- Ithaca College (Ithaca, NY)
- Position Summary: The Ithaca College Cook II is responsible and accountable for: + Hot food production and running specialty food stations. + Accurately and ... Services culinary leadership team. + Lead a specialty food station or ongoing culinary assignment under the supervision of...of HACCP procedures. + ServSafe Certification. Work Environment: The Cook II completes work within an accessible,… more
- Mohawk Valley Health System (Utica, NY)
- Cook II - Occasional - Variable Shifts Department:...at an a la carte or may operate a grill station + Prepare foods by operating a variety of kitchen ... NUTRITIONAL SERVICES Job Summary Under the direction of the Chef, the Cook II will accurately and efficiently prepare, portion, cook and present a variety of… more
- Marriott (New York, NY)
- …N **Relocation?** N **Position Type** Non-Management **POSITION SUMMARY** Prepare and cook food according to recipes, quality and presentation standards, and food ... to management. Wash and disinfect kitchen area; set-up and break-down work station ; and follow and ensure compliance with sanitation and cleaning procedures. Monitor… more