- ASM Global (Hampton, VA)
- POSITION: Sous Chef DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef Compensation Competitive salary, commensurate with experience, and a generous ... in the facility in the absence of the Executive Chef . Overseeing the stewarding department. Training of all kitchen...controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Training of… more
- Atrium Hospitality (Norfolk, VA)
- **Hotel:** Norfolk Sheraton 777 Waterside Drive Norfolk, VA 23510 Executive Sous Chef Full time **Atrium SPIRIT - where teamwork, passion and appreciation ignite ... community service and volunteer programs. **RESPONSIBILITIES:** 1. Assist the Executive Chef in hiring, training, supervising and scheduling of associates. 2.… more
- ASM Global (Hampton, VA)
- POSITION: Stewarding Supervisor DEPARTMENT: Food & Beverage REPORTS TO: Executive Chef and Sous Chef FLSA STATUS: Hourly Compensation Competitive salary, ... commensurate with experience. Summary This position oversees all Stewarding functions. Responsible for inventory of all china, glass, silver and serving equipment; staffing and supervision of all plate-up and delivery of all food the prospective functions;… more