- Compass Group, North America (Dallas, TX)
- Culinaire Position Title: Regional Executive Chef Reports To: Executive Chef Salary: $115,000 to $130,000 Other Forms of Compensation: CULINAIRE provides ... service to our guests. www.culinaireintl.com Job Summary Working as a Regional Executive Chef with the Culinaire Group, you are responsible for overseeing all… more
- Omni Hotels (Frisco, TX)
- …PGA Frisco Resort & Spa. Job Description Omni PGA Frisco Resort is in search of a Executive Chef | Trick Rider to lead the culinary team for Trick Rider, a new ... exceeded while quality is maintained or improved. + Work with the resort executive chef in the creation, costing and implementation of menus. + Scheduling of… more
- ARAMARK (Plano, TX)
- **Job Description** The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and ... production, presentation, and service standards + Manages a culinary team, including chef managers and hourly staff, to ensure quality in final presentation of… more
- Kimpton Hotels & Restaurants (Dallas, TX)
- …Management is preferred. + Minimum 3 years of experience as an Executive Chef , preferably leading large, fast-paced, multi-outlet kitchens. + Passionate ... about industry trends and techniques and knowledgeable of product, presentation, quality, and preparation, menu concept, design, food costing, and people management. + Excellent interpersonal communication skills that foster positive working relationships with… more
- Omni Hotels (Frisco, TX)
- …are met or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, ... Chef will provide technical and administrative assistance to the Executive Sous Chef , ensuring effective operation of the kitchen and food production outlet.… more
- Omni Hotels (Fort Worth, TX)
- …the established standards within the agreed budgetary controls. + To assist the Executive Chef in budgeting ie food cost/payroll/etc. When agreed, control all ... actual budget with the reasons and recommendations for remedial action. + Advise the Executive Chef on all matters relating to the kitchen area and ensure a high… more
- ASM Global (Irving, TX)
- POSITION: Sous Chef DEPARTMENT: Food and Beverage REPORTS TO: Executive Chef FLSA STATUS: Salaried Exempt Summary: ASM Global, the leader in privately ... 90 or higher. + Inventory controls. + Responsible for Kitchen in absence of Executive Chef . + Assists with monthly inventory. + Assists in training of all cooks.… more
- Hilton (Dallas, TX)
- …responsible for performing the following tasks to the highest standards: + Assist the Executive Chef in the direction and oversight of all culinary operations, ... based on current food trends and regional tastes in partnership with the Executive Chef and Director of Food and Beverage, as needed + Ensure compliance with… more
- Omni Hotels (Dallas, TX)
- …standard recipes, trains' staff, and provides technical and administrartive assistance to the Executive Chef . This leader will ensure a high standard of ... or exceeded while quality is maintained or improved. + Assist the Executive Chef in the creation, costing and implementation of outlets, banquets, seasonal and… more
- Compass Group, North America (Roanoke, TX)
- …Group Position Title: Sous Chef I - Westlake, TX Reports To: Executive Chef Salary: $60,000-$65,000/yr. What makes FLIK click What makes FLIK click? ... where you can flourish. Job Summary As a Sous Chef I, you are responsible for assisting with the...expectations of food quality, freshness and presentation. The Sous Chef I also motivates, trains, develops, and directs the… more
- Compass Group, North America (Irving, TX)
- …successful corporations, including many of the Fortune 500. Job Summary Summary: Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and ... responsibility for kitchen and food-service associates in the absence of Executive Chef . Essential Duties and Responsibilities: + Cooks and prepares food… more
- Sodexo (Dallas, TX)
- …position is responsible for leading the Culinary Team, under the supervision of the Executive Chef III, in food preparation, inventory and all required food and ... amazing culinary experiences?** Come join Sodexo as the **Sous Chef ** at **UTSW** located in **Dallas, TX.** The **Sous...** at **UTSW** located in **Dallas, TX.** The **Sous Chef ** will assist in the day-to-day operations of catering… more
- Topgolf (Fort Worth, TX)
- …and maintain quality standards + Plan and cost menus for special events, chef choice menus as directed + Ensure proper equipment operation, maintenance and ... cleanliness + Oversee safety and sanitation in the kitchen What We're Looking For + Minimum of 5 years in culinary management + Proven ability to develop a culinary team + Bachelor's degree or related culinary degree preferred + Ability to work in a fast paced… more
- Omni Hotels (Dallas, TX)
- …and effective running of the kitchen and food production outlets. Responsibilities + Advise Executive Chef on all matters relating to the kitchen area and ensure ... a high standard of cleanliness and hygienic practice throughout the kitchen. + Manages employees encompassing culinary, servers and stewarding. + Is responsible for the overall direction, coordination, and evaluation of restaurant unit. + Carries out all… more
- Marriott (Dallas, TX)
- …a weekly basis and communicates production needs to kitchen personnel daily. * Assists Executive Chef with all kitchen operations and preparation. * Prepares and ... cooks foods of all types, either on a regular basis or for special guests or functions. * Develops, designs, or creates new applications, ideas, relationships, systems, or products, including artistic contributions. * Assists in determining how food should be… more
- Omni Hotels (Fort Worth, TX)
- …extraordinary team! Job Description To provide technical and administrative assistance to the Executive Sous Chef and ensure effective operation of the kitchen ... + Help develop additions to menu. + Training of Staff. + Assist Executive Sous chef with product availability for all concessions and banquet items. + Helps… more
- Marriott (Fort Worth, TX)
- …audits, or verifies information or data. * Assures sanitation compliance. * Assists Executive Chef in all aspects of purchasing (eg, Food, Beverage and ... * Orders all food and beverage based on business needs. * Assists Executive Chef in maintaining/lower budgeted food/controllable costs. * Delegates and enforces… more
- ASM Global (Irving, TX)
- …+ Plan, organize and prepare the production of all manual food products as assigned by the Executive Chef . + Assis the Executive Chef in following and ... weekends and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). QualificationsTo perform this job successfully, an individual must be able… more
- Tommy Bahama (Plano, TX)
- …relaxed destination - Develop/streamline restaurant processes in partnership with the General Manager, Executive Chef and Regional Manager. + Set the course - ... bench strength. + Proactive in Paradise - Partner with Retail General Manager, Executive Chef and Bar Manager on all expenses that are shared with restaurants.… more
- ASM Global (Irving, TX)
- …Responsibilities + Include the following. Other duties may be assigned + Assist the Executive Chef and cooks in following and maintaining standard recipes as ... nights, weekends and holidays + Other duties as assigned by the Executive and/or Sous Chef (s). Education and/or Experience + High school diploma or equivalent +… more