• Lead Cook

    ARAMARK (Beaverton, OR)
    **Job Description** The Lead Cook is responsible for cooking and preparing food using standard recipes and production guidelines while following food safety, ... handle knives and equipment including grills, fryers, ovens, broilers, etc. The Lead Cook may supervise employees and delegate responsibilities. The… more
    ARAMARK (10/03/25)
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  • Concession Lead Cook

    Compass Group, North America (Portland, OR)
    …**Summary:** Prepares food to ensure it is nutritious and properly flavored in accordance with applicable federal, state, local and company standards, guidelines and ... Levy Sector **Position Title:** [[title]] **Pay Range** : $31.25 to $31.25 **We Make Applying Easy!** Want to apply to this job via text messaging? Text **JOB** to **75000** and search **requisition ID number** **1452277** **.** The advertised program is an AI… more
    Compass Group, North America (08/15/25)
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  • Cashier - Nights/Weekends

    Raising Cane's (Portland, OR)
    …experience as a customer service associate, retail team member, cashier, restaurant server, kitchen lead , cook , prep cook , drive thru cashier or any other ... restaurant or service-oriented role - we have a position for you. We offer competitive pay and benefits for all positions. Even if you don't have previous Restaurant experience, this position is entry-level (yes, that's no experience required) and we provide… more
    Raising Cane's (09/09/25)
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  • Cook Full-Time Mixed Shift

    Trinity Health (Baker City, OR)
    …Purpose:** Saint Alphonsus Medical Center in Baker City, OR is hiring a Cook to support the Food and Nutrition Services Department. This position is responsible ... way of thinking and perceiving our world and that these differences often lead to innovative solutions. Our dedication to diversity includes a unified workforce… more
    Trinity Health (10/06/25)
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  • Cook

    Providence (Hood River, OR)
    **Description** ** Cook (part time, day shift position) at Providence Down Manor Hood River** Oversees the delivery of meal service to residents. Supervises dietary ... staff in absence of dietary lead . Providence caregivers are not simply valued - they're invaluable. Join our team at Gorge Service Area Housing and thrive in our… more
    Providence (07/23/25)
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  • Seasonal Line Cook - On-Call Banquets - Il…

    Kimpton Hotels & Restaurants (Portland, OR)
    …complete EEO policy click here (https://ihg.scene7.com/is/content/ihg/IHG\_DAM/kimpton-hotels/2018-brand-pages/amer/pdfs/eeo-policy-kimpton.pdf) . **Be Yourself. Lead ... Yourself. Make it Count.** more
    Kimpton Hotels & Restaurants (09/19/25)
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  • Kitchen Lead - Bend Pub

    Deschutes Brewery (Bend, OR)
    …course - FREE BEER for those 21+! What you'll need to be successful: + Previous line cook experience + Previous experience in a lead position is a plus! + Proven ... Brewery is looking for a talented and experienced Kitchen Lead for our pub in downtown Bend, Oregon. Responsibilities...chefs' visions through effective communication + The ability to lead , model teamwork, collaboration, and open communication + A… more
    Deschutes Brewery (09/25/25)
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  • Certified Dietary Manager

    Healthcare Services Group, Inc. (Brookings, OR)
    …local regulations, and HCSG policies to consistently provide quality dining services. + Lead and support the food service team to meet quality and safety standards. ... control, and in-service sessions; perform roles of dietary aide, cook , and dishwasher as needed. + Communicate directives from...If you're looking for a role where you can lead with passion, drive positive change, and be part… more
    Healthcare Services Group, Inc. (10/10/25)
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  • Sous Chef

    Compass Group, North America (Portland, OR)
    …environment!_ As a Sous Chef at the Moda Center, you will help lead back-of-house culinary operations, ensure food quality, and support an exceptional guest ... experience. You'll collaborate with culinary leaders, mentor team members, and deliver operational excellence at one of the region's top venues. **Qualifications:** + Degree or certification in Culinary Arts or related field + Minimum 2-3 years of professional… more
    Compass Group, North America (09/03/25)
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  • Kitchen PIC

    Rogue Ales & Spirits (Newport, OR)
    …Fill in where needed to ensure guest service standards and efficient operations. + Line Cook experience essential + Available to work 11a.m. - 7 pm shift + Excellent ... communication skills and able to lead both BOH and FOH Minimum Qualifications Experience: previous experience in cooking and positive management. Required skills:… more
    Rogue Ales & Spirits (08/07/25)
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