- IHG (Cleveland, OH)
- …supervision of other culinary employees in a large fullservice, resort, or luxury hotel with high catering/ banquet volume typically serving more than 500 people. ... plating, and quality of food and beverage items for banquet functions. Responsible for menu planning and development and...job.** As the world's first and most global luxury hotel brand, InterContinental Hotels & Resorts has… more
- IHG (Cleveland, OH)
- …EEOC: Minorities/Females/Veterans/Disabled As the world's first and most global luxury hotel brand, InterContinental Hotels & Resorts has pioneered international ... As **Head Chef de Cuisine** , you will supervise the...replenish buffets to ensure the smooth operation of the hotel 's food and beverage facilities. * Manage the day-to-day… more