airport is a senior management leader at OTG; this position will support and assist all restaurant and market ... + Bachelor's Degree, or equivalent, in Hospitality, Business, or Culinary Arts + Minimum of 3 to 5 years...project management skills + Commitment to service of others, crew , co-workers, and leaders + Demonstrated dependability, personal drive,… more
    OTG (05/22/24)
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  • Chef De Partie

    The Walt Disney Company (Albany, NY)
    …to the highest degree and always act responsibly while ensuring the safety of fellow crew and guests. United by our Disney values, we work toward excellence in all ... responsibility for your assigned section within the galley. + Lead Commis Chefs and Demi CDP's. + You will...Bring to the Team + Minimum two years formal culinary training plus 3 years work experience which may… more
    The Walt Disney Company (05/29/24)
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  • Production Catering Assistant

    House of Blues (Wantagh, NY)
    …Live Nation Concerts, and Live Nation Media & Sponsorship. Ticketmaster is the global leader in event ticketing with over 500 million tickets sold annually and more ... to: + Preparation of food for artists and backstage crew + Performing basic food preparation tasks, which include...as needed basis Personal Requirements: + Preferred interest in culinary arts (not required ) + Available for long… more
    House of Blues (04/17/24)
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  • Manager

    OTG (Jamaica, NY)
    …ROLE AND RESPONSIBILITIES Position Summary: The Manager at JFK Airport is the management leader for OTG; this position is to assist ing being responsible for all ... paths + Accountable for successful onboarding of new hourly crew members ensuring they have the tools and support...consistency QUALIFICATIONS AND REQUIREMENTS: + Degree in hospitality or culinary field is preferred + Minimum of 3 to… more
    OTG (05/22/24)
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