- Sodexo (Smithfield, NC)
- **Role Overview** **_Craft Your Career!_** Sodexois seeking an experienced ** Executive Chef 2 ** for **UNC Johnston Smithfield Hospital** located in ... **Smithfield, NC,** right outside of the Raleigh-Durham area! The Executive Chef will manage culinary operations while...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- Sodexo (Winston Salem, NC)
- …a team that shares your desire to make a difference!** **Sodexo** is looking for an ** Executive Chef 2 ** for our campus segment account at **University of ... travel to location sites weekly, some overnights. The ideal Chef will have a Culinary Degree or equivalent experience...Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 … more
- Sodexo (Goldsboro, NC)
- **Role Overview** **Sodexo** is seeking an ** Executive Chef 2 ** for **Wayne UNC Health Care** located in **Goldsboro, NC** . This hospital is a 300-bed acute ... Associate's Degree or equivalent experience Minimum Management Experience - 2 years Minimum Functional Experience - 2 ...- 2 years Minimum Functional Experience - 2 years work experience in food or culinary services… more
- ARAMARK (Fayetteville, NC)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in...least 4 years of culinary experience + At least 2 years in a management role preferred + Requires… more
- Kimpton Hotels & Restaurants (Charlotte, NC)
- …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... corrective action for any and all violations of company policies, rules, and procedures. **What You Bring** + 2 or 4 year degree in Culinary Arts or Hospitality… more
- ARAMARK (Winston Salem, NC)
- …dining operations comply with Harvest Table?s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared understanding of ... **Qualifications** + Requires at least 4 years of culinary experience + At least 2 years in a management role preferred + Requires a culinary degree or equivalent… more
- King's Seafood Company (King, NC)
- …a winning combination! Here's What We'll Bring To The Table for the Sous Chef / Kitchen Manager: + Competitive Salary: $66,500 - $80,000 based on experience + ... and the executor of our hospitality. As the Sous Chef / Kitchen Manager, you will be partnered with.../ Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member… more
- Omni Hotels (Charlotte, NC)
- … to join our outstanding Culinary team! This individual will report to the Executive Chef and will work alongside kitchen leadership to provide high quality ... of the standard for purchasing, requisitioning and receiving items in conjunction with Executive Chef and Purchasing Supervisor. + Assist the Executive … more
- Compass Group, North America (Durham, NC)
- …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... Full time schedule; Days may vary. 5:45 am to 2 :30 pm. More details upon interview. + Requirement: Two...for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: +… more
- UNC Health Care (Goldsboro, NC)
- …position serving as "second-in-command" of the kitchen and responsible for assisting the Executive Chef in the day-to-day culinary operations in a professional ... food purchasing and maintenance of quality standards. The Sous Chef assumes the role of cost controlling and maintaining...Serves as a resource and role model for teammates. 2 . Produces small to large batch goods using advanced… more
- Marriott (Charlotte, NC)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... food and beverage, or related professional area. OR * 2 -year degree from an accredited university in Culinary Arts,...Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage,… more
- Cisco (NC)
- …the project lifecycle **Requirements** + Experience with Splunk Cloud + 2 + years experience with Splunk administration, architecture design + Significant experience ... with automation/orchestration tools, at least two of the following: Ansible, Puppet, Chef , Terraform + Ability to stop, collaborate and listen with technical and… more
- Compass Group, North America (Charlotte, NC)
- …associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our ... sanitation, and all facility-related activities. + Works with the Chef in creating menus. + Trains catering associates in...activities. + Performs other duties as assigned. Qualifications: + 2 years of food service experience including 1 year… more
- Kimpton Hotels & Restaurants (Winston Salem, NC)
- …stairs, walk-in and prep area. + Report any maintenance or repairs needed to the Executive Chef . + Follow departmental policies as well as restaurant rules and ... set forth in the Employee Handbook and by management. **What You Bring** + 2 years of previous experience in restaurant and/or culinary experience in a high volume,… more