• General Manager - Executive

    ARAMARK (New York, NY)
    **Job Description** Aramark is seeking a dynamic and experienced General Manager to lead operations for a high-profile executive dining space at a ... + Serve as the primary point of contact for the client?s executive team, ensuring seamless communication and personalized service. + Anticipate client needs… more
    ARAMARK (09/13/25)
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  • Executive Director of Outdoor Dining

    City of New York (New York, NY)
    …inclusive environment. DOT is seeking an Administrative Manager to serve as Executive Director of Outdoor Dining . NYC launched an emergency outdoor dining ... MUST BE SERVING PERMANENTLY IN THE TITLE OF ADMINISTRATIVE MANAGER , OR REACHABLE ON THE ADMINISTRATIVE MANAGER ...a permanent program, and earlier this year, DOT launched Dining Out NYC, the City's new permanent outdoor … more
    City of New York (08/13/25)
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  • Assistant General Manager

    ARAMARK (New York, NY)
    …Description** The Assistant General Manager (AGM) supports the General Manager in overseeing all aspects of executive dining operations at a ... + 3?5 years of experience in hospitality or food service management, preferably in executive or premium dining . + Strong leadership and interpersonal skills. +… more
    ARAMARK (08/17/25)
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  • National Account Director - Executive

    ARAMARK (New York, NY)
    …individual is responsible for the day-to-day operations in conjunction with the on-site General Managers for locations within the client family. You will: + Manage ... & Spanish a plus + 5-10 years of experience as a District Manager level or equivalent preferred including P&L responsibility within the hospitality, retail, or… more
    ARAMARK (10/01/25)
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  • Assistant Manager of Dining Services

    University of Buffalo - Campus, Dining (Buffalo, NY)
    Job Description Job title Assistant Manager Reports to General Manager , Operations Department Operations FLSA Status Full-Time, Non-Exempt Position Summary ... maintaining all operational procedures and programs related to the dining operations. Expected Hours of Work This is a...menu concepts and special promotions. + Works with Unit Manager and Executive Chef to assure unit… more
    University of Buffalo - Campus, Dining (09/23/25)
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  • General Manager

    City Winery (New York, NY)
    …unforgettable culinary experiences for our guests. **Position Summary:** At OfCorsica, the General Manager is a passionate and visionary leader who drives ... and the brand's Mediterranean-inspired concept is consistently upheld. The General Manager plays a pivotal role in...Executive Chef to deliver a seamless and elevated dining experience, while also leading and developing the front-of-house… more
    City Winery (10/04/25)
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  • Executive Chef 3

    Sodexo (Brooklyn, NY)
    …kitchen operations.** The ** Executive Chef 3** will report directly to the General Manager and oversee a dedicated team of 15 culinary employees, ensuring ... with purpose.** **Sodexo** is seeking a skilled and hands-on ** Executive Chef 3** to lead the culinary operations at...You'll Do** + Lead all culinary operations including patient dining , retail, and catering + Supervise and train kitchen… more
    Sodexo (09/26/25)
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  • Manager , Chef de Cuisine

    University of Rochester (Rochester, NY)
    …Regular Time Type: Full time Scheduled Weekly Hours: 40 Department: 200811 Douglass Dining /Aux Ops Work Shift: UR - Rotating (United States of America) Range: UR ... expertise of the individual, and internal equity considerations._ **Responsibilities:** GENERAL PURPOSE Oversees the day-to-day operations of the kitchen within… more
    University of Rochester (10/10/25)
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  • Food & Beverage Manager - Bear Mountain Inn

    Guest Services (Bear Mountain, NY)
    Compensation Amount: 85,000.00 USD Annual Job Summary: The Food & Beverage Manager assists the General Manager in all aspects across all food and beverage ... Job Description: ESSENTIAL FUNCTIONS + Receive direction from the General Manager with planning and developing daily...needs with professionalism and empathy. + Partner with the Executive Chef and culinary team to ensure efficient kitchen… more
    Guest Services (09/18/25)
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  • Restaurant Floor Manager

    NeueHouse (New York, NY)
    …Responsible for the management of F&B components of the Counter, In Room Dining , Gallery Bar, Programming, and Event Spaces. In addition, this individual is ... with our members and them guests. Requirements The Floor Manager requires someone who is ready to: + Responsible...appealing. + Work closely with the F&B Director or Executive Chef to ensure that food service areas/storage are… more
    NeueHouse (07/23/25)
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  • Sous Chef - InterContinental New York Barclay

    IHG (New York, NY)
    …inspired by creating innovative dishes, mentoring others, or elevating the guest dining experience, we're interested in YOU. An icon of refined Manhattan elegance ... key leader within our Culinary team - supporting the Executive Chef, managing day-to-day kitchen operations, and ensuring every...preparation and cooking as needed. + May serve as Manager on Duty or perform additional duties as assigned.… more
    IHG (09/24/25)
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  • Concierge-1

    Sunrise Senior Living (West Babylon, NY)
    …to those inquiries in support of the Director of Sales (DOS) and Executive Director (ED). Responsible for assisting the Business Office Coordinator (BOC)/HR Designee ... community recruitment process, computer data entry, and other assigned general administrative duties as well as monitoring the Bistro...family members and tally meal count sheets for the Dining Service Coordinator. + Collect meal ticket money and… more
    Sunrise Senior Living (10/01/25)
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