- King's Seafood Company (King, NC)
- …from the heart--it's a winning combination! Here's What We'll Bring To The Table for Executive Sous Chef + Competitive Salary: $65,000 - $80,000 based on ... restaurant, the ambassadors of our product and the executor of our hospitality. As the Executive Sous Chef , you will be partnered with the Executive … more
- Compass Group, North America (Wingate, NC)
- …opportunities for our people! Job Summary We're seeking an experienced and passionate Executive Sous Chef to support the day-to-day culinary operations ... Wingate University. In this role, you'll collaborate closely with the Executive Chef to oversee food preparation, staff supervision, menu development, and… more
- ARAMARK (Cullowhee, NC)
- **Job Description** The Executive Sous Chef is responsible for overseeing culinary staff and developing and executing culinary solutions to meet production, ... presentation, and service standards. Applies culinary techniques to food preparation and manages the final presentation and service of food. \#FS-300 **Job Responsibilities** + Trains and leads kitchen personnel + Supervises/coordinates all related culinary… more
- Marriott (Charlotte, NC)
- …daily Banquet Event Order production needs. * Coordinates banquet production and plating with the Executive Chef , Sous Chef and Banquet Maitre'd. * ... all Food & Beverage policies, standards and procedures. * Assists the Executive Chef and Purchasing Manager with banquet menu planning and food purchasing. *… more
- Compass Group, North America (Southern Pines, NC)
- …be responsible for managing the departments scheduling, discipline, and/or hiring. You may assist the Executive Chef and/or Sous Chef in developing new ... en todo el pais. Job Summary Summary: As a Chef , you will ensure client and customer service satisfaction...health care, and/or related food service operations. + Hands-on chef experience is required. + Extensive catering experience is… more
- Omni Hotels (Charlotte, NC)
- …may be your perfect match. Job Description OMNI Charlotte Hotel is seeking a Banquet Sous Chef to join our outstanding Culinary team! This individual will report ... to the Executive Chef and will work alongside kitchen...to the Executive Chef and will work alongside kitchen leadership to provide...that exceed the expectations of our guests. The Banquet Sous Chef will be responsible for all… more
- Compass Group, North America (Cary, NC)
- Eurest + We are hiring immediately for full time SOUS CHEF positions. + Location: Raleigh, NC 27601. Note: online applications accepted only. + Schedule: Full ... 3:00 pm. More details upon interview. + Requirement: Prior sous chef experience is required. Catering experience...many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates… more
- Compass Group, North America (Concord, NC)
- …and 17,000 professional food service team members. Job Summary Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- Compass Group, North America (Charlotte, NC)
- …our industry. Come grow with us. We are Canteen. Job Summary: Working as the Sous Chef , you will be responsible for the successful operation of the Culinary ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
- UNC Health Care (Goldsboro, NC)
- …improve the health and well-being of the unique communities we serve. Summary: The Sous Chef is a hands-on position serving as "second-in-command" of the kitchen ... and responsible for assisting the Executive Chef in the day-to-day culinary operations...creation, food purchasing and maintenance of quality standards. The Sous Chef assumes the role of cost… more
- Compass Group, North America (Charlotte, NC)
- Location: Queens University + We are hiring immediately for a full time SOUS CHEF position. + Address: Queens University - 1900 Selwyn Avenue, Charlotte, NC ... learning, growth, and meaningful impact. Apply today! Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
- Compass Group, North America (Wingate, NC)
- …translates into exciting opportunities for our people! Job Summary As the Senior Pastry Sous Chef at Wingate University, you will play a key leadership role ... across campus dining and catered events. You will collaborate with the Executive Chef to develop innovative pastry menus, manage cost controls, ensure consistent… more
- Compass Group, North America (Concord, NC)
- Levy Sector Position Title: SOUS CHEF (hourly) - Charlotte Motor Speedway Pay Range: $26.00 to $26.00 We Make Applying Easy! Want to apply to this job via text ... by following the link below: http://www.levyrestaurants.com/who-we-are/ Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities… more
- AVI Foodsystems (Charlotte, NC)
- Sous Chef , Full-time - Day shift M-F...opening, closing and other duties as directed by the Executive Chef Job Requirements: + Culinary degree preferred ... an energetic and optimistic leader to immediatley hire to fill the role ofSous Chef , Full-time. This position will work in a corporate dining facility Monday -… more
- Marriott (Charlotte, NC)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Shoals Club (Bald Head Island, NC)
- …hours per week, barring circumstances when overtime may be required; off-season hours may differ Reporting Structure * Reports to: Executive Chef , Sous Chefs ... Role & Responsibilities * Create a memorable dining experience for all Members and guests, continually providing excellent customer service with a high level of professionalism * Assist in the daily operation of the culinary operations, as needed * Ensure each… more
- ARAMARK (Winston Salem, NC)
- …Ensures dining operations comply with Harvest Table?s Executional Framework. Coaches and develops Chef de Cuisine and Sous Chefs by creating a shared ... understanding of what needs to be achieved and how to execute to create a best-in-class dining experience. Rewards, recognizes, and develops employees. Ensures high safety and sanitation standards in all operations. **Job Responsibilities** + Manages culinary… more
- Compass Group, North America (Matthews, NC)
- …am to 6:00 pm. More details upon interview. + Requirement: Prior grill cook, cook, sous chef , food service, or customer service experience is required. + Pay ... within Compass Group and has more than 1,200 registered dietitians, 300 executive chefs, and 21,000 professional food service team members. Job Summary Summary:… more