- Compass Group, North America (Orange, CA)
- …17,000 professional food service team members. **Job Summary** Corporate Executive Chef Territory: Northern California&Pacific Northwest Location Requirement: ... and the nation's top healthcare foodservice provider, is seeking a Corporate Executive Chef to support our operations in Northern California and the Pacific… more
- Compass Group, North America (Orange, CA)
- …of daily kitchen operations including recruiting, training, and food preparation. The Executive Chef will showcase culinary talents through the delivery of ... show quality food through personal involvement in task performance while developing and empowering the onsite staff. Works to continually improve resident, employee, and client satisfaction while maximizing the financial performance in all areas of… more
- Marriott (Pomona, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Compass Group, North America (San Marino, CA)
- …You may be responsible for the supervision of hourly associates and working with the Executive Chef / Chef to develop new menus and assist with ordering. This ... an energetic, entrepreneurial Culinary professional. **Key Responsibilities:** + Assists the Executive Chef with managing cost controls and control expenditures… more
- Marriott (Anaheim, CA)
- …appraisal process for direct report managers. * Interacts with the Banquet Chef and Catering department on training regarding food knowledge and menu composition. ... Peer Review Process. **Additional Responsibilities** * Provides information to executive teams, managers and supervisors, co-workers, and subordinates by telephone,… more
- Innerspin (Rancho Cucamonga, CA)
- …delivery, and curbside pick-up. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ... culinary department. Selected candidates will be responsible for supporting our Executive Chef in executing culinary operations. RESPONSIBILITIES: * Responsible… more
- Six Flags (Buena Park, CA)
- Overview: The Kitchen Manager assists the Executive Chef and Executive Sous Chef in the daily activities of the Central Kitchen, including hands on ... departments such as Foods Base, Maintenance, and Park Services. Informs the Executive Chef of pertinent information and any irregularities occurring in the CP… more
- ASM Global (Ontario, CA)
- …all kitchen employees in culinary activities while developing knowledge of staff.Assists the Executive Chef in all areas of menus and food related ... complete responsibility for the kitchen in the absence of the Executive Chef .Monitors and controls food and labor costs.Assists in developing menus for… more
- ASM Global (Ontario, CA)
- Position Title: Kitchen Cook Department: Food & Beverage Reports To: Executive Chef Classification: Part-Time Compensation: $22.50 an hour Position Description: ... areas + Performs additional responsibilities, although not detailed, as requested by the Executive Chef or Chef + Prepare dishes for customers with food… more
- Innerspin (Rancho Cucamonga, CA)
- …delivery, and curbside pick-up. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ... culinary department. Selected candidates will be responsible for supporting our Executive Chef in executing culinary operations. RESPONSIBILITIES: Responsible… more
- Innerspin (Rancho Cucamonga, CA)
- …delivery, and curbside pick-up. Join the Pinwheel Pasta staff and work alongside our Executive Chef and culinary team to launch our beautiful new restaurant. THE ... candidates will be responsible for supporting our General Manager and Executive Chef in executing our service operations. RESPONSIBILITIES: * The primary… more
- Emanate Health (Covina, CA)
- …country. **Job Summary** Under general supervision of the Food Service Supervisor/ Executive Chef , cooks, directs, instructs and coordinates: culinary activities ... of the kitchen and cafeteria. **Job Requirements** **Minimum Education Requirement:** High School diploma or equivalent preferred. Advanced culinary art training preferred. **Minimum Experience Requirement:** 5 years prior cooking experience required.… more
- The Walt Disney Company (Anaheim, CA)
- …Collaborate with world-renowned chefs, including Disney Culinary Director, Andrew Sutton, and Executive Chef , Clint Chin, in a dynamic, high-volume environment ... that celebrates innovation and excellence. If you're passionate about fine dining culinary arts and ready to bring magic to every plate, we invite you to apply for these opportunities at Napa Rose: **Hourly Opportunities may include:** + Dinner Cook +… more
- Innerspin (Riverside, CA)
- …and event space. Join the Oak Quarry Golf Club staff and work alongside our Executive Chef and culinary team to launch dinner service at Oak Quarry. THE ... ROLE: As a BBQ Pit Crew member specializing in live fire smoking and managing the firebox of an offset smoker, you will be responsible for overseeing the entire smoking process to ensure the production of high-quality barbecue dishes. This role requires… more
- Compass Group, North America (Sylmar, CA)
- …dining experience. Morrison has more than 1,600 registered dietitians, 1,200 executive chefs, and 31,000 professional food service team members. The company ... + Obtains daily production schedule and preparation requirements from the Chef . + Prepares items on production sheets following established quantities and… more
- King's Seafood Company (Rancho Cucamonga, CA)
- …of our hospitality. As the Kitchen Manager, you will be partnered with the Executive Kitchen Manager and serve as an integral member of our management team. You ... cleanliness, sanitation and organization of assigned station and service areas. + Alert Chef as to any deficiencies of food items and/or any maintenance needs or… more