- Tommy Bahama (New York, NY)
- …and possess complete knowledge and all food menus/recipes; develop/streamline restaurant processes with Executive Chef when necessary + Build the perfect oasis - ... projected sales and business needs in partnership with the Executive Chef + Proactive in Paradise -...years of high volume culinary/hospitality experience + You have 1 + years of high volume kitchen leadership experience +… more
- Compass Group, North America (Pleasantville, NY)
- …and manage the team. Union and catering experience is a plus. + Reports to: Executive Chef + Pay Range: $65,500-72,000 per year We Make Applying Easy! Want ... Pleasantville + We are hiring immediately for a SOUS CHEF position. + Address: PACE Pleasantville; 861 Bedford Road....Qualifications: + 5 years of related culinary experience including 1 year at the management level. + Experience in… more
- Compass Group, North America (New Rochelle, NY)
- …environment. + Requirement: Advanced knife skills/ Recipe execution/ allergy knowledge + Reports to: Executive Chef We Make Applying Easy! Want to apply for this ... University + We are hiring immediately for a SOUS CHEF position. + Address: Iona University; 715 North Avenue....Qualifications: + 5 years of related culinary experience including 1 year at the management level. + Experience in… more
- ASM Global (Ithaca, NY)
- …guests that we serve. ASM Global has an excellent and immediate opening for an Executive Chef for ASM GLOBAL at the Ithaca Downtown Conference Center. The Sous ... Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory....for opportunities to collaborate and make a difference, and they make us the # 1 Top Workplace in the… more
- Compass Group, North America (Syracuse, NY)
- …years. The company is a division of Compass Group and has more than 1 ,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team ... members. Job Summary As a Sous Chef , you are responsible for assisting with the overall...Qualifications: + 5 years of related culinary experience including 1 year at the management level. + Experience in… more
- Sodexo (Brooklyn, NY)
- …expertise, manufacturing acumen, and facilities management skills to fill its **Client Executive 1 - Culinary Operations** role and oversee all culinary ... in Brooklyn, NY** . Reporting directly to a Client Executive 2, the successful candidate will work closely with...culinary teams to execute menus developed by our in-house chef , maintaining consistency and quality across all locations +… more
- New Castle Hotels & Resorts (Riverhead, NY)
- Position: Cook 1 Location: Riverhead, NY CooksThe Executive Chef envisions and you bring his creations to life -- it might be breakfast, lunch dinner or a ... on the house count, how to keep a clean and how to handle food safely. The Chef has a great kitchen team and you are someone who contributes to that greatness as a… more
- ASM Global (Ithaca, NY)
- …cooperation with the rest of the kitchen staff. + Answer, report and follow the Executive Chef /Sous Chef 's instructions. + Properly clean and sanitize the ... Other duties may be assigned. + Assists the Sous Chef with the following tasks: + Prepare food for...for opportunities to collaborate and make a difference, and they make us the # 1 Top Workplace in the… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- …the development of menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit is aligned with company's culinary vision. + ... works a set schedule during the school year, includes 1 weekend day and can include weekends, evenings, and...culinary initiatives are reviewed with the Unit Manager and Executive Chef for input and approval. +… more
- SUNY Buffalo State (Buffalo, NY)
- …Department at ###. New York State Executive Order 161 Pursuant to Executive Order 161 (https://goer.ny.gov/ executive -order-161- 1 ) , no State entity, as ... one selection may be made from this vacancy announcement. Required Qualifications 1 . Bachelor's degree in Computer Information Systems or related degree or… more
- HEI Hotels and Resorts (Monticello, NY)
- …local regulations while meeting/exceeding financial goals. Communicate with Director Food and Beverage, Executive Chef and Sous Chefs and order all F and ... legally protected characteristics. Job LocationsUS-NY-MONTICELLO Posted Date2 weeks ago(5/22/2024 1 :28 PM) Requisition ID2024-48469 CategoryFood and Beverage Position TypeRegular… more
- Compass Group, North America (Cooperstown, NY)
- …years. The company is a division of Compass Group and has more than 1 ,200 registered dietitians, 300 executive chefs, and 17,000 professional food service team ... area. Essential Duties and Responsibilities: + Works with the Chef and management team in creating nutritious and top...associates. + Performs other duties as assigned. Qualifications: + 1 to 3 years of food service management experience.… more
- ASM Global (Syracuse, NY)
- …Dues: Yes Min Pay Rate: $20.55/Hour at time of hire Max Pay Rate: $21.17/Hour on 7/ 1 /2024 THE ROLE As a Cook at The Oncenter, you will be responsible for more ... complex culinary tasks and assisting the Executive /Sous Chefs in all aspects of food preparation. WHAT...sheets accurately and monitor results. + Follow facility and Chef 's safe food handling guidelines. + Taste and evaluate… more