• Executive Sous Chef

    Compass Group, North America (Lafayette Hill, PA)
    …impressions. **Job Summary** This individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe ... and sanitary work environment for the staff. You will prepare or direct the preparation of meals in accordance with corporate programs and guidelines. **Key Responsibilities:** + Coordinates activities of kitchen personnel engaged in preparation of food… more
    Compass Group, North America (11/07/25)
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  • Chef - George School (Newtown, PA)

    Compass Group, North America (Newtown, PA)
    …private K-12 boarding and day school in **Newtown, PA** . You may assist the Executive Chef and/or Sous Chef in developing new menus, recipes, and ... dining facilities in 18 states, including cafes, coffee bars, concessions, executive dining, catering and conference dining, social catering/special events, office… more
    Compass Group, North America (10/21/25)
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  • Sous Chef

    Compass Group, North America (Philadelphia, PA)
    Bon Appetit **Position Title: Sous Chef ** **Reports To: Executive Chef ** **Salary: $60,000 to $65,000** **Other Forms of Compensation:** Our Passion is ... into exciting opportunities for our people! **Job Summary** **Summary:** As a Sous Chef , you are responsible for assisting with the overall success of the… more
    Compass Group, North America (10/29/25)
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  • AM Prep Cook - Part Time

    Sage Hospitality Group (Philadelphia, PA)
    …sure that all perishables are kept at proper temperatures. + Answer, report and follow executive or sous chef 's instructions + Clean up station and take ... improvement. + Promptly reports equipment and food quality problems to chef on duty + Inform chef on duty immediately of product shortages. + Uses our Standard… more
    Sage Hospitality Group (10/22/25)
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  • Sous Chef

    Compass Group, North America (Philadelphia, PA)
    Bon Appetit **Position Title: Sous Chef ** **Salary: $65,000 - $75,000** Our Passion is Food! At Bon Appetit Management Company we are committed to two things, ... email MyReferral@compass-usa.com._** **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for...You may supervise hourly associates and you work with Executive Chef / Chef to develop new… more
    Compass Group, North America (10/18/25)
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  • Sous Chef - Comcast

    Compass Group, North America (Philadelphia, PA)
    …of a career where you can flourish._ **Job Summary** **Job Summary:** **Working as the Sous Chef ,** you will be responsible for the successful operation of the ... preparation and garnishment. You may supervise hourly associates and you work with Executive Chef / Chef to develop new menus and assist with ordering. This is… more
    Compass Group, North America (11/04/25)
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  • Sous Chef

    Sunrise Senior Living (Haverford, PA)
    …to be a part of.** **COMMUNITY NAME** The Quadrangle **Job ID** 2025-233795 **JOB OVERVIEW** The Sous Chef will assist the Executive Chef in providing ... HACCP (Hazard Analysis Critical Control Point) records. + Maintains Chef 's Daily Assistant Log. **Resident Services** + Promotes customer...preferred + Minimum three (3) years' experience as a Chef or Kitchen Manager + Two (2) years supervisory… more
    Sunrise Senior Living (10/03/25)
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  • Sous Chef (Full Time)

    Compass Group, North America (Fort Washington, PA)
    Eurest + We are hiring immediately for a full time ** SOUS CHEF ** position. + **Location** : Kenvue - 7050 Camphill Road, Fort Washington, PA 19034 _Note: online ... including many of the Fortune 500. **Job Summary** **Summary:** Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other… more
    Compass Group, North America (09/19/25)
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  • Banquet Sous Chef

    Sage Hospitality Group (Philadelphia, PA)
    …changes. Recommends and implements procedural/production changes. Position reports to the Executive Chef . **Responsibilities** + Supervise daily production of ... food for all the catered events; control food and labor costs, ensure preparation, plating and presentation standards are maintained, the appropriate quantity of food is prepared and safety standards and regulations are followed to provide top quality food. +… more
    Sage Hospitality Group (11/12/25)
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