• Manager , Culinary Systems

    Sodexo (Charlotte, NC)
    **Role Overview** **Sodexo** has an exciting, remote opening for a ** Manager of Culinary Systems ** to join our team. The successful candidate will support ... + Minimum 3 years of experience in operations and automated food systems + Culinary and/or nutritional background preferred + Strong data management skills +… more
    Sodexo (05/30/25)
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  • Culinary & Hospitality Manager

    ARAMARK (Durham, NC)
    **Job Description** The Culinary and Hospitality Manager is a management position responsible for developing and executing dining solutions to meet customer ... needs and tastes. Oversees and manages culinary operations to meet production, presentation, and service standards....service standards Financial Performance * Adopt Aramark process and systems * Build revenue and manage budget, including cost… more
    ARAMARK (05/28/25)
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  • Culinary Service Manager

    ARAMARK (Rutherfordton, NC)
    **Job Description** The Culinary Service Manager is a management position responsible for developing and implementing culinary solutions to meet residents' ... needs and tastes. Oversees and manages culinary operations for residents in the senior living facility....company financial targets + Adopt all Aramark processes and systems , understand performance metrics, data, order and inventory trends;… more
    ARAMARK (05/16/25)
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  • Culinary Services Manager

    ARAMARK (Swannanoa, NC)
    **Job Description** The Culinary Services Manager is a management position responsible for developing and implementing dining solutions to meet patients' needs ... company financial targets + Adopt all Aramark processes and systems , understand performance metrics, data, order and inventory trends;...periods of time. + Must be a certified dietary manager , or a certified food service manager ;… more
    ARAMARK (05/16/25)
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  • Registered Dietitian, Health & Wellbeing…

    ARAMARK (Elon, NC)
    …Description** **Position Description** **:** The Registered Dietitian, Health and Wellbeing Manager is responsible for assigned health and wellbeing programs and ... continuous improvement of the health and wellbeing platform for Harvest Table Culinary Group, including maintenance of accurate nutritional analysis of the … more
    ARAMARK (05/16/25)
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  • Chef Manager

    Compass Group, North America (Greensboro, NC)
    Eurest Position Title: CHEF MANAGER - Greensboro, NC Salary: $70000 As the leader in business and industry dining, Eurest is the company to join if you want a ... Employee Referral Policy, email MyReferral@compass-usa.com. Job Summary Kick your culinary career into high gear with Eurest. We are...with Eurest. We are seeking a growth minded Chef Manager for our corporate dining account based in the… more
    Compass Group, North America (05/15/25)
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  • Retail Manager - Wingate University

    Compass Group, North America (Wingate, NC)
    …commissaries, instead, our chefs and managers are expected to stay abreast of current culinary trends and bring cutting edge food into their cafes. We are a ... exciting opportunities for our people! Job Summary We're seeking a dynamic Retail Manager to lead daily operations of campus retail dining at Wingate University.… more
    Compass Group, North America (05/01/25)
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  • Cafe Manager - Concord

    Compass Group, North America (Charlotte, NC)
    …exclusively dedicated to serving more than 600 hospitals and healthcare systems . Morrison's hospital kitchens, restaurants, and cafes feature socially responsible ... service team members. Job Summary Job Summary: The Cafe Manager position is an exciting opportunity for an energetic,...+ Purchases and manages inventory + Rolls out new culinary programs in conjunction with Company marketing and … more
    Compass Group, North America (05/07/25)
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  • Catering Manager

    Compass Group, North America (Charlotte, NC)
    Eurest Position Title: CATERING MANAGER - Wells Fargo - Charlotte, NC Salary: $65000 - $70000 As the leader in business and industry dining, Eurest is the company to ... position. Job Summary We are seeking an experienced Catering Manager to join this busy corporate dining account. This...- leading and mentoring a high performing team + Culinary Program knowledge + Cultivates exceptional guest and client… more
    Compass Group, North America (05/09/25)
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  • Executive Chef 1

    Sodexo (Cornelius, NC)
    …a helipad available on site. **What You'll Do** + implement and standardize all culinary systems and procedures for hospital: Catering, Retail menus, LTO's, STG, ... + Procurement: Work with vendors on procurement items. Responsible for purchasing manager and purchasing financial audits + continue sustainability program with the… more
    Sodexo (05/16/25)
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  • Sous Chef / Kitchen Manager

    King's Seafood Company (King, NC)
    …as a cook supervisor/ Manager . + High school graduate. + Any formal culinary training. + Ability to analyze and participate in financial planning. + Ability to ... To The Table for the Sous Chef / Kitchen Manager : + Competitive Salary: $66,500 - $80,000 based on...our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of… more
    King's Seafood Company (03/27/25)
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  • General Manager 2 - Food

    Sodexo (Shelby, NC)
    …a team where you can make a difference!** **Sodexo** is seeking a **General Manager 2** for **Atrium Health Cleveland Pines,** a 120 bed long term care facility ... in **Shelby, NC.** This **General Manager 2** will oversee the daily operations of the...food & nutrition service staff (12 frontline associates), financial systems , the HACCP process, and customer service programs and… more
    Sodexo (05/24/25)
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  • Sous Chef

    Marriott (Charlotte, NC)
    …**Job Number** 25023086 **Job Category** Food and Beverage & Culinary **Location** Renaissance Charlotte SouthPark Hotel, 5501 Carnegie Blvd, Charlotte, ... SUMMARY** Accountable for overall success of the daily kitchen operations. Exhibits culinary talents by personally performing tasks while leading the staff and… more
    Marriott (05/13/25)
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  • General Manager 4 - Food

    Sodexo (Roanoke Rapids, NC)
    …also an expert at implementing solutions._** **Sodexo** is seeking a **General Manager 4** for **ECU Health North Hospital** located in **Roanoke Rapids, NC** ... Schedule Monday-Friday* (Based on business needs) **What You'll Do** **The General Manager ** will be responsible for department financials and daily operations of… more
    Sodexo (03/19/25)
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  • Menu Database Manager

    Compass Group, North America (Matthews, NC)
    …exclusively dedicated to serving more than 600 hospitals and healthcare systems . Morrison's hospital kitchens, restaurants, and cafes feature socially responsible ... team members. Job Summary Working as a Menu Database Manager , you will have the opportunity to perform a...food service operations in a hospital with patient dining, culinary , and clinical teams + Ability to work from… more
    Compass Group, North America (05/13/25)
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  • Project Manager

    Compass Group, North America (Garner, NC)
    …employees. Canteen's solutions include markets, office coffee and snacks, unattended retail, and culinary . Our people are at the heart of everything we do. Their ... Job Summary: We are seeking a dynamic and results-driven Regional Project Manager to oversee and manage the execution of marketing strategies, project initiatives,… more
    Compass Group, North America (04/17/25)
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  • Food Service Manager - Wake Forest…

    ARAMARK (Winston Salem, NC)
    …operational progress. + Financial Performance Follows all Harvest Table processes and systems . Builds revenue and manages budget, including cost controls with regard ... good listening skills. + Excellent communication skills. **Education** **About Harvest Table Culinary Group** **Our Mission** Rooted in service and united by our… more
    ARAMARK (05/29/25)
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  • Patient Services Lead (Full Time)

    Compass Group, North America (Matthews, NC)
    …largest health systems for more than 65 years and leverages culinary , nutritional, and operational expertise to provide consistency and transform the healthcare ... details upon interview. + Requirement: Prior supervisor, food services manager , or customer service experience is required. + Perks:...dedicated to serving more than 806 hospitals and healthcare systems . Morrison uses the Power of Food to create… more
    Compass Group, North America (04/12/25)
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  • Executive Chef

    King's Seafood Company (King, NC)
    …of our hospitality. As the Executive Chef, you will be partnered with the General Manager and serve as an integral member of our leadership team. You will be the ... our high quality product, the integrity of our kitchen systems , and the financial well-being of the back of...Conducts annual performance reviews on kitchen crew and Kitchen Manager + Interacts with Guests - table visits, complaints,… more
    King's Seafood Company (03/29/25)
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  • Cook - UNPOSTED

    Sunrise Senior Living (Winston Salem, NC)
    …temperatures. + Prepares required dietary modifications as ordered. + Uses Sunrise systems per guidelines for order taking and meal delivery to ensure accuracy. ... + CPR Certificate and First Aid Certificate. + ServSafe(R) Manager Certificate. + Local Health Department Food Handler Card....+ Local Health Department Food Handler Card. + Prior culinary apprenticeship or training a plus. + Written and… more
    Sunrise Senior Living (05/31/25)
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