- Ted's Montana Grill Inc (Durham, NC)
- …+ Profitability + Financial Reporting REQUIREMENTS + 3+ years as a Chef , Culinary Manager or Kitchen Manager + Polished casual, upscale or fine ... Culinary Manager / Chef PASSION BEGINS... Culinary Manager / Chef PASSION BEGINS WITH THE HEART...you're an inspirational leader who enjoys working in a chef -driven restaurant committed to a precise kitchen … more
- King's Seafood Company (King, NC)
- …heart--it's a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager , you...Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in… more
- Sodexo (Charlotte, NC)
- **Role Overview** **Sodexo's Airline Lounge Segment** has an exciting opportunity for a seasoned **Sous Chef / Kitchen Manager ** to join the elite team of ... commit to the challenges of creating and delivering a culinary -driven, upscale experience within a thoughtfully designed travel oasis.... trends; + 2-3 years of KM or Sous Chef level management experience in a scratch kitchen… more
- ARAMARK (Charlotte, NC)
- …focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget ... food. It takes skills, dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver the best customer service and… more
- Omni Hotels (Charlotte, NC)
- …be your perfect match. Job Description OMNI Charlotte Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual will report to ... the Executive Chef and will work alongside kitchen leadership...management experience in a high-volume, full-service banquet or restaurant kitchen . + College education and/or culinary degree… more
- ARAMARK (Elizabeth City, NC)
- …focusing on team development, culinary expertise, safety protocol, and client relations. Our Chef Manager will also play a key role in helping us meet budget ... dedication, patience, and the right opportunities. We?re looking for Chef Manager who can help us deliver...of your career. **Job Responsibilities** + Train and manage kitchen personnel and supervise/coordinate all related culinary … more
- The Walt Disney Company (Raleigh, NC)
- …plate presentation and audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide communication between ... galley crew, Chef de Cuisine and Manager Food Operations....de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary… more
- ARAMARK (High Point, NC)
- **Job Description** The Chef de Cuisine (CDC) of the Wanek Center is essential to the success of commisary operations. Responsible for developing and executing ... culinary solutions to meet guests? needs and tastes. Offers...food operations within the location, reporting to the Executive Chef and/or Hospitality Director. **Job Responsibilities** + Focus on… more
- Marriott (Charlotte, NC)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while ... Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food...on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef … more
- Marriott (Charlotte, NC)
- …Eligible:** Y **JOB SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while ... Culinary Standards and Responsibilities are Met** * Manages kitchen shift operations and ensures compliance with all Food...on a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef … more
- Sodexo (Greensboro, NC)
- …manage retail, patient feeding, catering chefs as well as purchasing and catering manager ; + implement and standardize all culinary systems and procedures for ... **Sodexo** is seeking an experienced, proven leader for a new **Executive Chef 4** position at **Moses H. Cone Memorial Hospital** located in **Greensboro,… more
- King's Seafood Company (King, NC)
- …+ Interviews and selects new kitchen crew + Conducts annual performance reviews on kitchen crew and Kitchen Manager + Interacts with Guests - table ... Chef , you will be partnered with the General Manager and serve as an integral member of our...our leadership team. You will be the expert on kitchen operations from ordering, to troubleshooting variances, to developing… more
- Marriott (Charlotte, NC)
- …Information** **Job Number** 25150845 **Job Category** Food and Beverage & Culinary **Location** The Westin Charlotte, 601 S College St, Charlotte, North ... the restaurant marketing plan in partnership with the Restaurant General Manager / Manager and Hotel/Brand Marketing teams. Demonstrates affinity for building… more
- Compass Group, North America (Charlotte, NC)
- … culinary students the opportunity to work in a dynamic and inspirational kitchen culture. Working closely with culinary mentors, FLIK interns have an inside ... service&hospitality organization. Fifty years ago, FLIK was launched by Chef Rudi Flik and Julie Flik. Their values of...work towards goals and objectives assigned by an experienced manager . ** Culinary Internship candidates must meet the… more
- King's Seafood Company (King, NC)
- …appropriate storage area. + Maintain a clean, dry and safe dishwashing area and kitchen . + Follow manager 's instructions. + Report to supervisor before leaving ... it reel! Free shift meals, premium benefits, an amazing culinary family, growth opportunities, and more! Are you hooked...tools. They ensure all the dishes, glasses, silverware, and kitchen equipment is clean and ready to use when… more
- ARAMARK (Burgaw, NC)
- …This position will also work closely with our Chef Manager & kitchen staff throughout locations to provide culinary support & training as needed. **Job ... Produce food for events and maintain events. + Float between kitchen locations to provide culinary support & training. + Operate company vehicle. + Maintains… more
- King's Seafood Company (King, NC)
- …Supervisors support the management team in providing a friendly, helpful and knowledgeable kitchen crew that goes above and beyond at all times. Supervisors are part ... and is an opportunity for you to learn the culinary business and grow your career. Once hired, you...You will be exposed to each station in the kitchen and expected to understand our food standards to… more
- ASM Global (Concord, NC)
- Position: Cook Department: Food & Beverage Reports To: Executive Chef /Food & Beverage Manager FLSA Status: Part-Time Hourly OVERVIEW ASM Global, the leader in ... Center. This is a hands-on position assisting the Executive Chef /Food & Beverage Manager in preparing food...weekdays, weekends, and holidays + Knowledge of all major kitchen equipment and appliances + Servsafe certification preferred +… more