• Kitchen Leader

    Chipotle Mexican Grill (Wood Village, OR)
    …next on our mission to make better food accessible to everyone. **THE OPPORTUNITY** As Kitchen Leader , you will learn how to prepare great food, grill meats, and ... delicious. You'll order the food and train others to become future Kitchen Leaders. The Kitchen Leader helps ensure the quality and safety of Chipotle's… more
    Chipotle Mexican Grill (10/07/25)
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  • Kitchen Lead - Bend Pub

    Deschutes Brewery (Bend, OR)
    …Vision, 401(k), Beer Deschutes Brewery is looking for a talented and experienced Kitchen Lead for our pub in downtown Bend, Oregon. Responsibilities include ... Previous line cook experience + Previous experience in a lead position is a plus! + Proven ability working...Proven ability working well under pressure in a high-volume kitchen + Ability to adapt quickly to situational changes… more
    Deschutes Brewery (09/25/25)
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  • Kitchen PIC

    Rogue Ales & Spirits (Newport, OR)
    …are passionate about. Job Overview The Pub PIC will oversee operations while Kitchen Manager is offsite, fosters community engagement with the brand, and provides ... work 11a.m. - 7 pm shift + Excellent communication skills and able to lead both BOH and FOH Minimum Qualifications Experience: previous experience in cooking and… more
    Rogue Ales & Spirits (08/07/25)
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  • Kitchen Team Member

    Love's Travel Stops & Country Stores (Troutdale, OR)
    …been fueling customers' journeys since 1964. Innovation and perseverance continue to lead the way for the family-owned and -operated business headquartered in ... Oklahoma City with more than 40,000 team members in North America and Europe. The company's core business is travel stops and convenience stores with more than 630 locations in 42 states. Love's continues its commitment to offer products and services that… more
    Love's Travel Stops & Country Stores (08/16/25)
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  • Lead Winter Shelter Aide

    Lincoln County (Newport, OR)
    Lead Winter Shelter Aide Print (https://www.governmentjobs.com/careers/lincoln/jobs/newprint/5048693) Apply  Lead Winter Shelter Aide Salary $21.19 - $28.48 ... involves the use of County vehicles and occasional transportation of guests. Lead Duties: + Provide on-the-job training and new hire orientation, assigns tasks,… more
    Lincoln County (09/02/25)
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  • Dishroom Lead

    Sodexo (Bend, OR)
    Dishroom Lead **Location:** CENTRAL OREGON COMMUNITY COLLEGE - 65611001 **Workdays/shifts** **_:_** ANY SHIFT (OPEN AVAILABILITY). More details will be provided ... your own way. **What You'll Do:** As a Dishroom Lead at Sodexo, you are a team unifier and...You will be responsible for maintaining a variety of kitchen work areas, equipment and utensils. You will act… more
    Sodexo (09/29/25)
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  • Dishroom - Lead

    ManpowerGroup (Bend, OR)
    Our client, a leader in food service and campus dining, is seeking a Dishwasher to join their team. As a Dishwasher, you will be part of the dining services ... department supporting kitchen and food service staff. The ideal candidate will...and cooking equipment + Maintain a clean and safe kitchen area for employees and guests + Ensure dishroom… more
    ManpowerGroup (10/04/25)
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  • Lead Dishroom

    Sodexo (Bend, OR)
    Lead Dishroom **Location:** CENTRAL OREGON COMMUNITY COLLEGE - 65611001 **Workdays/shifts** **_:_** ANY SHIFT (OPEN AVAILABILITY). More details will be provided ... thrive in your own way. **What You'll Do:** As a Lead Dishroom at Sodexo, you are a clean and safe leader . Your daily actions keep our employees safe and improve… more
    Sodexo (09/29/25)
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  • Food Unit Lead (Part Time)

    Compass Group, North America (Gresham, OR)
    Chartwells K12 + We are hiring immediately for part time **FOOD UNIT LEAD ** positions. + **Location** : Gresham Barlow School District - 1331 North West Eastman ... food-service employees adhere to the schedule for cleaning of kitchen and dining area and washing of kitchen... kitchen and dining area and washing of kitchen utensils and equipment. + Issues written and oral… more
    Compass Group, North America (10/09/25)
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  • Chef de Cuisine

    Marriott (Portland, OR)
    …Accountable for the quality, consistency and production of the restaurant kitchen . Exhibits culinary talents by personally performing tasks while leading the ... or products, including artistic contributions for restaurant. * Supervises restaurant kitchen shift operations and ensures compliance with all Food & Beverage… more
    Marriott (08/30/25)
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  • Sous Chef

    Oregon State University (Corvallis, OR)
    …to provide consistent, innovative, quality food in a fast paced, high volume kitchen . This position provides direction and continuous training for culinary staff and ... waste. + Provides leadership and support to the entire kitchen , when needed. + Assists with the planning, evaluating...respect to all employees, including students. + Expected to lead by example, role model a positive attitude, and… more
    Oregon State University (10/10/25)
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  • Chief Steward

    Marriott (Portland, OR)
    …Type** Management **Bonus Eligible:** Y **JOB SUMMARY** Manages the daily kitchen utility operations and staff. Areas of responsibilities include dish room ... back dock cleaning and maintenance, banquet plating and food running. Supervises kitchen employees not actively engaged in cooking (eg, dishwashers, kitchen more
    Marriott (08/27/25)
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  • Executive Sous Chef - Moda Center

    Compass Group, North America (Portland, OR)
    …This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the ... sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice… more
    Compass Group, North America (08/15/25)
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  • Sous Chef, Bend Pub

    Deschutes Brewery (Bend, OR)
    …join our Bend, OR team! The ideal candidate is driven, excels in a fast-paced kitchen , and is committed to the highest standards of quality and presentation with a ... guest first focus. As a leader on our team the Sous Chef is responsible...food preparation and plating + Maintain cleanliness of the kitchen and equipment + Mentor and train all BOH… more
    Deschutes Brewery (09/13/25)
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  • Sous Chef

    Compass Group, North America (Portland, OR)
    …sports and entertainment hospitality experience, Levy is recognized as the market leader and most critically acclaimed hospitality company in its industry. Twice ... environment!_ As a Sous Chef at the Moda Center, you will help lead back-of-house culinary operations, ensure food quality, and support an exceptional guest… more
    Compass Group, North America (09/03/25)
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  • Executive Chef II

    Compass Group, North America (Portland, OR)
    …commitment of our team members to these core principles makes us an industry leader and an employer of choice for hospitality professionals. Everything we do means ... at a time. **Job Summary:** An inspirational and organized leader who is not afraid to roll up their...their sleeves to ensure the overall success of daily kitchen operations including recruiting, training, and food preparation. The… more
    Compass Group, North America (08/30/25)
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  • Seasonal Line Cook - On-Call Banquets - Il Solito

    Kimpton Hotels & Restaurants (Portland, OR)
    …comply consistently with standard portion size, cooking methods, quality standards, kitchen rules, policies and procedures. + Prevent the spoiling and contamination ... equipment. + Assist in the daily cleaning of the pantry, cooking line, prep kitchen , dish area, stairs, walk-in and prep area. + Report any maintenance or repairs… more
    Kimpton Hotels & Restaurants (09/19/25)
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  • Sous Chef

    The Walt Disney Company (Salem, OR)
    …working as Chef de Partie (including apprenticeship) experience in a high volume kitchen environment. + Take ownership and lead culinary team within assigned ... Chef, you will along with the Chef de Cuisine, lead a multi-cultural team of cooks and chefs toward...+ Must be proficient in all stations in the kitchen . + Proficiency in safe food handling, HACCP /… more
    The Walt Disney Company (08/15/25)
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  • Line Server (Full Time And Part Time)

    Compass Group, North America (Salem, OR)
    …and regulations, with our established policies and procedures. May be directed by the kitchen supervisor, relief manager or team leader to ensure that quality ... all safety and sanitation procedures. Delivers food items to and from main kitchen . + Promotes clean, safe and neat environment for residents, self and staff.… more
    Compass Group, North America (09/27/25)
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  • Overnight In-Room Dining Server

    Marriott (Portland, OR)
    …and service standards. Answer questions on menu selections. Communicate with the kitchen regarding menu questions, the length of wait, re-cook orders, and product ... requirements, allergies, dietary needs, and special requests to the kitchen . Record transaction in MICROS system at time of...Carlton has earned the reputation as a global brand leader in luxury hospitality. As part of our team,… more
    Marriott (09/13/25)
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