- Elior North America (Virginia Beach, VA)
- ** Cook Supervisor ** **Job Reference Number:** 33229 **Employment Type:** Full-Time **,** Onsite **Segment:** Corrections **Brand:** Summit **State:** Virginia ... **The Role at a glance:** We are looking to bring an experienced night shift cook supervisor to our Corrections team in Virginia Beach, VA. As a cook … more
- ARAMARK (Virginia Beach, VA)
- **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, food ... knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The responsibilities of the… more
- ASM Global (Hampton, VA)
- …managed public assembly facilities, has an excellent and immediate opening for the Cook /Prep Cook positon at The Hampton Roads Convention Center. Job Summary ... ServSafe regulations. + Prepare food products as directed by recipe and/or supervisor while maintaining strict adherence to standards and specifications. + Complete… more
- Childrens Hospital of The King's Daughters (Norfolk, VA)
- …and put your availability in the application. + GENERAL SUMMARY + The Cook prepares food in accordance with applicable federal, state, and organization standards, ... Reports needed maintenance, faulty equipment, or accidents to the supervisor immediately. + Attends in-service and safety meetings. +...or university preferred. + Prior healthcare experience in a cook or chef capacity preferred . + One or… more
- Healthcare Services Group, Inc. (Newport News, VA)
- …& Comprehension - Learn and perform the job assignments of the dietary aide, cook , and dishwasher positions and, as such, can operate, and teach others how to ... Must also be able to perform the essential job functions of dietary aide, cook , and dishwasher positions to train and assist when there are call-outs. + Leadership… more
- ARAMARK (Norfolk, VA)
- …assist in setting up and breaking down stations designated by the manager. + Cook and otherwise prepare foods according to recipes and directions. + Responsible for ... a weekly, bi-weekly, or monthly basis + Completion of any task requested by a supervisor or member of the Aramark management team. + Lead all aspects of and advise… more