- Goddard Riverside (New York, NY)
- Lead Program Chef ( Education and Workforce TEP) Job Details Job Location Stanley M. Isaacs- Education Workforce - New York, NY Position Type Part ... impactful, innovative, and intergenerational. Position Summary: We are seeking a dynamic and Program Chef to lead and inspire a group of enthusiastic teens… more
- Rochester Institute of Technology (Rochester, NY)
- …Sous Chef + Oversees hot or cold Kosher food kitchen operations. Serves as kitchen lead in absence of a Sous Chef . + Comply with Kosher regulations under the ... Chef culinary skills test. Skills + Ability to lead , supervise, and work collaboratively with kitchen staff. +...wide range of academic opportunities, including a leading research program and an internationally recognized education for… more
- Compass Group, North America (Rochester, NY)
- Unidine Position Title: Regional Executive Chef - Upstate New York Salary: $80,000 to $100,000 Other Forms of Compensation: 10% Bonus Eligible (yearly) Think Fresh! ... Lead with Excellence! An industry leading hospitality food service...each community, district and region's success, the System Executive Chef has overall accountability to meet and exceed the… more
- Compass Group, North America (Purchase, NY)
- …At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm ... you. Job Summary Working as the Catering Executive Sous Chef at Manhattanville University, you will be responsible for...be responsible to also work as the culinary catering lead , which includes developing catering menus for unique and… more
- Compass Group, North America (Tarrytown, NY)
- …- we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining ... nutritious meals with comprehensive education , we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing… more
- Compass Group, North America (Old Westbury, NY)
- …At over 300 college & universities around the country, Chartwells Higher Education is re-inventing the on-campus dining experience. We are challenging the norm ... Your Culinary Vision to Life as a Campus Executive Chef !Are you passionate about food, innovation, and leading high-performing...that meet diverse dietary needs and exceed expectations + Lead , coach, and inspire a culinary team, fostering a… more
- Compass Group, North America (New York, NY)
- Levy Sector Salary: Banquet Sous Chef - Jacob K. Javits Convention Center Pay Range: $80,000-$83,500 annually Different perspectives make us better. We're committed ... Most Innovative Companies in Sports. Job Summary We are seeking a Banquet Sous Chef with significant banquet and catering leadership experience to join our team at… more
- ARAMARK (New York, NY)
- **Job Description** LifeWorks is seeking an exceptional Executive Chef to lead and elevate the dining program within a luxurious multi-tenant office ... finest culinary experiences, and we are looking for a chef with a passion for excellence and innovation. In...cost menus that reflect top-shelf standards as well as lead , mentor, and inspire a team of chefs and… more
- Compass Group, North America (New York, NY)
- Restaurant Associates Position Title: Sous Chef - Corporate Dining Pay 12 Reports To: Executive Chef Salary: $75,000 Other Forms of Compensation: Benefits, Monday ... This is R/A ! Job Summary As the Sous Chef for Restaurant Associates serving a premier corporate client,...menu creation, preparation, cooking, service + Serves as the lead culinary manager in the absence of the Executive… more
- Rochester Institute of Technology (Rochester, NY)
- …with a wide range of academic opportunities, including a leading research program and an internationally recognized education for deaf and hard-of-hearing ... **9559BR** **Position Title:** Catering Executive Chef **Organization:** Aux-Dining **Job Responsibilities:** Responsibilities: + Develops and implements annual… more
- Compass Group, North America (Brooklyn, NY)
- …As a Senior Chef Manager based in Brooklyn, NY, you will lead the food service operation at Berkeley Carroll School. This position presents an outstanding ... it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy...equip students with the essential tools they need to lead a healthy and thriving life. We believe in… more
- Sodexo (Potsdam, NY)
- …as well as **purchasing** and **catering management** . + Develop and maintain chef /manager schedules; provide coverage and lead annual performance reviews and ... **Role Overview** **Inspire through food. Lead with purpose. Teach sustainability.** **RELOCATION ASSISTANCE AVAILABLE!** **Sodexo's Campus Segment** is seeking an… more
- Sodexo (Binghamton, NY)
- …best-qualified Executive Chef will be able to balance a strategic, program -driven approach with strong, hands-on kitchen experience and the ability to achieve ... to you.** Sodexo is seeking an Executive Chef at Binghamton University in Binghamton, NY.The...+ Driving innovation and excellence in the university's dining program to meet the diverse needs and tastes of… more
- University of Rochester (Rochester, NY)
- …and emerging food-related trends to bring fresh ideas to the university dining program . + Participates in continuing education , workshops, or culinary training ... by considering factors including, but not limited to, market data, education , experience, qualifications, expertise of the individual, and internal equity… more
- Compass Group, North America (Brooklyn, NY)
- …- we take it to the next level by offering cutting-edge nutrition education programs that empower students to make smart, healthy choices daily. By combining ... nutritious meals with comprehensive education , we equip students with the essential tools they need to lead a healthy and thriving life. We believe in nourishing… more
- Mina Group (New York, NY)
- …areas of food education + Ability to work clean, organized, and lead a team + Professional Attributes + Advanced knowledge of kitchen fundamentals (knife skills, ... embodies a timeless dining experience complimented by a cutting-edge beverage program . Classic and contemporary, the restaurant accomplishes all the traditions… more
- Marriott (New York, NY)
- …reports. Must ensure sanitation and food standards are achieved. **CANDIDATE PROFILE** ** Education and Experience** * High school diploma or GED; 4 years experience ... Culinary Team** * Utilizes interpersonal and communication skills to lead , influence, and encourage others; advocates sound financial/business decision making;… more
- ARAMARK (Chappaqua, NY)
- …Description** Time to step up your career! This is your moment to shine and lead the way for others too. We?re hiring full-time Food Service Supervisors to join our ... Team. Alongside a manager who will help coordinate and lead operations, you?ll help oversee staff, collaborate with teammates,...be vital to initiate, coordinate, or complete any given program . Must fill in for absent employees at location,… more
- Akwesasne Mohawk Casino Resort (Hogansburg, NY)
- Job Title: Lead Line Cook Department: Food & Beverage Starting Rate: $20.00 per hour Reports to: Sous Chef /Executive Sous Chef FLSA Status: Non-Exempt ... (Hourly) Closing Date: Open Until Filled SUMMARY: The Lead Line Cook is responsible for supporting the Food...themselves in a professional manner. * Collaborates with Sous Chef about opportunities to enhance the quality of guests'… more
- Goddard Riverside (New York, NY)
- …Assistant position at Goddard Riverside / Isaacs Center is to support the Chef Instructor in delivering high-quality culinary education to students. The Culinary ... all people have the opportunity to make choices that lead to better lives for themselves and their families....+ Competitive salary. + Opportunity to work with experienced chef instructors and positively impact students' culinary education… more