- Restaurant Depot (Clackamas, OR)
- From $17.35 - $18.22 Position Title: Assistant Meat Manager Department: Meat Supervisor: Meat Manager FLSA: Full-Time, Hourly, 8-10 hour shift, ... operate 150+ warehouses & distribution centers in 37 states. Position Summary: The Assistant Meat Manager works closely with the Meat Manager in ensuring… more
- Restaurant Depot (Portland, OR)
- Position Title: Stocker - Meat Department: Meat Supervisor: Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a ... wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings, Selection & Service, 7 Days a Week. Our customers are a targeted group: independent restaurants, caterers, and not-for-profits. We offer these customers the… more
- Whole Foods Market (Portland, OR)
- Job DescriptionProvide overall leadership to the Meat & Seafood team. Responsible for all aspects of daily operations including profitability, expense control, ... buying, merchandising, labor, regulatory compliance, and special projects as assigned. Lead and develop Associate Team Leaders and Team Members.Responsibilities + Set and achieve the highest standards of retail execution. + Build a positive work environment of… more
- Whole Foods Market (Eugene, OR)
- …procedures as they relate to cutting, preparing, displaying and storing meat and seafood products. + Demonstrate advanced product knowledge; maintain awareness ... quality and freshness + Knowledge of different cuts of meat and seafood as well as cooking procedures +...weekends, and holidays as needed Desired Work Experiences + Meat Retail + Seafood Retail + 1+ year of… more
- Whole Foods Market (Lake Oswego, OR)
- …+ Develops and maintains creative store layout and product merchandising. + Works with Team Leader to achieve sales, purchasing, and labor targets. + Assists Team ... Leader in analysis of sales, reports, and labor. + Assists team leader in annual sales and expense projections and budget preparation. + Assists team leader with ordering and inventory management. + Works with Team Leader to resolve team concerns or issues. +… more
- Sysco (Portland, OR)
- Company: US1174 Newport Meat Pacific Northwest Zip Code: 97230 Minimum Level of Education: Bachelor's Degree Minimum Years of Experience: 3 Years Employment Type: ... new business strategy and feasibility planning for Newport Meats, Sysco's Specialty Meat Group (SSMG). RESPONSIBILITIES + Acquire and validate data from prospective… more
- Jimmy John's (Canby, OR)
- …inventory/stock ordering, COGS management, cash handling and brand compliance. The General Manager is responsible for ensuring the store is in exceptional order and ... driver license and clean driving record + Jimmy John Manager Certification + ServSafe Manager Certification +...tomato, crisp shredded lettuce, combined with fresh-baked bread, fresh-sliced meat and real Hellmann's(R) mayo - that's when the… more
- Jimmy John's (Oregon City, OR)
- Assistant Managers help oversee in-store operations alongside the General Manager . The Assistant Manager plays a major role in ensuring the store is in ... and execute systems and procedures with 100% integrity. As an Assistant Manager , your attitude needs to be enthusiastic, friendly, and positive. **Requirements:** +… more
- Arby's (Medford, OR)
- …You will help operate the restaurant on a day-to-day basis as a Shift Manager . You will help the management team, ensuring that every shift operates smoothly. You'll ... coming back for more. To qualify for this Shift Manager , the-road-to-success-is-paved-with-meats job, you: * Have at least six...if your experience aligns? We encourage you to apply. Meat -lover or not, all backgrounds are welcome here. *WHO… more
- Jimmy John's (Salem, OR)
- …delivery business and speed + Completes daily food preparations (opening procedures, meat and vegetables slicing, bread production) + Executes systems and procedures ... weekly inventory system and maintain regular inventory ordering schedules + Conducts Weekly Manager meetings + Audits system and procedures as well as shift ending… more
- Texas Roadhouse (Eugene, OR)
- …would include: + High volume restaurant experience + Understand cooking steak temperatures + Meat searing + Meat seasoning + Meat cooking + Using ... status. We encourage and welcome all applicants to apply. For more information about this position, please contact the restaurant and ask for a manager . Salary: more
- US Foods (Salem, OR)
- …checking out process. * on the sales floor working in our Meat /Frozen department, Produce/Dairy department; Dry Goods/Culinary Equipment & Supply department * ... reflected in the system and report any discrepancies to Front End Lead or Manager of Day (MOD). * Perform cart-to-cart transfer of all products at checkout,… more
- US Foods (West Linn, OR)
- …professional chefs and home chefs alike. Get great food at wholesale prices: fresh produce, meat , dairy and more, in the variety and volume you need. It's a fresh ... review and analysis and recommend changes and actions to the Category Manager , aimed at enhancing category effectiveness and performance. + Manage and maintain… more