- Oregon State University (Corvallis, OR)
- Position Details Position Information Department Dining Centers (MHD) Position Title Manager 2- Sous Chef Job Title Sous Chef Appointment Type ... The University Housing and Dining Services at Oregon State is seeking a Sous Chef . This is a full-time (1.00 FTE ), 12-month, professional faculty position.… more
- Compass Group, North America (Portland, OR)
- Bon Appetit **Position Title: Sr Sous Chef ** **Pay 13** **Reports To:** **Salary:** 70,000-75,000 **Other Forms of Compensation:** Our Passion is Food! At Bon ... for our people! **Job Summary** **Job Summary:** **Working as the Senior Sous Chef ** , you will be responsible for assisting in the successful operation… more
- The Walt Disney Company (Salem, OR)
- …to create unforgettable experiences and grow as a person and as a professional, apply today! As Sous Chef , you will along with the Chef de Cuisine, lead a ... of flavor and presentation. You will report to the Chef De Cuisine **Responsibilities :** **Your Responsibilities - How...audits. + Provide feedback on recipe formulation to the Chef de Cuisine and Manager Food Operations. + Guide… more
- Deschutes Brewery (Bend, OR)
- …year Salary, DOE | Full Time Deschutes Brewery is looking for a talented and experienced Sous Chef to join our Bend, OR team! The ideal candidate is driven, ... presentation with a guest first focus. As a leader on our team the Sous Chef is responsible for oversight of Back of House (BOH) functions and team, including… more
- Compass Group, North America (Portland, OR)
- …are looking for our next talented chef to join our team as Executive Sous Chef .** This individual will be responsible for supporting the Executive Chef ... Description and Responsibilities:** **Operational Leadership:** + Assist the Executive Chef in overseeing all culinary operations throughout the arena, including… more
- Compass Group, North America (Portland, OR)
- …Games. **Job Summary** _Cook up success in a high-energy, team-oriented environment!_ As a Sous Chef at the Moda Center, you will help lead back-of-house ... staff + Maintain compliance with food safety and sanitation regulations + Support Executive Chef and fill in as needed We will consider for employment all qualified… more
- ARAMARK (Beaverton, OR)
- …and presentation of all foods for unit(s) as assigned by the Aramark Executive Chef to ensure that a consistent quality product is produced. Ensure a sufficient ... inventory is maintained to meet daily needs, record deliveries, deal with discrepancies, and assist with storage Ensure proper handling of all food products and equipment is maintained, to ensure food safety and kitchen standards are adhered to at all times.… more
- The Walt Disney Company (Salem, OR)
- …today. As Chef De Partie you will have a hands on approach, along with the Junior Sous Chef and Chef de Cuisine, to ensure all food items are prepared to ... highest standards in flavor and presentation You will report to the Sous Chef **Responsibilities :** **Your Responsibilities - How You Will Make a Difference**… more