• Executive Chef 2

    Sodexo (Rochester, NY)
    …are at the heart of everything we do!** **Sodexo's Campus Segment** is seeking an ** Executive Chef 2 ** to lead the culinary team at **Monroe Community ... creativity with team development, operational excellence, and client engagement. As the Executive Chef , you will provide culinary leadership for campus dining… more
    Sodexo (09/27/25)
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  • Executive Chef 2

    Sodexo (Troy, NY)
    …are at the heart of everything we do!** **Sodexo's Campus Segment** is seeking an ** Executive Chef 2 ** to lead the **Catering Department** at **Rensselaer ... deliver both **high-volume production and elevated, VIP-level cuisine.** The Executive Chef will oversee all on- and...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (09/05/25)
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  • Executive Chef 2

    Sodexo (Potsdam, NY)
    …Teach sustainability.** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is seeking an experienced ** Executive Chef 2 ** to join our team at ... well as **purchasing** and **catering management** . + Develop and maintain chef /manager schedules; provide coverage and lead annual performance reviews and goal… more
    Sodexo (08/07/25)
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  • Executive Chef 2

    Sodexo (Troy, NY)
    …high-paced environment is second nature to you.** Sodexo is seeking an Executive Chef at Rensselaer Polytechnic Institute in Troy, NY.The best-qualified ... Executive Chef will be able to balance... Executive Chef will be able to balance a strategic, program-driven...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (10/09/25)
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  • Executive Chef 2

    Sodexo (New Paltz, NY)
    …of possibilities in an exceptional academic environment. **Sodexo** is seeking a seasoned ** Executive Chef ** to oversee the culinary operations of the Peregrine ... to stay current with new culinary trends + Previous Executive Chef -level culinary management experience within a...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (09/26/25)
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  • Executive Sous Chef

    Compass Group, North America (New York, NY)
    …an exceptional ** Executive Sous Chef ** to partner closely with our Executive Chef in leading the kitchen of a premier fine dining French restaurant. ... Sous Chef , you will be the Executive Chef 's trusted second-in-command, overseeing day-to-day kitchen...leadership experience in high-end culinary environments, including at least 2 years in a fine dining French restaurant. +… more
    Compass Group, North America (09/03/25)
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  • Executive Chef

    ARAMARK (New York, NY)
    **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
    ARAMARK (09/25/25)
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  • Premium Executive Chef - Airport…

    Sodexo (Jamaica, NY)
    **Role Overview** **SodexoMagic i** s seeking a ** Executive Chef ** to assist in managing the culinary operations for the **Delta Sky Club at John F. Kennedy ... fanatics and be part of creating memorable experiences! The Executive Chef will work closely with the...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 more
    Sodexo (08/28/25)
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  • Executive Sous Chef - Chase Sapphire…

    Sodexo (Jamaica, NY)
    **Role Overview** **Sodexo Live!** has an exciting opportunity for an ** Executive Sous Chef ** to support the team at the **Sapphire Lounge byThe Club at John F. ... Requirement - Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 1 year work experience in food… more
    Sodexo (10/01/25)
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  • Sous Chef

    Compass Group, North America (New York, NY)
    …philosophy, culture and commitment to quality food and exemplary service. * Supports the Executive Chef in having ownership of the Cafe. * Has a Passion ... Completion, and Safety Training. **Major Duties** Food Programs * Oversees that all Executive Chef menus, programs, concepts, challenges and tasks are carried… more
    Compass Group, North America (10/08/25)
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  • Sous Chef - FISD - Upper East Side, NYC

    Compass Group, North America (New York, NY)
    …the culinary operations of a dynamic K-12 school dining program. Reporting to the Executive Chef , you will assist with daily food production, menu development, ... perfection in food quality and presentation. **Key Responsibilities:** + Assist the Executive Chef in daily kitchen operations, including food preparation,… more
    Compass Group, North America (08/15/25)
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  • Sous Chef - Nassau County, New York

    Compass Group, North America (Locust Valley, NY)
    …the culinary operations of a dynamic K-12 school dining program. Reporting to the Executive Chef , you will assist with daily food production, menu development, ... perfection in food quality and presentation. **Key Responsibilities:** + Assist the Executive Chef in daily kitchen operations, including food preparation,… more
    Compass Group, North America (08/15/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Rochester, NY)
    …corporations, including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... Full time schedule. Monday - Friday, 6:00 am - 2 :30 pm. More details upon interview. + **Requirement** :...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (10/11/25)
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  • Chef

    Ellis Medicine (Schenectady, NY)
    …works under the supervision of the chef manager/dining services manager, the executive chef , and/or the director of food and nutrition services. Must have ... under the direction of a supervisor or manager. The chef /cook is responsible for the following: + Possess skills...or equivalency. + Must have a minimum of two ( 2 ) years of combined experience and knowledge in institutional… more
    Ellis Medicine (09/21/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Purchase, NY)
    …learning, growth, and meaningful impact. Apply today! **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks ... More details upon interview. + **Requirement** : At least 2 years of high-volume hands-on cooking experience and ...for kitchen and food-service associates in the absence of Executive Chef . **Essential Duties and Responsibilities:** +… more
    Compass Group, North America (08/27/25)
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  • Sous Chef - InterContinental New York Times…

    IHG (New York, NY)
    …as Manager on Duty or perform other duties as assigned. **_ACCOUNTABILITY:_** Assists Executive Chef in supervising the preparation of food for multiple F&B ... proper storage of food and beverage products, kitchen inventory and equipment, ( 2 ) replenish supplies, inventory, uniforms, etc. in a timely and efficient manner,… more
    IHG (10/07/25)
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  • Chef Manager

    Sodexo (Jamaica, NY)
    …and be part of creating memorable experiences! This position will report to the Executive Chef and must be flexible to work afternoon-evening shifts from ... **Role Overview** **SodexoMagic** is seeking a ** Chef Manager** with prior culinary supervisory skills and...2 :30pm to 11pm, including weekends. **SodexoMagic** is the joint… more
    Sodexo (08/20/25)
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  • Manager, Chef de Cuisine

    University of Rochester (Rochester, NY)
    …the point of contact for all kitchen-related issues in the absence of the Executive Chef , ensuring that operations continue smoothly. + Supports planning and ... equivalent professional culinary training and + 5 years of professional kitchen experience, 2 years of which in a leadership role required. + Or equivalent… more
    University of Rochester (10/10/25)
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  • Chef Manager

    Sunrise Senior Living (Dix Hills, NY)
    …Team, Town Hall, Quality Improvement, and others as directed by the Executive Director (ED). + Keep abreast of professional developments in the field ... and decision-making skills **Experience and Qualifications** + Minimum of two ( 2 ) years' experience supervising kitchen, food service, and dining room operations… more
    Sunrise Senior Living (10/11/25)
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  • Executive Dining Coordinator

    ARAMARK (New York, NY)
    …Description** We are seeking a professional, discreet, and service-oriented Executive Dining Room Coordinator responsible for coordinating reservations and events ... + Understanding their needs, expectations & event budget + Work with the chef to create menus + Audio/Visual needs + Other responsibilities: + Reconcile credit… more
    ARAMARK (10/08/25)
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