- Albany Leadership (Albany, NY)
- …to prepare and serve food to students and adults ? Use large and small kitchen equipment ? Follow sanitation rules and regulations as set by the state ? Prepare ... meal components as instructed ? Perform a variety of clean-up duties in the kitchen , serving area, and other designated areas ? Maintain a friendly and cooperative… more
- Fedcap (New York, NY)
- …Culinary Arts preferred. + Minimum 4 years of leadership experience in a professional kitchen (Executive Chef or Sous Chef experience strongly preferred). + ... Responsibilities + Teach and demonstrate culinary techniques in both classroom and kitchen settings. + Deliver lessons based on Apex's curriculum while emphasizing… more
- JPMorgan Chase (New York, NY)
- …is to be able to lead the culinary team and execute services within our high end kitchen . As a Chef de Partie within our Culinary Team, you will lead and set ... the standard for our kitchen team, ensuring high-quality food preparation and presentation that...JPMC standards. You will consult daily with the Sous Chef on departmental priorities, enforce strict safety and sanitation… more
- University of Rochester (Rochester, NY)
- …equivalent combination of education and experience required. + Experience in a professional kitchen as a Chef de Partie or similar preferred. **KNOWLEDGE, SKILLS ... internal equity considerations._ **Responsibilities:** General Purpose Supports the overall kitchen operations within the university dining program. Oversees a… more
- Emmy Squared Pizza (New York, NY)
- …procedures, and operational flow are consistently followed. * In partnership with the Kitchen Manager/ Chef , ensure the efficient and effective running of the ... Emmy Squared Hell's Kitchen is looking for an experienced, energetic Kitchen Supervisor to join our team! Emmy Squared Pizza / Pizza Loves Emily is a growing… more
- Rochester Institute of Technology (Rochester, NY)
- … Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Assists Sous Chef in leading and supervising activities of kitchen staff in ... hot and cold foods. + Serves as backup to Sous Chef . Assists in overseeing kitchen food preparation, quality controls, safety, sanitation, and customer service.… more
- Rochester Institute of Technology (Rochester, NY)
- …Major Responsibilities Assist Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef ... with Kosher regulations under the supervision of our Rabbi. + Assists Sous Chef in directing, supervising, training, and coordinating kitchen staff. Provides… more
- University of Buffalo - Campus, Dining (Buffalo, NY)
- … Chef Managers of Contract Dining Operations. . Help to supervise Banquet Chef and Catering Kitchen manager while overseeing the catering operation. . ... Job Description Job title Assistant Executive Chef Reports to Executive Chef Department...areas: understanding and utilization of recipes, food handling procedures, kitchen safety and sanitation, cooking methods, product taste and… more
- Stew Leonard's (Yonkers, NY)
- …ast 18 years or older Job Description: We are seeking a talented and experienced Sous Chef to join our dynamic kitchen team. You will work closely with the ... Executive Chef and Assistant Kitchen Manager to oversee daily operations, manage kitchen staff, and ensure the highest standards of food quality, safety, and… more
- Compass Group, North America (New York, NY)
- …**!** **Job Summary** As Sous Chef , you'll support the Executive Chef in leading daily kitchen operations, ensuring precision, consistency, and creativity ... from Grand Central Terminal. **Key Responsibilities** + Assist the Executive Chef in overseeing kitchen operations for lunch, dinner, bar service, and events. +… more
- Impact Kitchen (New York, NY)
- …SOUS CHEF (Internally referred to as Assistant Culinary Experience Manager) As a Sous Chef at Impact Kitchen , you play a hands-on leadership role in the ... to support a balanced lifestyle TEAM & DEPARTMENT As a Sous Chef , you help lead all kitchen operations and support the Culinary Experience Team with a focus on… more
- ASM Global (Syracuse, NY)
- …with training of all cooks. + Assist with taking monthly inventory. + Responsible for kitchen in absence of Executive Chef . + Maintain a safe, clean, organized, ... POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive...maintaining food costs and budget goals. + Maintain all kitchen equipment cleanliness and maintenance. + Support all … more
- ASM Global (Ithaca, NY)
- …a Health Department score of 90 or higher.* Inventory controls.* Responsible for Kitchen in absence of Executive Chef .* Assists with monthly inventory.* Ensure ... we serve. Legends Global has an excellent and immediate opening for an Executive Chef for LEGENDS GLOBAL at the Ithaca Downtown Conference Center. The Sous Chef… more
- Compass Group, North America (Armonk, NY)
- …flourish._ **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and ... with corporate programs and guidelines. **Key Responsibilities:** + Assists Executive Chef to assure compliance with all sanitation, ServSafe, safety, production,… more
- Compass Group, North America (Syracuse, NY)
- …team members. **Job Summary** We are seeking an experienced and energetic **Executive Chef ** to oversee kitchen operations in a 425-bed hospital, serving an ... as well as a robust catering program. You will lead a team of 25 kitchen staff and be responsible for food production, sanitation, and regulatory compliance. This is… more
- City Winery (New York, NY)
- …more! Overview of Responsibilities General Responsibilities + Collaborate with the Executive Chef to oversee all kitchen production areas across multiple shifts, ... The Banquet Chef /Executive Sous Chef supports the Executive...consistent quality, and operational excellence. + Manage and lead kitchen staff by delegating responsibilities, setting deadlines, and maintaining… more
- OTG (Flushing, NY)
- …We transform airport experiences. You drive it. Position Summary: The OTG Sous Chef is responsible for overseeing kitchen operations and ensuring that food ... OPPORTUNITY IS NOW BOARDING: Join OTG as a Sous Chef now at LGA and drive a new type...compliance with health regulations and maintaining cleanliness in the kitchen . + Train and mentor kitchen staff… more
- Marriott (Hyde Park, NY)
- …Job Description Job Overview: We are seeking a talented and visionary Executive Chef to lead our kitchen operations and inspire a team dedicated ... the highest quality of food preparation, set standards for kitchen operations, and maintain a culture of excellence, creativity,...years in a senior culinary role, such as Executive Chef or Head Chef , with a track… more
- Skidmore College (Saratoga Springs, NY)
- …breakdown, safety and sanitation, and proper storage + Collaborate with Executive Chef / kitchen management to organize and prioritize production for weekly cycle ... procedure for a cook/short order/student employees + Assist Executive Chef / kitchen management/supervisor in establishing preparation and presentation standards… more
- Sodexo (Troy, NY)
- …and ensuring exceptional guest satisfaction. **What You'll Do** + Assist the Executive Chef in overseeing daily kitchen operations across multiple dining venues. ... of everything we do!** Sodexo's **Campus Segment** is seeking a **Sous Chef ** at **Rensselaer Polytechnic Institute (RPI)** , a prestigious private research… more